Academic literature on the topic 'Polyherbal Extract'

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Journal articles on the topic "Polyherbal Extract"

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Lamba, Gagandeep, Nilima Thosar, and Pramod Khobragade. "Evaluation of the Antimicrobial efficacy of a novel polyherbal extract against Streptococcus Mutans: An in-vitro study." International Journal of Ayurvedic Medicine 13, no. 1 (2022): 101–5. http://dx.doi.org/10.47552/ijam.v13i1.2275.

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Aim: The present study was done to assess the antibacterial efficacy of a polyherbal extract against Streptococcus mutans (S. mutans) in-vitro. Materials and methods: In the current study, the ethanolic extracts of Haritaki, Bhibitak, Amalaki, Yashtimadhu, Haridra and Vacha were subjected to microbiological assay. The microbial growth inhibitory potential of the polyherbal extract was determined by using the agar disc diffusion method. Results: Mean zone of inhibition of polyherbal extract mix against S. mutans at 48 hours was 24mm. Minimum Inhibitory Concentration and Minimum Bactericidal Con
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Kota, Chaitanya Sravanthi, Chaitanya Sravanthi Kota, and Chaitanya Sravanthi Kota. "ACTIVITY OF POLYHERBAL EXTRACT AGAINST BACTERIA CAUSING SKIN INFECTIONS IN DIABETIC PATIENTS." Asian Journal of Pharmaceutical and Clinical Research 10, no. 5 (2017): 147. http://dx.doi.org/10.22159/ajpcr.2017.v10i5.17064.

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Objective : - The objective of this study is to evaluate antibacterial activity of Polyherbal extract on few microorganisms causing skin infections in most of the diabetic patients .Methods : - Methanolic Polyherbal extract was prepared from Acacia ferruginia (bark & fruit), Chloroxylon swietenia (bark, leaf, root), Casearia elliptica (bark), Terminalia alata (root, leaf). The preliminary phytochemical analysis was performed to identify the major phytoconstituents in the extract. Polyherbal extract was evaluated for antibacterial activity against bacteria like Staphylococcus aureus, Bacill
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Patil, Rahul N., Rohan R. Tarle, Snehal R. Somvanshi, Hemant V. Raut, Nitin B. Aher, and Prashant V. Vyavhare. "Pharmacological screening of anti-inflammatory potential of polyherbal extract." IP International Journal of Comprehensive and Advanced Pharmacology 9, no. 4 (2024): 270–74. http://dx.doi.org/10.18231/j.ijcaap.2024.039.

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Inflammation is the immune response to harmful stimuli, such as pathogens, damaged cells, toxic compounds, or irradiation and acts by removing injurious stimuli and initiating the healing process. Inflammation is therefore a defense mechanism that is vital to health. Usually, during acute inflammatory responses, cellular and molecular events and interactions efficiently minimize impending injury or infection. Current herbal medicine has been found effective with minimal or no side effect.Polyherbal extract of plants which contains curcumin, withanolides, withanoferins, linoleic acid are the ac
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Mani, Vadivel. "Phytochemical cocktail of Asanadi gana extract in the management of diabetes." Bioinformation 19, no. 3 (2023): 299–306. http://dx.doi.org/10.6026/97320630019299.

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It is of interest to investigate that the phytochemical analysis, in-vitro antioxidant potential and glycosidase inhibitory potential of Asanadi gana a polyherbal formulation. Asanadi gana is a classical Ayurvedic polyherbal formulation, markedly used for alleviation of Prameha and medodosha, which correlates in many ways with obesity, metabolic syndrome, and diabetes mellitus (madhumeha). The phytochemical constituents, total phenolic, total flavonoids, total tannin content, total antioxidant capacity, total reducing power, and free radical scavenging activity of the polyherbal formulation ex
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Jagtap, Pradnya, Yashashri Nimbalkar, Vidya Patil, and Ravindra Y. Patil. "In Vivo Antidiabetic Activities of Polyherbal Extracts against Streptozotocin- Nicotinamide Induced Type 2 Diabetic Mice Model." Tanzania Journal of Science 47, no. 3 (2021): 877–91. http://dx.doi.org/10.4314/tjs.v47i3.1.

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Diabetes mellitus is a chronic metabolic disorder and rapidly increasing cases of diabetes throughout the world are major concerns in both developed and developing countries. Currently available oral antidiabetic medicines have limitations in efficacy and safety, which in conjunction with the emergence of diabetes mellitus as a global epidemic have aided the popularity of alternative therapies to manage the disease safely and more efficiently. Herbal medicines are accepted as alternative therapies for blood sugar control. Gymnema sylvestre, Boerhavia diffusa, Tinospora cordifolia, and Argyreia
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Liyanagamage, Donisha Shani Niharika Keembiya, Susanthi Jayasinghe, Anoja Priyadarshani Attanayake, and Veranja Karunaratne. "Acute and Subchronic Toxicity Profile of a Polyherbal Drug Used in Sri Lankan Traditional Medicine." Evidence-Based Complementary and Alternative Medicine 2020 (July 13, 2020): 1–12. http://dx.doi.org/10.1155/2020/2189189.

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A polyherbal drug composed of leaves of Murraya koenigii L. Spreng, cloves of Allium sativum L., fruits of Garcinia quaesita Pierre, and seeds of Piper nigrum L. is a popular drug which has been used by indigenous practitioners in Sri Lanka for the treatment of diabetes mellitus and dyslipidemia. The acute toxicity assessment was conducted, following a single oral dose of 0.25–2.0 g/kg in healthy rats, and rats were observed up to 14 days. The hot water extract (1.0 g/kg) and the water : acetone extract (0.5, 1.0, and 1.5 g/kg) were administered to Wistar rats for 28 days in the subchronic stu
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Yogi, Bhumika, and Ashutosh Mishra. "HEPATOPROTECTIVE EFFECTS OF POLYHERBAL FORMULATION AGAINST CARBON TETRACHLORIDE-INDUCED HEPATIC INJURY IN ALBINO RATS: A TOXICITY SCREENING APPROACH." Asian Journal of Pharmaceutical and Clinical Research 10, no. 1 (2016): 192. http://dx.doi.org/10.22159/ajpcr.2017.v10i1.14757.

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ABSTRACTObjective: To investigate the hepatoprotective activity of aqueous methanolic extract of polyherbal formulation and individual extracts of Calotropisprocera, Gymnema sylvestre, and Lawsonia inermis leaves.Methods: The hepatoprotective activity of the formulation and extracts were assessed on the basis of histopathological changes in liver of carbontetrachloride-induced hepatotoxic rats.Results: The result of present studies strongly indicates that the hepatoprotective property of polyherbal formulation as evidenced by less damagedhepatocytes cells.Conclusion: Polyherbal formulation rev
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Arpit, Gawshinde*, Shrotriya Juliyas, Shaikh Azaruddin, Sharma Harshita, Meena Veerendra, and Singare Sajan. "FORMULATION AND EVALUATION OF POLYHERBAL ANTI-AGING CREAM." World Journal of Pharmaceutical Science and Research 4, no. 2 (2025): 1042–48. https://doi.org/10.5281/zenodo.15364822.

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Moringa oleifera family Moringaceae and Ocimum sanctum family Labiatae has been reported to possess antioxidant, antimicrobial, anti-inflammatory, antibacterial and antifungal properties. Moringa oleifera and Ocimum sanctum extracts have been used to treat antimicrobial infections. The aim of this present study is to formulate and evaluate of polyherbal anti-aging cream by combining the extract of Moringa oleifera with Ocimum sanctum to achieve multipurpose skin effects such as anti-aging, fairness, softening and antiseptic effects. The polyherbal anti-aging cream formulations comprising of hy
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Kankara, Sulaiman Sani, Maimuna Ahmad, and Umar Lawal. "ETHNOBOTANICAL SURVEY OF COSMETIC PLANTS USED IN KATSINA STATE, FORMULATION OF NATURAL POLY HERBAL LIGHTENING CREAM USING Curcuma longa AND Curcubita pepo EXTRACTS." FUDMA JOURNAL OF SCIENCES 7, no. 6 (2023): 313–27. http://dx.doi.org/10.33003/fjs-2023-0706-2133.

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This study aimed to conduct an ethnobotanical survey of cosmetic plants in Katsina State and formulate a polyherbal lightening cream using Curcuma longa and Cucurbita pepo extracts. The Research involved two main aspects. A semi-structured interview was used to gather information on the use cosmetic plants.23 plants were identified including: Aloe vera, Calatropis procera, Magnifera indica, Carica papaya,Allium cepa. These plants were found to have various cosmetic benefits such as skin lightening, weight loss, hair treatment, acne treatment. An attempt was made to formulate a safe lightening
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Molla, MR, MM Rahman, F. Akter, and M. Mostofa. "Effects of Nishyinda, black pepper and cinnamon extract as growth promoter in broilers." Bangladesh Veterinarian 29, no. 2 (2013): 69–77. http://dx.doi.org/10.3329/bvet.v29i2.14345.

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An extract of nishyinda (Vitex negundo) leaves, black pepper (Piper nigrum) and cinnamon (Cinnamomum verum) (polyherbal extract) were used as growth promoter in broilers. A total of 20 day-old broiler chicks were purchased and after seven days of acclimatization randomly divided into two equal groups. No vaccination schedule was practised and no antibiotics were added in rations. Group A served as control while group B was supplemented with polyherbal extract 1 mL/litre in drinking water. Weekly body weight gain up to six weeks was measured and blood tests were performed at 21 and 42 days. Pol
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Book chapters on the topic "Polyherbal Extract"

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Mohammed, Jahasultana, Risy Namratha Jamullamudi, Niharika P, and Sathish kumar Konidala. "In-Vitro Anti-Inflammatory, Mitotic, Oxidant Activities of Polyherbal Extract of Laurus Nobilis, Illicium Verum, and Myristica Dactyloid." In Current Trends in Drug Discovery, Development and Delivery (CTD4-2022). Royal Society of Chemistry, 2023. http://dx.doi.org/10.1039/9781837671090-00697.

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Most diseases are not curable because of their degenerative nature. Natural product-based nutritional approaches are available to prevent such types of disorders. Laurus nobilis is an aromatic evergreen tree or large shrub with green leaves that belong to the flowering plant family Lauraceae. Illicium verum is a medium-sized evergreen tree native to northeast Vietnam and southwest China. Myristica dactyloides a plant species belonging to the family Myristicaceae are used for this study. Crude polyherbal extract (PHE) of three different plant materials, Laurus nobilis, Illicium verum, and Myris
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Patil, Poounima, and Suresh Killedar. "Colon Available Bioactive Compounds Exhibits Anticancer Effect on In-Vitro Model of Colorectal Cancer." In Biosynthesis [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.96632.

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The current work was addressed to characterize gallic acid from amla fruit and quercetin from peels of pomegranate fruit and formulated into Chitosan (CS) nanoparticles and to evaluate their cytotoxicity towards human colorectal cancer (HCT 116) cell lines. Identification of the biomolecules was performed by chromatographic and spectroscopic techniques and characterization of gallic acid and quercetin loaded chitosan nanoparticles carried out by using FT-IR, X- ray diffraction, entrapment efficiency and loading content confirmed successful encapsulation of biomolecules into nanoparticles. In v
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R. Jothi Lakshmi, Mrs, K. Pushparaj, R. Selvakumar, et al. "REVIEW OF PREPARATION AND EVALUATION OF POLYHERBAL HAIR OIL." In Futuristic Trends in Pharmacy & Nursing Volume 3 Book 6. Iterative International Publishers, Selfypage Developers Pvt Ltd, 2024. http://dx.doi.org/10.58532/v3bipn6p1ch14.

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Polyherbal hair oils have gained popularity due to their perceived effectiveness in promoting hair health and growth. This review assesses the preparation methods and evaluation parameters employed in the formulation of polyherbal hair oils.The preparation of polyherbal hair oils involves the selection of botanical ingredients known for their hair-nourishing properties. These ingredients are typically extracted using various techniques such as cold pressing, maceration, or steam distillation to obtain their active constituents. The formulation process often includes blending these extracts wit
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