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Books on the topic 'Poultry farmers'

Author: Grafiati

Published: 4 June 2021

Last updated: 26 July 2025

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1

Ali, Fadhilla H. Survey of farmer's knowledge, attitude, and practices (KAP) on five food crops and poultry production for strategic extension campaign in Zanzibar, the United Republic of Tanzania. s.n., 1995.

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2

United States. Crop Reporting Board., ed. Prices received by farmers: Livestock, dairy, and poultry, by state and United States, 1979-82. U.S. Dept. of Agriculture, Statistical Reporting Service, Crop Reporting Board, 1985.

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3

United States. Crop Reporting Board, ed. Prices received by farmers: Livestock, dairy, and poultry, by state and United States, 1979-82. U.S. Dept. of Agriculture, Statistical Reporting Service, Crop Reporting Board, 1985.

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4

United States. Crop Reporting Board., ed. Prices received by farmers: Livestock, dairy, and poultry, by state and United States, 1979-82. U.S. Dept. of Agriculture, Statistical Reporting Service, Crop Reporting Board, 1985.

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5

Kwame, Nicholas Ntiamoah. Development of a model farmer training and extension programme using poultry farmers in the Wenchi districtof the Brong Ahafo region, Ghana. University of Wolverhampton, 1996.

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6

Punjab (India). Economic and Statistical Organisation., ed. Assistance to small/marginal farmers and agricultural labourers for rearing of cross-bred heifers, poultry, and piggery production programme. Issued by the Economic Adviser to Govt., Punjab, 1989.

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7

B, Curran George, and Ontario. Dept. of Agriculture. Lennox and Addington County Branch., eds. A farmer's poultry house. Dept. of Agriculture, 1997.

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8

Ayala, Mitzi. Prairie farmer® poultry cookbook. Wallace-Homestead Book Co., 1985.

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9

Shulman, Robin. Eat the city: A tale of the fishers, trappers, hunters, foragers, slaughterers, butchers, farmers, poultry minders, sugar refiners, cane cutters, beekeepers, winemakers, and brewers who built New York. Crown, 2012.

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10

ill, Kath Katie, ed. Unusual chickens for the exceptional poultry farmer. Alfred A. Knopf, 2015.

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11

Okolelova, Tamara, Syergyey YEngashyev, and Ivan Yegorov. Poultry farming: current questions and answers. Publishing Center RIOR, 2020. http://dx.doi.org/10.29039/02023-4.

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In the book in the form of questions and answers considerable attention is paid to data on the needs of all types of poultry in nutritional, mineral and biologically active substances, taking into account age of poultry. The characteristic of the main feed products is given, and the rational norms for including them in mixed feed for poultry are indicated. The role of vitamins, macro- and microelements, enzyme preparations, probiotics, prebiotics, antibiotics, organic acids, antioxidants, emulsifiers and other sources of biologically active substances in poultry nutrition is shown. Both nutrit

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12

Grandin, Temple, ed. Improving animal welfare: a practical approach. 3rd ed. CABI, 2021. http://dx.doi.org/10.1079/9781789245219.0000.

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Abstract The third edition of this book contains a total of 20 chapters (including 3 new chapters), including the implementation of an effective animal welfare programme; the importance of measurement to improve the welfare of livestock, poultry and fish; the social and ethical importance of agricultural animal welfare; the implementation of effective animal-based measurements for assessing animal welfare on farms and slaughter plants; how to improve livestock handling and reduce stress; painful husbandry procedures in livestock and poultry; the importance of good stockmanship and its benefits

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13

Okolelova, Tamara, and Syergyey YEngashyev. Scientific basis of feeding and keeping poultry. Publishing Center RIOR, 2021. http://dx.doi.org/10.29039/02037-1.

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The book covers the basic principles of nutrient rationing for poultry. The data on the needs of all types of poultry, taking into account age, in nutrients, minerals and biologically active substances are given. The characteristic of the main feed means and rational norms of their inclusion in the compound feed for poultry are given. Modern data on the role of vitamins, macro- and microelements, enzyme preparations, probiotics, prebiotics, phytobiotics, organic acids, antioxidants, fat emulsifiers and other sources of biologically active substances in poultry nutrition are presented. Attentio

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14

English, Ashley. Homemade living: Keeping chickens with Ashley English : all you need to know to care for a happy, healthy flock. Lark Books, 2010.

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15

International Fund for Agricultural Development and KYEEMA Foundation, eds. Decision tools for family poultry development. Food and Agriculture Organization of the United Nationsin in collaboration with the International Fund for Agricultural Development and KYEEMA Foundation, 2014.

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16

Christensen, Neil H. Healthy free range hens: A guide to flock health and disease control for the free range egg farmer. The Author, 1995.

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17

Karunakaran, Naren. Supplementary markets for the poor farmer: The case of backyard poultry : an examination of issues that govern poultry markets. Bazaar Chintan, 2004.

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18

Cellule d'étude de politique économique (Guinea). Les facteurs determinant la survie des entreprises familiales avicoles de la zone peri-urbaine de Conakry. Nouvelle Imprimerie du Kaloum, 2004.

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19

Jabbar, M. A. Policy and scale factors influencing efficiency in dairy and poultry production in Bangladesh. International Livestock Research Institute, 2005.

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20

Luka, Rita Shabnam. Fungi in the air in poultry houses. Research India Publications, 2014.

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21

Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands) and Deutsche Landwirtschafts-Gesellschaft, eds. Smallholder rural poultry production: Requirements of research and development : proceedings, 9-13 October, 1990, Thessaloniki, Greece. Technical Centre for Agricultural and Rural Cooperation, 1990.

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22

Sheasley, Bob. Home to roost. Thomas Dunne, 2008.

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23

Sanderson, Joe Frank. Family matters: The story of Sanderson Farms, Inc. Newcomen Society of the United States, 1992.

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24

Vegad, J. L. Poultry Diseases: A Guide for Farmers and Poultry Professionals. CBS Publishers & Distributors, 2016.

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25

Hutton, Enoch. Farmers' & Amateurs' Guide to Poultry Keeping. Creative Media Partners, LLC, 2018.

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26

Farmers' & Amateurs' Guide to Poultry Keeping. Creative Media Partners, LLC, 2018.

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27

Farmers' & Amateurs' Guide to Poultry Keeping. Creative Media Partners, LLC, 2018.

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28

Hutton, Enoch. The Farmers' & Amateurs' Guide to Poultry Keeping. Franklin Classics Trade Press, 2018.

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29

Vegad, J. L. Poultry Diseases ; Guide for Farmers and Professionals. International Book Distributing Co., Pub, 2004.

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30

Prices received by farmers. U.S. Dept. of Agriculture, Statistical Reporting Service, Crop Reporting Board, 1985.

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31

Roberts, Dr Harry. Poultry Book - A Guide For Big or Small Poultry Keepers, Beginners and Farmers. Read Country Books, 2006.

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32

Poultry Keeping as an Industry for Farmers and Cottagers. Palala Press, 2016.

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33

II, Omo-Osagie Solomon Iyobosa. Commercial Poultry Production on Maryland's Lower Eastern Shore: The Role of African Americans, 1930s to 1990s. Rowman & Littlefield Publishers, Incorporated, 2012.

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34

Farmers' Cyclopedia: Diseases of Horses, Swine and Poultry, Their Prevention and Cure. HardPress, 2020.

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35

Koethen, Jean W. Aldrich. Poultry for Profit: A Practical Manual for Beginners, Farmers and Side-Line Poultrymen. BiblioLife, 2009.

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36

Koethen, Jean W. Aldrich. Poultry for Profit: A Practical Manual for Beginners, Farmers and Side-Line Poultrymen. Creative Media Partners, LLC, 2023.

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37

Koethen, Jean W. Aldrich. Poultry for Profit: A Practical Manual for Beginners, Farmers and Side-Line Poultrymen. BiblioLife, 2009.

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38

Lanphier, Senaida. Things to Know about Guineafowl : a Breeding Guide for Poultry Farmers: Guinea Keets. Independently Published, 2021.

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39

Plu Yn Fy Nghap. Gwasg Carreg Gwalch, 2015.

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40

Anochie, Philip Ifesinachi. STEP by STEP GUIDE to PROFITABLE POULTRY FARMING for LOCAL CONSUMPTION and EXPORT. an Invaluable Guide for Farmers in Poultry Farming Business. Lulu Press, Inc., 2018.

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41

II, Solomon Iyobosa Omo-Osagie. Commercial Poultry Production on Maryland's Lower Eastern Shore: The Role of African Americans, 1930s to 1990s. University Press of America, Incorporated, 2012.

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42

Danforth, Goodness. Business Plan for New and Existing Poultry Farmers: The Most Effective Method to Start a Poultry Farming Business in 16 Steps and Practical Recommendations. Independently Published, 2020.

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43

Murtagh, Nyiri. Backyard Duck Book. CSIRO Publishing, 2012. http://dx.doi.org/10.1071/9780643106529.

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The Backyard Duck Book is a revised edition of Nyiri Murtagh’s popular book, For the Love of Ducks, but with colour photographs of the duck breeds. It covers all aspects of duck husbandry, from selecting a breed and buying ducks to housing, breeding, feeding and health. It includes a description of each of the duck breeds currently available in Australia, the standards for each breed, their egg-laying capacity and their potential as table birds. The book also has a comprehensive section on artificial incubation of eggs that includes step-by-step instructions on how to test eggs for ferti

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44

Live stock on credit terms to Saskatchewan Farmers: And the co-operative marketing of live stock and live stock products, butter, wool, poultry, etc. Reid, 1994.

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45

The Poultry Farmer's and Manager's Veterinary Handbook. Crowood Press, Limited, The, 1999.

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46

Chicken Daddy Chicken Dad Farmer Poultry Farmer Debt Tracker. Independently Published, 2021.

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47

Eat the city: A tale of the fishers, trappers, hunters, foragers, slaughterers, butchers, farmers, poultry minders, sugar refiners, cane cutters, beekeepers, winemakers, and brewers who built New York. Crown, 2012.

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48

Publishing, Greenyx. Future Poultry Farmer: Unruled Composition Book. Independently Published, 2019.

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49

Publishing, Greenyx. Future Poultry Farmer: 4 Column Ledger. Independently Published, 2020.

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50

Publishing, Greenyx. Future Poultry Farmer: 3 Column Ledger. Independently Published, 2019.

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