Relevant bibliographies by topics / Prerequisites for the development of organic production

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Prerequisites for the development of organic production'

Author: Grafiati
Published: 30 May 2022
Last updated: 31 July 2025

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Journal articles on the topic "Prerequisites for the development of organic production"

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Burova, Elena Sergeevna. "Greater Mekong subregion should become a green farm in Asia: prerequisites, plans, implementation." Mezhdunarodnaja jekonomika (The World Economics), no. 4 (April 1, 2021): 302–15. http://dx.doi.org/10.33920/vne-04-2104-06.

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The agriculture remains a strategic sector of the economy, despite the widespread decline in its share in GDP production and employment. Its development is observed as a key factor in maintaining food security, as well as reducing poverty. That is why various farming methods are subject of particular interest, including organic production, which can maintain the ecological balance, preserve and increase the productivity of the main and most valuable resource of this sector — land, thus providing a longterm sustainable model of agricultural development. In addition, organic products are in grea
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Komlatsky, G. V., M. I. Slozhenkina, R. V. E`lizbarov, A. A. Mosolov, M. V. Frolova, and A. S. Miroshnik. "Organic pig farming as part of green economy." IOP Conference Series: Earth and Environmental Science 965, no. 1 (2022): 012030. http://dx.doi.org/10.1088/1755-1315/965/1/012030.

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Abstract Organic agriculture is an important area of high-quality food production and one of the stages of transition of agricultural production to green economy rails. At the moment, assortment on the Russian market of organic products is limited and there are no meat products in general. The aim of this study is to analyze the state of domestic pig breeding and the possibilities of conversion a certain segment of the industry to organic production. The methodological basis was the results of researches by domestic, foreign scientists, as well as our own studies. In the course of the work, ge
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KASHIRSKAYA, Liudmila, Olga VORONKOVA, Alexey SITNOV, Rustem SHICHIYAKH, Margarita KUDINOVA, and Irina SYCHEVA. "Rural Development through the Formation of Zonal Agro-Ecological Clusters." Journal of Environmental Management and Tourism 10, no. 3 (2019): 651. http://dx.doi.org/10.14505//jemt.v10.3(35).19.

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Today, the degree of agricultural development, and, in the future, the level of national food security, the public health and the quality of life, are largely ensured by innovative developments in the field of alternative agriculture, the preservation of natural resources and, above all, the main production facility – land. At the same time, the unfilled market capacity of organic products and the significant land potential for the development of organic farming create all the necessary prerequisites for enhancing the competitiveness of Russian rural producers. The development of agricultural
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Amons, Sergey. "STATE AND PROSPECTS OF DEVELOPMENT OF ORGANIC PRODUCTION IN UKRAINE." Agriculture and Forestry, no. 3 (September 28, 2021): 221–36. http://dx.doi.org/10.37128/2707-5826-2021-3-18.

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The article substantiates the relevance of research in the context of global trends in organic agriculture, analyzes the development of organic production in Ukraine and abroad, shows the main problems of domestic organic production. It has been noted that in recent decades, agriculture around the world has had an increasing negative impact on the environment than any other sector of the economy. This industry occupies huge areas, creating unstable landscapes. This destroys natural vegetation, including forests, disturbs water balance due to land reclamation, soil degradation is observed, grou
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Aubakirova, K. M., M. S. Kulataeva, M. Zh Satkanov, N. S. Sultangereeva, and Z. A. Alikulov. "Prerequisites for the development of biotechnology for the production of environmentally friendly products of aquabioculture." BIOLOGICAL SCIENCES OF KAZAKHSTAN 3 (September 2021): 46–52. http://dx.doi.org/10.52301/1684-940x-2021-3-46-52.

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Aquaponics is a hybrid food growing technology that combines the best of aquaculture (growing fish in an artificial aquatic environment and hydroponics (growing plants without soil in an aquatic nutrient environment). It is completely organic because the fish produces natural fertilizers used by the plants, which means no exogenous chemicals. Aquaculture has been around for a long time. Throughout the civilized world, aquaculture is one of the most dynamically developing industries, it is considered as a way to ensure food security and a means to combat poverty. Due to the need to provide the
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Fedorova, Marina. "PROBLEMS AND PROSPECTS FOR THE ORGANIC AGRICULTURE DEVELOPMENT IN RUSSIA." Socio-economic and humanitarian magazine, no. 1 (May 6, 2024): 17–27. http://dx.doi.org/10.36718/2500-1825-2024-1-17-27.

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Currently, more and more attention is being paid to the problems of interaction between economics and ecology. As a result, among the priorities for the development of the agricultural sector of the economy, it is advisable to consider the development of the production segment of organic agricultural products. The priority of this area is considered from the perspective of ensuring sustainable economic growth, which in the “classical” version is associated with increased pollution and environmental degradation, which has negative consequences in the form of disturbances in the agroecosystem an
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Bańkowska, Katarzyna, Jakub Jasiński, and Vitaliy Krupin. "ORGANIC FARMING AS REGIONAL SMART SPECIALIZATION IN PODLASIE IN LIGHT OF QUANTITATIVE AND QUALITATIVE RESEARCH." Annals of the Polish Association of Agricultural and Agribusiness Economists XXII, no. 1 (2020): 20–28. http://dx.doi.org/10.5604/01.3001.0013.7869.

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The article aims to present the results of research on the prerequisites for the development of organic farming in a region recognized as Regional Smart Specialization. Due to growing consumer interest in the standards of food available on the market, the list of National Smart Specializations includes an entire section dedicated to “High quality food” and under it the “Production of organic, traditional and regional food”. Only few Polish voivodeships placed this sector on the regional list, thus giving organic farming priority in the process of financing research and investment. The voivodes
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Bondarenko, Anatoliy M., and Lyudmila S. Kachanova. "Organizational and technological mechanism of the organic fertilizer market development." Far Eastern Agrarian Herald 17, no. 1 (2023): 93–102. https://doi.org/10.22450/19996837_2023_1_93.

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Achieving food independence and ensuring food and economic security is associated with the development of the fertilizer market. The conducted research points to the established market of mineral fertilizers with stable supply and demand, with a focus on export operations. Despite the efforts of the state to curb the prices of mineral fertilizers within the country, their share in the costs of growing crops is significant. There is no organized market for organic fertilizers in Russia. Production on an industrial scale has not been established, although all the prerequisites are present, in pa
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Malei, Alena, and Renata Trubovich. "Decarbonization of an economy: creating economic prerequisites through the development of the waste recycling accounting at landfills." BIO Web of Conferences 83 (2024): 04004. http://dx.doi.org/10.1051/bioconf/20248304004.

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Reforming the methodology of waste accounting to decarbonize the environment is an ecological innovation in information support. Reformation allows organizations to understand their environmental responsibility, economic benefits from involving waste in re-production. The purpose of this study is a theoretical justification and development of accounting methodology for municipal waste operating in unequipped landfills. To get the purpose, the article presents the economic essence of “organic municipal waste”. The natural transformation of organic municipal waste into a biogas in the landfill b
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Drebot, O., and V. Lazarenko. "Assessment of the preconditions for the development of organic agriculture." Agroecological journal, no. 4 (September 26, 2023): 108–15. http://dx.doi.org/10.33730/2077-4893.4.2023.293810.

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This study presents an assessment of the prerequisites for the development of agriculture in the world and in modern economic and social conditions, in particular, its key factors that have shaped the current state of the global development of the organic products market are identified. In the course of the research, emphasis was placed on the main individualistic reasons for the need for organic food. The chronological genesis of the emergence of such needs was determined and it was found that the main, global need for organic food products arose as a result of rapid and uncontrolled industri
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Dissertations / Theses on the topic "Prerequisites for the development of organic production"

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Zavahir, Fathima Sifani. "Development of visible light photocatalysts for organic fine chemical production." Thesis, Queensland University of Technology, 2016. https://eprints.qut.edu.au/96049/1/Fathima%20Sifani_Zavahir_Thesis.pdf.

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Devising new photocatalysts that can harvest light energy to drive chemical processes is in the forefront of chemical research. It aims at limiting the use of depleting fossil fuel energy, better understanding optical properties of materials and developing green chemical synthesis processes. During this doctoral work, three different types of photocatalysts, based on titanium dioxide, gold nanoparticles and vanadium clusters, have been designed and evaluated for synthetically important organic chemical reactions under visible light irradiation at near ambient conditions.
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Erikson, Gustaf. "Contract farming and organic rice production in Laos : a transformation analysis." Thesis, Södertörns högskola, Institutionen för samhällsvetenskaper, 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-15657.

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As in many least developed countries the farmers in Laos are heavily dependent on subsistence based agriculture production for their livelihood. A key for increased welfare for the rural population inLaosis to increase their profits of small scale farmers and generate a higher income per capita. One possible way to increase the profits and income for smallholder farmers may be to convert in to organic rice production for the export market, since the international market for organic rice is growing, consumers are prepared to pay a premium prise for organic products and conditions for organic ri
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Usenko, Stanislav, Iryna Gulevata, Anatoly Onofrienko, Станіслав Усенко, Ірина Гулевата, and Анатолій Онофрієнко. "Importance of organic markets development in Ukraine." Thesis, National Aviation University, 2021. https://er.nau.edu.ua/handle/NAU/50965.

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1. Трофімцева, О. Органічний ринок в Україні. 2018. No. 1. C. 2–5. 2. Kovalchuk, S., Y.M. Zaburmekha, Y. Marketing digital technologies for organic product consumers’ research. Marketing and Digital Technologies. 2017. No. 1. C. 34–51. 3. Волошанюк, Н. В., Сьомка, А. К. AGRICULTURAL SECTOR OF UKRAINE : TRENDS , BUSINESS PROSPECTS OF REFORM. C. 45–49.<br>Ukraine is the second-largest exporter and producer of organic produce in the EU. It is significant to develop organic markets in Ukraine to provide sufficient foodstuffs for the population and to promote ‘green’ land usage. Ukraine possesses
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Haydaroglu, Sencan. "Selection And Utilization Of Criteria For Process Development In Green Production Of Organic Chemicals." Master's thesis, METU, 2008. http://etd.lib.metu.edu.tr/upload/2/12609353/index.pdf.

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Sustainability and green engineering are two main concepts considered throughout this study. Sustainability deals with the utilization of renewable and replaceable sugar-based twelve most promising building blocks included in the report prepared by U.S. Department of Energy and green engineering concept is related with the incorporation of environmental performance criteria to chemical process design. Process performance criteria at the conceptual design stage are selected as persistence, bioaccumulation and aquatic toxicity, economical potential of the processes, atom &amp<br>mass efficiency
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Kitsos, Haralambos Minas. "Development of a two-stage immobilized cell bioreactor for the production of methane from organic wastes." Diss., Georgia Institute of Technology, 1989. http://hdl.handle.net/1853/11796.

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Uselman, Shauna M. "Production and fate of soluble organic carbon, nitrogen, and phosphorus during forest ecosystem development root versus leaf litter /." abstract and full text PDF (free order & download UNR users only), 2006. http://0-gateway.proquest.com.innopac.library.unr.edu/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqdiss&rft_dat=xri:pqdiss:3222985.

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Azo, Winifred Munyu. "Development of forage lupin and spring-sown cereals as bi-crops suitable for organic livestock production in the UK." Thesis, Coventry University, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.492370.

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Economic and environmental considerations are driving the need for a reliable supply of home grown high protein non-grass forage for organic livestock production. A review of literature highlighted the potential of three lupin species as mono-crops or bi-crops with spring sown cereals, for this purpose. The Conductance model was postulated as a potential tool for predicting the yields and protein contents of such crops and for selecting seeding rates for optimizing protein and dry matter yield. Field trials were carried out in 2005 and 2006 at the Royal Agricultural College, Cirencester, Glouc
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Tsipoulanidis, Alexander. "Lean thinking in non-production processes : assessment of the prerequisites for the successful transfer of lean manufacturing principles into the domain of product development based on a case study in the railway industry." Thesis, University of Bristol, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.549693.

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This research deals with the application of Lean Thinking in the domain of engineering as an example of non-production processes. This research was primarily conducted during the author's work in Engineering at a world leader in railway technology. Therefore, this research represents a case study regarding the assessment of the potential prerequisites of applying the Lean Principles in Product Development. Lean originates from visible and tangible manufacturing processes (Womack & Jones, 1996; Bicheno, 2004) and during the International Motor Vehicle Program (IMVP) between 1985 and 1990, the s
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Mattsson, Berit. "Environmental life cycle assessment (LCA) of agricultural food production /." Alnarp : Swedish Univ. of Agricultural Sciences (Sveriges lantbruksuniv.), 1999. http://epsilon.slu.se/avh/1999/91-576-5734-3.pdf.

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Fang, Yuanxing. "Development of low dimensional nanostructured materials for green energy harvesting." Thesis, University of Sussex, 2017. http://sro.sussex.ac.uk/id/eprint/66110/.

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The decreasing availability of fossil fuels and their negative environmental impacts requires urgent need of developing renewable energy. The main objective of this research was to develop low-dimensional nanomaterials for harvesting solar and mechanical energy with high conversion efficiency. In particular, photoelectrochemical water splitting and photovoltaic cell applications driven by sunlight were investigated in this project. A highly efficient triboelectric nanogenerator was investigated for harvesting mechanical energy. The device was further integrated with an organic solar cell for h
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Books on the topic "Prerequisites for the development of organic production"

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United States. Office of Fossil Energy., ed. Rocky Mountain states natural gas: Resource potential and prerequisites to expanded production. U.S. Dept. of Energy, [Office of Fossil Energy, 2003.

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J, Williamson C., Black W. J. M, Scottish Agricultural Colleges, and Scottish Agricultural Research Institutes, eds. Index of research and development relevant to organic systems of food production: Government funded R & D in England, Scotland and Wales. SAC, 1988.

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Il'yashenko, Natal'ya, Lyubov' Shaburova, and Marina Gernet. Microbiology. INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/1027239.

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The book outlines a brief history of the development of Microbiology, General properties of microorganisms, their position in nature, modern conceptions of the morphology of prokaryotic and eukaryotic microorganisms. Presents the basic principles of classification of microorganisms, basic physiology and genetics. Describes the methods and conditions of cultivation of microorganisms. Considered the most important biochemical processes caused chemoheterotrophic microorganisms and their practical significance in food production in the national economy. The considered methods of immobilization of
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Bekunda, Mateete, Irmgard Hoeschle-Zeledon, and Jonathan Odhong, eds. Sustainable agricultural intensification: a handbook for practitioners in East and Southern Africa. CABI, 2022. http://dx.doi.org/10.1079/9781800621602.0000.

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Abstract This book presents some of the improved agricultural technologies that were validated by the Africa RISING Project in East and Southern Africa (ESA), focusing on smallholder farmers in Malawi, Tanzania, and Zambia, and working in partnership with development (scaling) institutions. It consists of 11 chapters. Chapter 1 shows how gender concerns must be woven into all sustainable intensification (SI) interventions to produce equitable outcomes. It describes activities to enhance women's participation, measure the benefits, and transform gender relations. Chapter 2 describes the perform
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Rocky Mountain States natural gas: Resource potential and prerequisites to expanded production. U.S. Dept. of Energy, Office of Fossil Energy, 2003.

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Okorie, Prof Ogbonna, and Amos Obi. Organic Production & Sustainable Development Systems: Towards Resilient Cities and Sustainable Culture. Independently Published, 2018.

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Jensen, Jeppe Sinding. Narrative. Edited by Michael Stausberg and Steven Engler. Oxford University Press, 2017. http://dx.doi.org/10.1093/oxfordhb/9780198729570.013.20.

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Historical knowledge as well as contemporary research point out how narratives are essential in human life, culture, and society. The same holds for the formation and maintenance of religious worlds. Narratives of many kinds play fundamental roles in religion and (other) social constructions and, accordingly, narratives are crucial in individual self-understanding and social integration. The human imagination and the capacities for meaning-making depend on the use of narrative. Narratives also have fundamental epistemic functions in the production of knowledge and the origins of narrative, phy
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C. Hudson, John, and Christopher R. Laingen. American Farms, American Food. Lexington Books, 2016. https://doi.org/10.5040/9781666984996.

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American Farms, American Food bridges the gap between agricultural production and food studies allowing readers to learn about both subjects up close and in detail. Beyond that, the book provides background on the domestication, breeding, and development of crop plants and livestock that have become the food we eat. Themes such as the family farm, local food production, organic agriculture, genetically modified crops, food imports, and commodity exports are developed in nine separate chapters. The chapters treat specific crops or livestock types from the point of view of both production and co
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Prakash Rai, Dibya, ed. Advanced Materials and Nano Systems: Theory and Experiment (Part-1). BENTHAM SCIENCE PUBLISHERS, 2022. http://dx.doi.org/10.2174/97898150507451220101.

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The discovery of new materials and the manipulation of their exotic properties for device fabrication is crucial for advancing technology. Nanoscience and the creation of nanomaterials have taken materials science and electronics to new heights for the benefit of mankind. Advanced Materials and Nanosystems: Theory and Experiment cover several topics of nanoscience research. The compiled chapters aim to update students, teachers, and scientists by highlighting modern developments in materials science theory and experiments. The significant role of new materials in future technology is also demo
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Oakley, Stewart M. Integrated Wastewater Management for Health and Valorization: A Design Manual for Resource Challenged Cities. IWA Publishing, 2022. http://dx.doi.org/10.2166/9781789061536.

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Abstract Adequate wastewater treatment in low to medium income cities worldwide has largely been a failure despite decades of funding. The still dominant end-of-pipe paradigm of treatment for surface water discharge, focusing principally on removal of organic matter, has not addressed the well-published problems of pathogen and nutrient release with continued contamination of surface waters. This book incorporates the new paradigm of integrated wastewater management for valorization without surface water discharge using waste stabilization pond systems and wastewater reservoirs. In this paradi
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Book chapters on the topic "Prerequisites for the development of organic production"

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Khalid, Shah, Amanullah, Nadia, et al. "Organic Production Technology of Rice." In Organic Farming for Sustainable Development. Apple Academic Press, 2022. http://dx.doi.org/10.1201/9781003284055-16.

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Boyhan, George E., and Suzanne P. Stone. "Breeding for Organic and Sustainable Production." In Sustainable Development and Biodiversity. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-26803-3_6.

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Rathore, Rajvir Singh. "Organic Farming: Perspective in Sustainable Development Under Changing Climatic Conditions." In Organic Crop Production Management. Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003283560-8.

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Singh, Shalinee, Santosh Kumar, Dan Bahadur Pal, and Rajiv Ganguly. "Porous Organic Polymers for Renewable Energy Development." In Clean Energy Production Technologies. Springer Nature Singapore, 2025. https://doi.org/10.1007/978-981-97-9626-7_12.

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Lagutkina, Lina, Elena Evgrafova, Sergei Ponomarev, Alexander Nevalennyi, and Victor Kriuchkov. "Organic Aquaculture: Development Trends and Practical Experience." In Agriculture Digitalization and Organic Production. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-7780-0_38.

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Kamyshova, Galina, Dmitry Solovyev, Nadezhda Terekhova, and Dmitry Kolganov. "Development of Approaches to the Intellectualization of Irrigation Control Systems." In Agriculture Digitalization and Organic Production. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-3349-2_30.

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Kazakievich, Peter, Dmitry Komlach, Anton Yuryn, and Alexander Verabei. "Optical-Electronic System for Apple Sorting Line: Development and Implementation." In Agriculture Digitalization and Organic Production. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-4165-0_29.

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Dencic, Ivana, and Volker Hessel. "Industrial Microreactor Process Development up to Production." In Microreactors in Organic Chemistry and Catalysis. Wiley-VCH Verlag GmbH & Co. KGaA, 2013. http://dx.doi.org/10.1002/9783527659722.ch11.

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Popov, Vladimir, Vladislav Minin, Dmitry Maksimov, and Anton Zakharov. "Prospects and Objectives for Organic Agriculture Development in the North-West Russia." In Agriculture Digitalization and Organic Production. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-7780-0_8.

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Shirokov, Sergey, Irina Trushkina, Vardan Aleksanyan, and Habas Bekulov. "Digitalization Tools in Terms of Food Security and Grain Product Subcomplex Development." In Agriculture Digitalization and Organic Production. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-7780-0_24.

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Conference papers on the topic "Prerequisites for the development of organic production"

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Kaufmane, Dace, Daniela Proskina, Liga Proskina, and Kaspars Naglis-Liepa. "LEGAL FRAMEWORK FOR ENVIRONMENTALLY FRIENDLY BUSINESS PRACTICE IN THE BIOREGION ESTABLISHMENT CONTEXT IN LATVIA." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/5.1/s21.70.

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Many UN and EU agreements binding on Latvia are aimed at sustainable development, biodiversity and mitigating climate change. In this context, one of the solutions is the development of concepts of bioregions or organic farming regions because the bioregion involves the principles and techniques of organic production and consumption and is characterised by an �organic� lifestyle, healthy nutrition, human relations, nature protection as well as the promotion of a particular area and the peculiarities thereof. Philosophically, rural development policy is based on the idea of balance. In globalis
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Digtar, Sergii, Volodymyr Nykyforov, Myroslav Malovanyy, Galina Krusir, and Serhiy Huhlych. "Development and Implementation of Environmentally Safe Biotechnologies for the Utilization of Aquatic Organisms Biomass." In International Scientific Applied Conference "Problems of Emergency Situations". Trans Tech Publications Ltd, 2024. http://dx.doi.org/10.4028/p-yc5gsj.

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Human-induced water nutrient enrichment, termed "cultural eutrophication", spurs algae proliferation. This study proposes removing excess cyanobacterial biomass, or blue-green algae, for biofuel production. The resultant digestate serves as organic and mineral fertilizer. Investigating bio-methanogenesis, the study examines reactions for biogas production from BGA, analyzing its chemical and physical properties. This eco-friendly approach, utilizing excess organic matter from algal blooms, ensures sustainable resource utilization. The viability of utilizing cyanobacterial biomass underscores i
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S, Parameswaran, Mahima Sanghvi, Maria Josephine Williams, et al. "Optimizing Food Production with a Sustainable Lens: Exploring Blockchain Technology in Raw Plant Materials and Organic Techniques in Achieving Sustainable Development Goals." In 2024 International Conference on Trends in Quantum Computing and Emerging Business Technologies (TQCEBT). IEEE, 2024. http://dx.doi.org/10.1109/tqcebt59414.2024.10545026.

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Ivashova, Valentina. "Socioeconomic Prerequisites For Development Of Organic Food Production In Southern Macroregion." In SCTCMG 2019 - Social and Cultural Transformations in the Context of Modern Globalism. Cognitive-Crcs, 2019. http://dx.doi.org/10.15405/epsbs.2019.12.04.192.

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Киров, Ю. А., В. А. Милюткин, В. Ю. Киров, and А. В. Петушков. "A SET OF EQUIPMENT FOR THE DISPOSAL OF ANIMAL BY-PRODUCTS FOR ORGANIC FERTILIZERS AND BIOGAS." In Инновации и «зелёные» технологии : IV Всероссийская научно-практическая конференция. Crossref, 2024. http://dx.doi.org/10.34830/sounb-conf.2023.11.88.018.

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В статье приведена постановка проблемы утилизации побочных продуктов животноводства, в частности, навозных стоков, поступающих с крупных животноводческих комплексов, на твердые и жидкие органические удобрения. Наиболее эффективным является метод разделения навозных стоков на твердую и жидкую фракции и использование каждой в отдельности в качестве ценного органического удобрения, но поскольку отделенная твердая фракция обладает еще и хорошими свойствами к метаногенезу, важным при её переработке является выработка биогаза и использование его для нужд хозяйства. Общую систему утилизации навозных
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Piunko, Luyciena, and Elena Tolkacheva. "Prerequisites for the development of digitalization in regional industry." In V International Scientific Workshop on Modeling, Information Processing and Computing. CEUR-WS.org, 2022. http://dx.doi.org/10.47813/dnit-mip5/2022-3091-53-59.

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The study is a logical continuation of the study of the modern development of digital transformation in the economy of the Khabarovsk Territory in comparison with the average Russian development. At the same time, the regions of the Far East have their own specific difficulties in the development of the "Digital Economy". In this study, an attempt is made to compare the strategic goals of the development of the "Digital Economy", modern processes of digital transformation and such an important component of it as "Integration 4.0" - the fourth stage of evolution in industrial production associa
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ALEKSEJEVA, Lasma, and Modrite PELS. "SUPPORT TOOLS FOR THE PRODUCTION OF ORGANIC PRODUCE IN LATVIA." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.138.

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Organic farming is part of the national economy where renewable natural resources are used in a sustainable and prudent way in the production process, and therefore the production of primary products is environmentally friendly. Latvia has high potential for growth on the basis of the EU as a whole – in 2016, the area of organically certified territories totalled 270.73 thousand hectares, or about 11% of the total agricultural land area, which was the fifth highest indicator among the EU Member States. The aim of the research is to analyse the availability of support tools for the organic farm
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Auzins, Alberts, Ieva Leimane, and Agnese Krievina. "Modelling of organic pig production economic viability in Latvia." In 21st International Scientific Conference Engineering for Rural Development. Latvia University of Life Sciences and Technologies, Faculty of Engineering, 2022. http://dx.doi.org/10.22616/erdev.2022.21.tf058.

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"Organic vegetable production in Vietnam: status and outlooks." In Development and adoption of green technologies for sustainable agriculture and enhancement of rural entrepreneurship. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2009. https://doi.org/10.56669/sbyz4701.

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ŠILEIKIENĖ, Daiva, Laima ČESONIENĖ, and Aurelija PAULAUSKIENĖ. "PRICE DYNAMICS IN THE ASSORTMENT OF VEGETABLES OF ORGANIC AGRICULTURAL PRODUCTION IN 2014–2016." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.065.

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The article analyzes the price dynamics of organic vegetables in Lithuania during the period of 2014 - 2016. A comparative analysis of the prices of organic vegetables (potatoes, carrots, onions) was carried out as well as a comparative analysis of Lithuanian and imported vegetables, the trends of organic potato and vegetable price dynamics were estimated. The research carried out has revealed that lowest price of organic potato during the research period was in spring and winter. Potatoes of new harvest during summer (1.23 EUR/kg) and autumn (1.25 EUR/kg) seasons are higher. Price difference
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Reports on the topic "Prerequisites for the development of organic production"

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Teeradakorn, researcher, Siriluk. Development production of amino acid and organic acid from lignocellulosic materials by Corynebacterium sp. isolated from Thailand. Chulalongkorn University, 2014. https://doi.org/10.58837/chula.res.2014.98.

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The samples were collected from buffalo dung in Suphanburi province (SP-I, SP-II), soil sample in Suphanburi province (SP-III) and cow dung from Surin province (SR-I, SRII), Thailand. Thirty-three isolates with ability amino acid and thirty-two isolates with ability succinic acid were obtained. They were non-spore-forming, gram-positive or negative rod. The morphological characteristics colonies appearing on the screening agar plate after 24 h of incubation were circular, smooth and gray with 1–2 mm in diameter. Three of those isolates have a potential for succinic acid production (isolate SP-
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Neu, Kristine, and Ajay Nair. Effect of Planting Date and Cultivar on Cereal Rye Development and Termination for Organic No-Till Production Systems. Iowa State University, Digital Repository, 2017. http://dx.doi.org/10.31274/farmprogressreports-180814-1598.

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Egorova, I. K. Organizational and economic mechanism development of organic production subcomplex herd horse breeding in the Republic of Sakha (Yakutia) in transition. Редакция журнала Экономика и предпринимательство (INTERECONOM Publishing), 2019. http://dx.doi.org/10.18411/1999-2300-200-107-2019-03microekon2309.

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Thongchul, Nuttha. Development of itaconic acid production technology for bioplastic using immobilized Aspergillus terreus on natural fiber in the static bed bioreactor (year 1). Chulalongkorn University, 2014. https://doi.org/10.58837/chula.res.2014.97.

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In this work 2 phase fermentation approach was firstly introduced in itaconic acid production. Medium optimization indicated that during growth phase organic nitrogen provided the highest cell biomass production while in the production phase, slight amount of organic nitrogen helped drive the pyruvate flux towards TCA; thus, it could be bypassed to itaconic acid production. Morphology also played key role in itaconic acid production. From the results obtained in this study, pellet structure was a preferred structure that promoted itaconic acid production in A. terreus.
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Zanatta, Hanna, Wisdom Kanda, and Karin Tonderski. Biogas production in Brazil : Barriers and strategies for overcoming them. Linköping University Electronic Press, 2024. http://dx.doi.org/10.3384/9789180758352.

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Addressing environmental challenges while improving social and economic conditions calls for innovative solutions. One of those challenges is the management of organic waste, which if left untreated can lead to water pollution, greenhouse gas emissions, and soil degradation. Brazil produces substantial amounts of organic waste due to its sizeable population and extensive agricultural production. As one of the largest economies in the Global South, the development of innovative solutions to organic waste management in Brazil can potentially pave the way for their adoption in other countries wit
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Melkas, Helinä, Janne Pesu, Satu Pekkarinen, et al. Distance spanning solutions in health care and care: Climate impacts and sustainability synergies. Edited by Bengt Andersson and Marie Sjölind. Nordic Welfare Centre, 2024. http://dx.doi.org/10.52746/voeg9468.

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Distance spanning solutions in healthcare and social care are rapidly increasing in all the Nordic countries. Healthcare and care are offered in people’s homes based on their own needs. Digitalisation and remote service solutions are important prerequisites for maintaining the quality of the Nordic welfare model. But what are the sustainability impacts of these services? The Nordic region has set the ambitious goal of becoming the world’s most sustainable and integrated region by 2030. Distance spanning solutions in Nordic health care and care are closely aligned with this vision and each stra
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Upadhyaya, Shrini K., Abraham Shaviv, Abraham Katzir, Itzhak Shmulevich, and David S. Slaughter. Development of A Real-Time, In-Situ Nitrate Sensor. United States Department of Agriculture, 2002. http://dx.doi.org/10.32747/2002.7586537.bard.

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Although nitrate fertilizers are critical for enhancing crop production, excess application of nitrate fertilizer can result in ground water contamination leading to the so called "nitrate problem". Health and environmental problems related to this "nitrate problem" have led to serious concerns in many parts of the world including the United States and Israel. These concerns have resulted in legislation limiting the amount of nitrate N in drinking water to 10mg/g. Development of a fast, reliable, nitrate sensor for in-situ application can be extremely useful in dynamic monitoring of environmen
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Baldwin, Katherine, Brian R. Williams, Christopher Sichko, et al. U.S. agricultural policy review, 2022. U.S. Department of Agriculture, Economic Research Service, 2023. http://dx.doi.org/10.32747/2023.8134363.ers.

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This is the 2022 edition of the annual series documenting developments in U.S. agricultural policies, with a focus on policies related to production agriculture, agrofood value chains, and food and nutrition assistance. Developments related to production agriculture include temporary assistance programs in response to extreme weather and the continuing effects of the Coronavirus (COVID-19) pandemic; changes to standing farm programs, including commodity programs, conservation programs, credit programs, and crop insurance; the development of new programs, including the Partnerships for Climate-
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Leece, A., and C. Jiang. A preliminary techno-economic assessment of lithium extraction from flowback and produced water from unconventional shale and tight hydrocarbon operations in Western Canada. Natural Resources Canada/CMSS/Information Management, 2023. http://dx.doi.org/10.4095/331879.

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In the path towards decarbonization, rechargeable lithium-ion batteries are critical for the widespread adoption of electric vehicles and renewable energy storage systems. To meet the growing demand for this mineral, various sources of lithium are being explored. This study evaluated the technical and economic feasibility of direct lithium extraction (DLE) from flowback and produced waters (FPW) of the Duvernay shale reservoir development near Fox Creek, Alberta and the Montney tight reservoir development in Northeast British Columbia using ion-exchange sorbents. Results indicate that lithium
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VanderGheynst, Jean, Michael Raviv, Jim Stapleton, and Dror Minz. Effect of Combined Solarization and in Solum Compost Decomposition on Soil Health. United States Department of Agriculture, 2013. http://dx.doi.org/10.32747/2013.7594388.bard.

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In soil solarization, moist soil is covered with a transparent plastic film, resulting in passive solar heating which inactivates soil-borne pathogen/weed propagules. Although solarization is an effective alternative to soil fumigation and chemical pesticide application, it is not widely used due to its long duration, which coincides with the growing season of some crops, thereby causing a loss of income. The basis of this project was that solarization of amended soil would be utilized more widely if growers could adopt the practice without losing production. In this research we examined three
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