Relevant bibliographies by topics / Quality of industrial products

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Quality of industrial products'

Author: Grafiati
Published: 28 May 2022
Last updated: 30 July 2025

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Journal articles on the topic "Quality of industrial products"

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WAKUI, Kohei, Michiaki MATSUDA, Yusuke WATANABE, and Takeshi TOI. "Sound quality improvement on industrial products." INTER-NOISE and NOISE-CON Congress and Conference Proceedings 270, no. 11 (2024): 915–20. http://dx.doi.org/10.3397/in_2024_2690.

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Even with efforts to reduce the noise level (dB) of industrial products, some people remain dissatisfied with the sound of products due to annoyances remained. Annoyance is closely related to the sound quality (SQ), especially in quiet environments such as hospitals and laboratories, it is essential to improve the sound quality (comfort of listening) of products. We defined a method for evaluating the sound quality of industrial products that we handle using both existing and developed sound quality indices that focus on the high-pitched sound, the prominent peak noise, the rough sound and the
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NICOLAE (MĂNESCU), Raluca, Anişor NEDELCU, and Adela-Eliza DUMITRAŞCU. "IMPROVEMENT THE QUALITY OF INDUSTRIAL PRODUCTS BY APPLYING THE PARETO CHART." Review of the Air Force Academy 13, no. 3 (2015): 169–72. http://dx.doi.org/10.19062/1842-9238.2015.13.3.29.

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Yashin, V. N., and M. E. Sudareva. "INFORMATION SYSTEM OF QUALITY MANAGEMENT OF INDUSTRIAL PRODUCTS." Современные наукоемкие технологии (Modern High Technologies), no. 9 2023 (2023): 68–72. http://dx.doi.org/10.17513/snt.39762.

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Klymenko, Nikita. "CERTIFICATION OF INDUSTRIAL PRODUCTS IN UKRAINE." Всеукраїнська науково-практична конференція молодих учених і студентів «Екологічна безпека держави» 18 (June 18, 2024): 12. http://dx.doi.org/10.18372/2786-8168.18.18524.

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Abstract. Certification is a procedure for the assessment of products, services or management systems that comply with established national or international standards and regulatory requirements. The main purpose of certification is to provide quality, safety and reliability of products and services to consumers.
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DARMAWAN, S., L. EFIYANTI, N. A. SAPUTRA, et al. "Quality of Microporous Activated Charcoal from Coconut Shell Waste in Industrial Scale." Asian Journal of Chemistry 34, no. 3 (2022): 543–49. http://dx.doi.org/10.14233/ajchem.2022.23454.

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Due to its diverse applications in the adsorption process, the activated charcoal encourages the manufacturing technology to produce highquality products. In present study, an industrial-scale activated charcoal was prepared in activated charcoal manufacturing companies using coconut shells waste as raw material. The process of making activated charcoal begins with preparation, carbonization and activation of charcoal into activated charcoal using the addition of steam as an activator. The resulting activated charcoal products meet the quality requirements of the Indonesian National Standard (
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Mareček-Kolibiský, Martin, and Marta Kučerová. "Improving Products Quality Applying Six Sigma." Research Papers Faculty of Materials Science and Technology Slovak University of Technology 28, no. 46 (2020): 57–64. http://dx.doi.org/10.2478/rput-2020-0008.

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AbstractThe contribution is aimed at improving the process of production of certain products by applying the Six Sigma methodology. It is a practical application of this methodology in an industrial company in solving a specific issue. Six Sigma uses the DMAIC logic cycle, which was also applied to the project. The aim of the project was to eliminate the process of calibrating parts after hardening, which were marked as nonconforming products. By applying the DMAIC logic cycle, improvements were made that shortened the production process and time to deliver production orders to the customer, r
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Pacana, Andrzej, and Dominika Siwiec. "Universal Model to Support the Quality Improvement of Industrial Products." Materials 14, no. 24 (2021): 7872. http://dx.doi.org/10.3390/ma14247872.

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Improving the quality of industrial products quality still is a challenge. Despite using quality control, there is a constant need to support this process to achieve an effective, precise, and complex analysis of product quality. The purpose was to develop a universal model that supports improving the quality of products via the consistent and repetitive determination of the causes of product incompatibilities and actions leading to their elimination; the model can be integrated with any quality control of the product. The model verification was carried out for the incompatibility of the mecha
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Soloshenko, Pavlo, and Bogdan Bogdan Fedyanin. "Theoretical - methodological approaches to the quality management of industrial products." Theoretical and Practical Aspects of Economics and Intellectual Property, no. 17 (May 31, 2018): 68–74. http://dx.doi.org/10.31498/2225-6407.17.2018.146764.

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Gorbatovskiy, Andrey, Irina Rakityanskaya, and Marina Kaledina. "Minced products from undersized sea fish: new industrial technology." Foods and Raw Materials 9, no. 1 (2021): 87–94. http://dx.doi.org/10.21603/2308-4057-2021-1-87-94.

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Introduction. The ever-growing world population and protein deficiency increase the demand for products of animal origin, especially fish-based. However, canned foods and fillets, which are the most popular types of fish products, are made from medium-sized and large fish. In spite of the fact that undersized fish is cheap, it requires manual processing and remains so time and labour consuming that it is utilized for non-food purposes. The research objective was to develop a new technology for processing undersized sea fish into minced ready-to-eat products.
 Study objects and methods. Th
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Voskresenskaya, Olga V. "COMPETITIVENESS OF MANUFACTURERS OF INDUSTRIAL PRODUCTS." EKONOMIKA I UPRAVLENIE: PROBLEMY, RESHENIYA 11/4, no. 152 (2024): 12–19. https://doi.org/10.36871/ek.up.p.r.2024.11.04.002.

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The market of industrial goods, works and services is competitive. Since the volume of industrial production continues to grow every year, companies are forced to constantly look for ways to improve production efficiency. Therefore, maintaining competitiveness is the main concept of sustainable development, financial independence and investment attractiveness. In the context of constantly changing factors, the emergence of the digital economy and the transition to the information technology level using robots, computer systems, artificial intelligence and other tools, the development and imple
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Dissertations / Theses on the topic "Quality of industrial products"

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STEFANINI, NICOLA. "Optimization of Industrial Polymeric Products to Improve Quality and Reduce Environmental Impact." Doctoral thesis, Università degli Studi di Camerino, 2019. http://hdl.handle.net/11581/428907.

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The present thesis is the result of three years’ collaboration between the University of Camerino and ELANTAS Europe Srl. The strong collaboration between university and companies allows to students like others and me to do research with an industrial approach, facing with the problematics of working life. The work was carried out among the laboratory of Organic Chemistry of Prof. Enrico Marcantoni at the University of Camerino (Camerino, Italy), the R&D laboratory of ELANTAS Europe in Ascoli Piceno (Italy) and the R&D laboratory of ELANTAS PDG INC in Saint Louis (Missouri, USA). T
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Farhan, Munir. "Identifying the use of strategic quality planning in developing products within industrial organization." Online version, 1999. http://www.uwstout.edu/lib/thesis/1999/1999farhan.pdf.

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Pajula, Pontus, and David Bäckemo. "Processanalys och utveckling för ökad lönsamhet på Trelleborg Industrial Products Sweden AB : Process analysis and development for increased profit at Trelleborg Industrial Products Sweden AB." Thesis, Örebro universitet, Institutionen för naturvetenskap och teknik, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:oru:diva-84431.

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Denna rapport behandlar ett examensarbete som utfördes på företaget Trelleborg Industrial Products Sweden AB. Företaget arbetar idag med polymerlösningar till olika industrier. Examensarbetets syfte var att förbättra tillverkningsprocessen av företagets produkt Plunge, som genererade en oacceptabelt låg vinst. Plunge är en produkt tillverkad i metall och silikon som tillsluter barnmatsburkar. Tillverkningsprocessen skulle förbättras genom att utveckla lösningar för delprocesserna tvättning och målning som skulle minska tillverkningskostnaderna. Detta samtidigt som lösningarna skulle möjliggöra
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Menon, Ajay. "An Exploratory Examination of the Profitability Impact of Quality Dimensions for Consumer Goods and Industrial Capital Goods." Thesis, University of North Texas, 1991. https://digital.library.unt.edu/ark:/67531/metadc332691/.

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The issue of dimensions of quality has received very little attention in the marketing literature. This dissertation studies the impact selected individual dimensions of quality has on firm performance. The study examined the relation between product, service and image based dimensions of quality and firm performance. The performance measure utilized in this study was a firm's return on investment (ROI). Sample for the study included Strategic Business Units (SBUs) involved in the manufacture of consumer goods and industrial capital goods. A theoretical framework that details performance effec
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Pydi, Manikanta Kumar, and Annie Sushma Nakka. "Ensuring Software Product Quality : An Industrial Case Study." Thesis, Blekinge Tekniska Högskola, Sektionen för datavetenskap och kommunikation, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:bth-3465.

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Context This thesis verifies a method developed on alignment issues in different data points and is useful to validate the method in those data points. To find the alignment/misalignment problems occurring within the stakeholders in a company is done through surveys using Hierarchical Cumulative Voting (HCV). This paper presents a case study to explain the importance of alignment between the stakeholders to achieve quality. Time, scope and cost are given higher priority leaving quality as it is hard to measure. To maintain quality in a software product is a major challenge in most of the softw
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Jackson, M. R. "Some effects of machine characeristics on the surface quality of planed and spindle moulded wooden products." Thesis, De Montfort University, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.372819.

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Smith, Michael J. "The Effects of Mandatory Disclosure on Product Quality, Prices, and Competition." Thesis, Boston College, 2016. http://hdl.handle.net/2345/bc-ir:107168.

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Thesis advisor: Julie Mortimer<br>This dissertation estimates the impacts of a mandatory disclosure policy (the New York City grade law) on hygiene quality choices, prices, and competition.In the first and third chapters of my dissertation, I estimate a dynamic structural model to recover the implied costs underlying quality choice decisions. Though the researcher may not observe these costs in the data, they can be recovered empirically by considering how firm decision making changes depending on the conditions in play at the firm and in the market over time. Having a structural model also en
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Baller, Silja Maren. "Essays on product quality, international trade and welfare." Thesis, University of Oxford, 2014. http://ora.ox.ac.uk/objects/uuid:eaebf607-3ccf-499c-8f60-0ce5b42a43b4.

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This dissertation consists of four related, sole-authored chapters. It considers the microeconomic mechanisms for gains from trade in the presence of quality investments by firms. It shows within the framework of a quality-augmented heterogeneous firms model that the quality dimension matters for welfare gains from trade. It also provides novel empirical evidence on adjustment mechanisms of aggregate quality as a consequence of globalization. To the best of my knowledge, this is the first contribution to provide a comprehensive analysis of the role of endogenous product quality in the determin
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Malkewitz, Keven. "The effect of representational fidelity and product design quality on attitude toward the product and product recognition /." view abstract or download file of text, 2000. http://wwwlib.umi.com/cr/uoregon/fullcit?p9987237.

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Thesis (Ph. D.)--University of Oregon, 2000.<br>Typescript. Includes vita and abstract. Includes bibliographical references (leaves 167-178). Also available for download via the World Wide Web; free to University of Oregon users.
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Craig, Ryan R. "A Quality Function Deployment Methodology for Product Development." Ohio University / OhioLINK, 2009. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1250171415.

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Books on the topic "Quality of industrial products"

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Marquardt, Donald W. Product quality management. Edited by Marquardt Donald W and Ulery Dana L. E.I. du Pont de Nemours, Quality Management & Technology Center, 1991.

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Kaydos, W. J. Measuring, managing, and maximizing performance: What every manager needs to know about quality and productivity to make real improvements in performance. Productivity Press, 1991.

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Vũ, Đình Tích, та Trọng Quý Trịnh. Phương pháp xây dựng định mức kinh tế-kỹ thuật ở xí nghiệp. Tạp chí kinh tế và dự báo, Ủy ban kế hoạch nhà nước, 1991.

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Cynthia, Green, ed. The quality imperative. McGraw-Hill, 1994.

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Moir, Peter W. Profit by quality: The essentials of business survival. E. Horwood, 1988.

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Rodrik, Dani. Industrial organization and product quality: Evidence from South Korean and Taiwanese exports. National Bureau of Economic Research, 1988.

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Lisińska-Kuśnierz, Małgorzata. Towaroznawcze aspekty ochrony jakości wyrobów w systemach logistycznych. Akademia Ekonomiczna w Krakowie, 1998.

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Ivancevich, John M. Management: Quality and competitiveness. 2nd ed. Irwin, 1997.

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Ivancevich, John M. Management: Quality and competitiveness. Irwin, 1994.

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1954-, Premoli Aldo, and Tedeschi Pierparide, eds. Deutschland. Edizioni Condé Nast, 1993.

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Book chapters on the topic "Quality of industrial products"

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Schmitt, Robert, and Tilo Pfeifer. "Success with Customer Inspiring Products – Monitoring, Assessment and Design of Perceived Product Quality." In Industrial Engineering and Ergonomics. Springer Berlin Heidelberg, 2009. http://dx.doi.org/10.1007/978-3-642-01293-8_9.

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Guzmán, Carlos, Maria Itria Ibba, Juan B. Álvarez, Mike Sissons, and Craig Morris. "Wheat Quality." In Wheat Improvement. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-90673-3_11.

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AbstractWheat quality is a complex concept whose importance lies in determining the ability of each segment of the post-harvest processing and marketing industries to minimize cost while maximizing profit. Wheat quality is also a highly subjective concept that could be defined differently by the various stakeholders in the wheat value chain. It is usually subdivided into milling, processing, end-use and nutritional quality. Of these subcomponents, end-use quality, the ability of a wheat variety to produce a specific food according to the consumers preferences is probably the most important. Wh
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Solojentsev, Evgueni, and Elart von Collani. "Evaluation of Quality and Market Risk of Complex Industrial Products." In Frontiers in Statistical Quality Control 7. Physica-Verlag HD, 2004. http://dx.doi.org/10.1007/978-3-7908-2674-6_23.

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Xiao, Qingwen. "Product Space and Quality Upgrade." In Industrial Upgrading in China in the Era of New Industrial Revolution. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-97-6907-0_6.

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Musielak, Grzegorz, Dominik Mierzwa, Andrzej Pawłowski, Kinga Rajewska, and Justyna Szadzińska. "Hybrid and Non-stationary Drying—Process Effectiveness and Products Quality." In Lecture Notes on Multidisciplinary Industrial Engineering. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-73978-6_22.

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Snee, Ronald D. "Quality by Design: Building Quality into Products and Processes." In Nonclinical Statistics for Pharmaceutical and Biotechnology Industries. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-23558-5_18.

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Dumitrascu, Dorin-Ion, Alexandru-Nicolae Rusu, and Adela-Eliza Dumitrascu. "The Improvement of Industrial Products Quality Through Six Sigma Method Implementation." In Mechanisms and Machine Science. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-80512-7_82.

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Sesana, Michele, Sara Cavallaro, Mattia Calabresi, et al. "Process and Product Quality Optimization with Explainable Artificial Intelligence." In Artificial Intelligence in Manufacturing. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-46452-2_26.

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AbstractIn today’s rapidly evolving technological landscape, businesses across various industries face a critical challenge: maintaining and enhancing the quality of both their processes and the products they deliver. Traditionally, this task has been tackled through manual analysis, statistical methods, and domain expertise. However, with the advent of artificial intelligence (AI) and machine learning, new opportunities have emerged to revolutionize quality optimization. This chapter explores the process and product quality optimization in a real industrial use case with the help of explainab
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Sims, J. Thomas, and Gary M. Pierzynski. "Assessing the Impacts of Agricultural, Municipal, and Industrial By-Products on Soil Quality." In Land Application of Agricultural, Industrial, and Municipal By-Products. Soil Science Society of America, 2018. http://dx.doi.org/10.2136/sssabookser6.c7.

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Millner, P. D., and L. L. McConnell. "Odor and Other Air Quality Issues Associated with Organic and Inorganic By-Products." In Land Application of Agricultural, Industrial, and Municipal By-Products. Soil Science Society of America, 2018. http://dx.doi.org/10.2136/sssabookser6.c9.

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Conference papers on the topic "Quality of industrial products"

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Korchuganova, Olena, Viktoriya Mokhonko, Eduard Potapenko, Krystyna Kanarova, Anastasiia Novikova, and Rafael Luque. "On Obtaining Nanomaterials from Industrial Waste." In 8th International Congress "Environment Protection. Energy Saving. Sustainable Environmental Management". Trans Tech Publications Ltd, 2025. https://doi.org/10.4028/p-6vred7.

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A large number of critical raw materials are heavy metals. Heavy metals can be part of industrial waste and used to produce high-quality products. For the processing of industrial waste into nanosized materials, it is proposed to use the following directions: - conversion of waste into products with different quality requirements; - regeneration of waste to restore their consumer properties; - use of waste generated as a by-product of the process to create another product with unique properties. Successful examples of processing are given: spent iron-chromium catalyst into iron oxide pigment,
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Csiba, Anita, and Arpad Ferencz. "DETERMINATION OF THE PRODUCT DEVELOPMENT DIRECTIONS FOR THE FERTILIZER PRODUCTS MADE FROM PIG FATTENING AND SLAUGHTERING BY-PRODUCTS." In 24th SGEM International Multidisciplinary Scientific GeoConference 24. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/4.1/s18.33.

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Nowadays The storage of pig slurry has been an unsolved problem for a long time in Hungary, therefore the appropriate processing technology is a very important question in order we can produce from the pig fattening and slaughtering by-products the best possible quality of final product. The determined goals of the product development can be achieved in two ways. The first possible method for it preserving the nutrients in the slurry and the another way adding fertilizers or other valuable materials, that improve the soil. At the end of the industrial research project, we can develop a new tec
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Bui, Trong Hieu, Van Viet Ma, Chiet Quan Han, Van Vu Le, and Huu Nghi Huynh. "Application of Artificial Neural Network to Control Accuracy Dimension of 3D Resin DLP Products." In 2024 International Conference on Machining, Materials and Mechanical Technologies. Trans Tech Publications Ltd, 2025. https://doi.org/10.4028/p-of9umy.

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Current devices using resin 3D printing technology are divided into three main lines, including: industrial, desktop and opensource. The use of desktop devices for producing end products is garnering significant attention thanks to several advantages. These include the capacity to utilize a variety of popular materials, affordable costs for both materials and components, and stable operation. However, some product quality categories such as surface properties, dimension and geometry accuracy, etc., of these devices depend greatly on the selection and adjustment of technological parameters. Thi
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Yan, Chen, Yifu Sun, and Xi Liu. "Multi-Stage Product Quality Prediction Based on CNN-BiGRU-Attention." In 2024 IEEE 22nd International Conference on Industrial Informatics (INDIN). IEEE, 2024. https://doi.org/10.1109/indin58382.2024.10774221.

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Saikaew, Charnnarong. "Using designed experiments to improve the quality of concrete products." In Industrial Engineering (CIE39). IEEE, 2009. http://dx.doi.org/10.1109/iccie.2009.5223928.

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Majidi, B., and B. Moshiri. "Industrial assessment of horticultural products' quality using image data fusion." In Proceedings of the Sixth International Conference of Information Fusion. IEEE, 2003. http://dx.doi.org/10.1109/icif.2003.177330.

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Kazakov, Yu A. "THE MODEL OF NEW PRODUCTS DESIGNING PROCESS AT THE INDUSTRIAL ENTERPRISE." In MODELING AND SITUATIONAL MANAGEMENT THE QUALITY OF COMPLEX SYSTEMS. Saint Petersburg State University of Aerospace Instrumentation, 2021. http://dx.doi.org/10.31799/978-5-8088-1558-2-2021-2-217-221.

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There are considered the stages of simple and complicated parametric models designing process, there analysis and further optimization. This topic corresponds to the scientific direction 09.06.01 “Informatics and computer engineering”, specialty 05.13.01 “System analysis, control and processing of information”.
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Georgilas, I. P., and V. D. Tourassis. "Quality issues in enameling of ceramic industry products." In 2007 IEEE International Conference on Industrial Engineering and Engineering Management. IEEE, 2007. http://dx.doi.org/10.1109/ieem.2007.4419387.

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Forslund, Karin, Timo Kero, and Rikard So¨derberg. "Appearance FMEA: A Method for Appearance Quality Evaluation of Early Design Concepts." In ASME 2009 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. ASMEDC, 2009. http://dx.doi.org/10.1115/detc2009-87161.

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For consumer products, early design stages are often concerned with the product’s industrial design, with primary focus on the consumer’s product experience. At this stage, aspects such as manufacturability and robustness are often not thoroughly taken into account. Industrial design concepts not properly suited for manufacture, assembly and process variability can result in final products in which the appearance intent is not satisfactorily realized. This can have a negative impact on the customer’s product quality perception. If such problems are discovered late in the product development pr
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Zakipnaya, Elena V., and Svetlana N. Parfyonova. "Evaluation of the quality of a functional cheese product." In Agro-industrial complex: problems and prospects of development. Far Eastern State Agrarian University, 2024. https://doi.org/10.22450/978-5-9642-0637-8-107-112.

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The article provides data on the assessment of the quality of a cheese product enriched with plant components. A ratio of components has been selected that allows you to create a product of high nutritional value with excellent marketable properties. This will allow you to get a new functional cheese product, as well as expand the range of dairy products.
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Reports on the topic "Quality of industrial products"

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Rodrik, Dani. Industrial Organization and Product Quality: Evidence From South Korean and Taiwanese Exports. National Bureau of Economic Research, 1988. http://dx.doi.org/10.3386/w2722.

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Pezzini, Mario. Policy Measures for Local Economic and Social Development Based on Networks of Small Firms. Inter-American Development Bank, 2005. http://dx.doi.org/10.18235/0006572.

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Many researchers and practitioners, facing the recent trend towards internalisation of markets and competition based on innovative products and high quality standards, have come to the conclusion that there is no single best way to organise industrial production.
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Cardellina II, John, and STEFAN GAFNER. Adulteration of pomegranate ingredients and products. ABC-AHP-NCNPR Botanical Adulterants Prevention Program, 2021. https://doi.org/10.59520/bapp.bapb/uurz4652.

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This bulletin provides information on issues of adulteration of pomegranate (Punica granatum) juice and fruit extracts as an update to previous reports.1,2 It may serve as guidance for quality control personnel, the international phytomedicine, botanical supplement and food/flavor industries, and the extended natural products community in general. It provides a summary of the scientific data and methods regarding the occurrence of adulteration, the market situation, and economic and safety consequences for the consumer and the industry.
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González, Andrea, Juan Carlos Hallak, Tatiana Soria Genta, and Peter K. Schott. Insertion of Argentine Firms in Global Value Chains Not Oriented to the Mass Market: The Cases of High-End Footwear and The Basso Group. Inter-American Development Bank, 2012. http://dx.doi.org/10.18235/0012205.

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This paper describes experiences of international insertion of Argentine producers of manufactured goods not oriented to the mass market. Based on these experiences, we develop a typology of potential alternatives of international insertion for this type of goods centered on the role of local agentsin design activities. Our analysis follows the global value chain (GVC) approach and emphasizes the links between local producers and buyers in developed countries. First, we analyze experiences of international insertion of producers and marketers of high end footwear. These cases involve high qual
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Moskicheva, Elena. Integration of Artificial Intelligence in Industrial Design: From Generative Models to Intelligent Automation. Intellectual Archive, 2025. https://doi.org/10.32370/iaj.3263.

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This article examines the role of artificial intelligence in transforming industrial design processes. Special attention is given to generative design, the use of AI in CAD environments, and the concept of digital twins. Practical examples of intelligent systems applied in product development are provided, demonstrating increased efficiency, reduced timeframes, and improved quality of design solutions. The paper also discusses future prospects for AI integration and the associated ethical challenges.
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Mykhailenko, Olha. Adulteration of rose (Rosa × damascena) essential oil. ABC-AHP-NCNPR Botanical Adulterants Prevention Program, 2024. https://doi.org/10.59520/bapp.bapb/yphq8430.

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The main aim of the current bulletin is to provide modern and up-to-date information on the possible falsification/adulteration of the essential oil (EO) of damask rose (Rosa × damascena Mill.) flowers by synthetic and natural components. The EO, rose water (hydrosol), concrete (produced by extracting fresh rose blossoms with hexane), and absolute (the ethanol extract of rose concrete) are the main products of the damask rose. This bulletin may serve as a guide for quality control personnel, the international herbal products, cosmetic, perfumery, food, and EO industries, and the extended natur
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Ross, Peter, Samantha Scott, Marie Noel, and Jenn Blancard. Anderson Creek watershed: Water quality report for the 2023/24 wet season. Raincoast Conservation Foundation, 2024. http://dx.doi.org/10.70766/126.498.

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Water is essential for life, and steps are needed to understand, protect and restore its health in fish habitat throughout British Columbia. The Raincoast Healthy Waters program was launched in 2023 to establish community-oriented water pollution monitoring in select BC watersheds. Two Healthy Waters sampling events take place every year in each watershed – the first in the dry season (summer), and the second being in the wet season (winter). This report highlights results from the first wet (winter) season sampling carried out with the support and participation of the Pender Harbour Ocean Dis
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Ross, Peter, Samantha Scott, Marie Noel, and Roxanne Kooistra. Sqwa:la (Hope Slough) watershed: Water quality report for the 2023 wet season. Raincoast Conservation Foundation, 2024. http://dx.doi.org/10.70766/81.8319.

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Water is essential for life, and steps are needed to understand, protect and restore its health in fish habitat throughout British Columbia. The Raincoast Healthy Waters program was launched in 2023 to establish community-oriented water pollution monitoring in select BC watersheds. Two Healthy Waters sampling events take place every year in each watershed, the first in the dry season (summer), and the second being in the wet season (winter). This report highlights results from the first wet (winter) season sampling carried out with the support and participation of Pelólxw Tribe. Briefly, the H
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Ross, Peter, Samantha Scott, Isabella Fiddes, and Marie Noel. Chemainus River watershed: Water quality report for the 2023/24 wet season. Raincoast Conservation Foundation, 2024. http://dx.doi.org/10.70766/2681.52.

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Water is essential for life, and steps are needed to understand, protect and restore its health in fish habitat throughout British Columbia. The Raincoast Healthy Waters program was launched in 2023 to establish community-oriented water pollution monitoring in select BC watersheds. Two Healthy Waters sampling events take place every year in each watershed, the first in the dry season (summer), and the second being in the wet season (winter). This report highlights results from the first wet (winter) season sampling carried out with the support and participation of Halalt First Nation. Briefly,
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Veung, Naron, and Seyhah Ven. Exploring Insights into Vocational Skills Development and Industrial Transformation in Cambodia. Cambodia Development Resource Institute, 2021. https://doi.org/10.64202/wp.131.202110.

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Industrial development is central to Cambodia’s economic development as it plans to upgrade the country’s status to an upper-middle-income country by 2030 and to a high-income country by 2050. Equipping the workforce with the skills and competencies that match industrial needs requires a great deal of continuous efforts and resources. In this regard, this paper aims to look into the linkage between skills and transformation based on employers’ perspectives. It explores insights into how companies perceive and use the skills and qualifications of their employees to overcome changes in technolog
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