Academic literature on the topic 'Rural green tourism market'

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Journal articles on the topic "Rural green tourism market"

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Svitlana, Sliusar, and Burlakov Alexey. "WAYS OF DEVELOPMENT OF RURAL (GREEN) TOURISM IN UKRAINE." University Economic Bulletin 36/1 (April 17, 2018): 103–13. https://doi.org/10.5281/zenodo.1219867.

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Object of research there are current problems and the prospects of development (green) tourism in Ukraine. Methods which were used in the course of the research. A methodological basis of a research is an integrated approach, system structure analysis and a dialectic method of scientific knowledge. The following methods were applied to implementation of the tasks: statistical, comparing, generalizations, deductions and others. Results of a research. Today rural green tourism, by recognition of experts of the World tourist Organization, is one of sectors of the tourist industry dynamically grow
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YAKYMCHUK, T. V., and I. Y. VOLVACH. "PROSPECTS OF APPLYING INTERNATIONAL TOURISM EXPERIENCE IN KHERSON REGION." Economic innovations 21, no. 2(71) (2019): 162–73. http://dx.doi.org/10.31520/ei.2019.21.2(71).162-173.

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Topicality. The urgency of developing �green� tourism in Kherson region is growing, since, on the one hand, the region has a high tourism and recreation potential, which is still used inefficiently, and on the other hand, the development of tourism is a crucial factor for the sustainable development of the region and the increase of its competitiveness in the world market. Aim and tasks. The aim of the article is to develop theoretical principles and practical and applied proposals that should substantiate the feasibility of green tourism development in Ukraine and its regions, and study the p
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Pavliuk, Svitlana. "Prospects of Development of Green Tourism are for a Regional Tourist Market." Modern Economics 26, no. 1 (2021): 121–28. http://dx.doi.org/10.31521/modecon.v26(2021)-18.

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Introduction. The sector of tourism and renovation is one of the trendiest directions of social and economic development of rural areas. It is generally maintained, that green tourism increases the motivation of the rural nontraditional territorial communities in the development of social infrastructure and the creation of new workplaces. For this, tourism could promote the application of new unconventional forms of entrepreneurial activity. It opens new potential possibilities, such as assists the filling of local budgets, effective use of resources, increase a profit of the population, devel
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Vlasenko, I. V. "Agroturism in ukraine and its innovative composition." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 20, no. 86 (2018): 73–77. http://dx.doi.org/10.15421/nvlvet8614.

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The regional features of forming a marketing complex of rural green tourism in conditions of economic instability are considered. The purpose of the research is to develop theoretical and methodological approaches to the formation of the marketing complex of tourist enterprises of rural green tourism in Vinnytsia region. The theoretical and methodological provisions, scientific and practical recommendations concerning promotion of rural green tourism are substantiated. The state of development of marketing of rural green tourism in conditions of development of a market economy is analyzed. It
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Malinoshevska, Kateryna, and Maryna Korzh. "MARKETING STRATEGIES OF DEVELOPMENT ON THE EXAMPLE OF GREEN TOURISM." Three Seas Economic Journal 1, no. 2 (2020): 25–34. http://dx.doi.org/10.30525/2661-5150/2020-2-5.

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Current economic conditions for the development of business entities are characterized by oversaturation with goods and services, as well as high levels of industrial progress. Tourist services are not an exception and their effectiveness depends primarily on the degree of satisfaction of target customers and the coverage of both individual clients as well as corporate ones by the market. At the same time, advertising has become one of the main elements of a marketing strategy in the tourist services system. But the introduction of innovative advertising measures is now unreasonably ignored by
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Batychenko, S., and L. Melnyk. "Rural green tourism in Ukraine is a strategic component of the development rural areas." Constructive geography and rational use of natural resources, no. 4 (2024): 56–62. http://dx.doi.org/10.17721/2786-4561.2024.4.special-8/19.

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The article discloses theoretical issues related to rural green tourism. The concept of rural green tourism is revealed, as well as its types of purpose and the level of activity of tourists (active-sports, active-educational, passive). The main prerequisites for the development and functioning of rural green tourism within Ukraine are determined. A distinctive feature of rural green tourism has been determined, namely, the tourist's stay in an ecologically clean environment, located in a certain area far from the urbanized environment with the possibility of direct participation in agricultur
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Marmul’, Larysa, and Iryna Romaniuk. "Improving the structure of the labor market of agricultural territories by developing agricultural green tourism enterprises." University Economic Bulletin, no. 38 (July 3, 2018): 70–77. http://dx.doi.org/10.31470/2306-546x-2018-38-70-77.

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The subject of the research is the structure of the labor market of rural areas through the development of enterprises of rural green tourism. The purpose of the work is to identify problems and trends of employment of rural population and to substantiate the organization of alternative types of employment in rural areas through the development of rural green tourism enterprises. Methodological basis of the article became general scientific methods of cognition, generalization, method of comparative analysis, statistical and other methods of research. Results of work The labor market in the co
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Romanіuk, Iryna, Valentin Penkovskyi, and Yaroslav Yatsenko. "Functioning of tourist business enterprises in the context of rural development." University Economic Bulletin, no. 52 (March 18, 2022): 47–53. http://dx.doi.org/10.31470/2306-546x-2022-52-47-53.

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The subject of the research is the peculiarities of the functioning of tourism business enterprises in the context of rural development. The purpose of the article is to analyze the resource potential, conditions of organization and foreign experience of rural green tourism enterprises, assessment of the effectiveness of tourism and agricultural activities in rural areas. The methodological basis of the article is the methods and approaches of economic, institutional and sustainable development theory. In particular, systematic and holistic approaches, methods of analysis and synthesis, struct
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Pityulych, Mukhailo I., and Anastasiia Ye Feier. "Rural Tourism: Diversification and Modernisation of Tourist Infrastructure (on the Materials of the Transcarpathian Region)." Scientific Bulletin of Mukachevo State University. Series «Economics» 8, no. 4 (2022): 79–87. http://dx.doi.org/10.52566/msu-econ.8(4).2021.79-87.

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In modern conditions, one of the promising areas of diversification of the rural economy in the Transcarpathian region is the rapid development of rural tourism. This is largely due to the concentration of unique natural and climatic, historical, cultural, and national-ethnic resources in rural areas. The assigning of tourism as one of the important priorities of rural economic development in decentralisation has intensified research to study the main trends in rural local tourism markets, the efficiency of tourism and recreational resources, and the level of tourism infrastructure, the qualit
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STAVSKA, Yulia. "THE GREEN TOURISM AS A DIRECTION OF DEVELOPMENT OF RURAL AREAS." "EСONOMY. FINANСES. MANAGEMENT: Topical issues of science and practical activity", no. 1 (41) (January 2019): 83–95. http://dx.doi.org/10.37128/2411-4413-2019-1-7.

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Ukraine, choosing its strategic course of integration into the European Union, took the time to accelerate the reform of various spheres of socio-political and economic life of the country, in particular, the sphere of tourism services, transforming it into the standards of the European Union. The world-wide experience of progressive management gives tourism the first place among other sectors of the economy in terms of exports of goods and services. In conditions of development of the Ukrainian state, tourism becomes an effective means of forming a market mechanism of management, the receipt
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Dissertations / Theses on the topic "Rural green tourism market"

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Гетманчук, С. В. "Розвиток сільського туризму в Україні". Thesis, Чернігів, 2021. http://ir.stu.cn.ua/123456789/22713.

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Гетманчук, С. В. Розвиток сільського туризму в Україні : дипломна робота : 242 «Туризм» / С. В. Гетманчук ; керівник роботи А. В. Роговий ; НУ "Чернігівська політехніка", кафедра туризму. – Чернігів, 2021. – 108 с.<br>Об’єктом дослідження є процес становлення та розвитку сільського туризму в Україні. Предметом дослідження кваліфікаційної роботи є науково-методичні проблеми та праксеологічні аспекти розвитку сільського туризму в Україні. Мета кваліфікаційної роботи полягає в розроблення методичних положень і практичних рекомендацій з розвитку сільського туризму в Україні в умовах глобал
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Щербаченко, Вікторія Олексіївна, Виктория Алексеевна Щербаченко, Viktoriia Oleksiivna Shcherbachenko, et al. "Green tourism as innovative direction of households’ activities in rural areas." Thesis, E3S Web of Conferences, 2021. https://essuir.sumdu.edu.ua/handle/123456789/82698.

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У статті розглядаються виклики та можливості світової туристичної галузі. Ми розглядаємо зелений (сільський) туризм як інноваційний напрямок діяльності домогосподарств у сільській місцевості. Крім того, розвиток сільського туризму може стати фактором створення позитивного іміджу сільської місцевості і може залучити більше інвестицій. Сільські райони мають багату культурну та природну спадщину у всьому світі. Таким чином, його різноманітність може стати величезним надбанням для тих, хто хоче розвивати сільський туризм. Ми проаналізували туристичний потенціал Сумської області та визначили напрям
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Thompson, Tammy L. "A tourism market/rural hub analysis : the case of Genesee County, New York /." Online version of thesis, 1991. http://hdl.handle.net/1850/10877.

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Ковальов, Богдан Леонідович, Богдан Леонидович Ковалев, Bohdan Leonidovych Kovalov, and A. G. Portianka. "Analysis of the socio-economic conditions of rural green tourism in Sumy region." Thesis, Sumy State University, 2014. http://essuir.sumdu.edu.ua/handle/123456789/36167.

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Today ecotourism industry - one of the fastest growing and profitable sectors of the world economy. This is due to the continuing increase in demand for travel and the relatively high level of profitability. In most countries, ecotourism plays an important role in the economy. In developed countries, tourists every year more and more eager for this form of travel that would allow them to be alone with nature, breathe fresh air, change (at least temporarily) the stereotypes of urban life. When you are citing the document, use the following link http://essuir.sumdu.edu.ua/handle/123456789/36167
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Чернявська, Р. Р. "Розвиток сільського туризму в Україні". Thesis, Чернігів, 2021. http://ir.stu.cn.ua/123456789/24843.

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Чернявська, Р. Р. Розвиток сільського туризму в Україні : випускна кваліфікаційна робота : 242 «Туризм» / Р. Р. Чернявська ; керівник роботи О. І. Гонта ; НУ "Чернігівська політехніка", кафедра туризму . – Чернігів, 2021. – 103 с.<br>Об’єктом дослідження виступає сільський туризм як специфічний вид економічної діяльності регіонів. Предмет дослідження- розвиток сільського туризму в Україні на сучасному етапі. Практична значущість дослідження полягають в тому, що результати проведеного дослідження дозволяють визначити пріоритетні території та перспективні напрями для організації ефективної т
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Tkachenko, D. "State and problems of green tourism managers' training in Sumy region." Thesis, Sumy State University, 2014. http://essuir.sumdu.edu.ua/handle/123456789/45208.

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Nowadays Ukraine and Sumy region, in particular, have extremely high potential in the development of green or «rural» tourism. However, despite this fact, the Sumy area is not a «place of pilgrimage» for international tourists. Our manors are the most popular only among national guests. One of the reasons of such situation is insufficient vocational training of owners and managers, working in Ukraine’s hospitality industry. That is why training of highly qualified specialists, who can compete both in national and international tourism service market, is one of the most important aspects of the
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Котельнікова, М. І. "Стан та перспективи розвитку сільського зеленого туризму в Одеському регіоні". Thesis, Одеський національний економічний університет, 2021. http://local.lib/diploma/Kotelnikova.pdf.

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Доступ до роботи тільки на території бібліотеки ОНЕУ, для переходу натисніть на посилання нижче<br>У роботі досліджено сільський зелений туризм, як специфічнийо сегмент ринку туристичних послуг, вивчено рекреаційний потенціал сільського зеленого туризму, визначено роль культурно-пізнавального потенціалу в розвитку сільського зеленого туризму. Проаналізовано стан сільського зеленого туризму в Одеському регіоні, оцінено сучасний рівень та перспективи розвитку сільського зеленого туризму в Одеському регіоні, проаналізовано вплив сільського зеленого туризму на зайнятість населення. Запропоновано
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Білик, Г. В., Михайло Олександрович Думчиков, Михаил Александрович Думчиков та Mykhailo Oleksandrovych Dumchykov. "Правове регулювання сільського туризму – як інструмент ефективного розвитку сільської території в Україні". Thesis, Сумський державний університет, 2020. https://essuir.sumdu.edu.ua/handle/123456789/78963.

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«Зелений туризм» стає все більш модним явищем у світі. Україна не стала виключенням. Останнім часом на території нашої країни активно розвивається сільський, чи так званий ще аграрний туризм, який полягає у відпочинку в колоритному селі зі своїми традиціями, обрядами, веселощами та історіями. Також він може проходити на фермерському господарстві, де можна стати ближче до природи та сповна насолодитися мальовничими пейзажами. У більшості країн світу, такий вид туризму виступає як невід’ємна частина комплексу соціально-економічного розвитку села, що допомагає вирішити доволі велику кількість пи
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Lapeyre, Renaud. "Rural communities, the state and the market : a new-institutionnal analysis of tourism governance and impacts in namibian communal lands." Versailles-St Quentin en Yvelines, 2009. http://www.theses.fr/2009VERS034S.

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Cette thèse vise à analyser la gouvernance institutionnelle des activités touristiques en terres communales namibiennes ainsi que leurs impacts socio-économiques sur les populations rurales habitant ces zones. Plus précisément, nous cherchons à vérifier la pertinence de trois types de paradigmes, actuellement largement relayés au sein des institutions internationales, bailleurs de fonds, agences de coopération et des ONG internationales, nationales et locales. Premièrement, il est souvent admis que l'utilisation raisonnée des ressources naturelles renouvelables et non renouvelables, disponible
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Basile, Elisabetta. "A Marxist/institutionalist analysis of rural capitalism in South India : the case of a Tamil market town after the Green Revolution." Thesis, University of Oxford, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.543718.

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Books on the topic "Rural green tourism market"

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(Firm), IFCOM, ed. Marketing advice on developing the rural tourism market: Rural travelers to Indonesia summary. IFCOM, 1999.

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Massari, Tommaso. Local economies in the global market,the case of rural tourism: An international comparison. University College Dublin,Graduate School of Business, 1998.

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Rural Tourism Conference (1997 Athenry, Co. Galway). Challenges to capturing market share for the year 2000 and beyond: Proceedings of rural tourism conference, Teagasc Rural Development Centre, Athenry, Co. Galway, Friday 7th March, 1997. Teagasc, 1997.

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Jiang, Yiyi. Market Analysis of Rural Tourism in China's Urbanizing Suburbs: A Case Study of Chengdu SanSheng Hua Village. [publisher not identified], 2021.

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Maria, Heneghan, Teagasc, and Rural Tourism Conference (1977 : Athenry, Ireland), eds. Proceedings of rural tourism conference: Challenges to capturing market share for the year 2000 and beyond : Teagasc Rural Development Centre Athenry, Co. Galway, Friday 7th March, 1997. Teagasc, 1997.

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Vaquer, Margalida Picornell. The Balearic Islands and the rural tourism: An analysis of the British demand for Balearic green products. 1996.

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Paving the way for a green & sustainable future: Pioneering an integrated market based approach to bring clean and affordable energy, income, health, and economic development to the rural people. Grameen Shakti, 2009.

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Mueller, Valerie, and James Thurlow, eds. Youth and Jobs in Rural Africa. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780198848059.001.0001.

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Theories underlying the relationship between urbanization and transformation are being challenged by trends in Sub-Saharan African countries, since many have yet to observe their own “green” or industrial revolutions, despite moderate urbanization. Africa’s trajectory is very different than those of other developing regions, a main reason for which is the region’s significant “youth bulge” and the lack of a labor market outlet for this growing subpopulation. In many countries, the youth are driving the (albeit slow) movement out of agriculture, yet rather than migrating to urban areas, many ar
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Jones, Geoffrey. Accidental Sustainability. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780198706977.003.0005.

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This chapter examines the scaling and diffusion of green entrepreneurship between 1980 and the present. It explores how entrepreneurs and business leaders promoted the idea that business and sustainability were compatible. It then examines the rapid growth of organic foods, natural beauty, ecological architecture, and eco-tourism. Green firms sometimes grew to a large scale, such as the retailer Whole Foods Market in the United States. The chapter explores how greater mainstreaming of these businesses resulted in a new set of challenges arising from scaling. Organic food was now transported ac
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Sorace, Christian P. Shaken Authority. Cornell University Press, 2018. http://dx.doi.org/10.7591/cornell/9781501707537.001.0001.

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This book examines the political mechanisms at work in the aftermath of the 2008 Sichuan earthquake and the broader ideological energies that drove them. The book takes Chinese Communist Party ideas and discourse as central to how that organization formulates policies, defines legitimacy, and exerts its power. It argues that the Communist Party has never abandoned its conviction that discourse can shape the world and the people who inhabit it. It demonstrates how the Communist Party's planning apparatus continues to play a crucial role in engineering the Chinese economy and market construction
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Book chapters on the topic "Rural green tourism market"

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Xu, Hongzhuang, Dean Wu, Shaofu Tang, Yuhong Huang, and Weiyi Qu. "Study on Planning and Design of Ecological Pastoral Cultural Landscape Belt of Luliang River System in Yunnan Province, China." In Lecture Notes in Civil Engineering. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-6138-0_111.

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AbstractLuliang County of Yunnan Province has identified tourism as one of the four pillar industries, and established the new concept of large tourism, large resources, large market and large development, so as to make tourism a new growth point of Luliang County’s national economy and the leader of the tertiary industry. Luliang will be integrated into a scenic spot with water as the core, integrating pastoral scenery with cultural landscape, combining modernity with tradition, beautiful and comfortable tourism environment, complete facilities and reasonable planning. Taking the opportunity
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Hashimoto, Atsuko, and David J. Telfer. "8. Green Tourism Souvenirs in Rural Japan: Challenges and Opportunities." In Tourism and Souvenirs, edited by Jenny Cave, Lee Jolliffe, and Tom Baum. Multilingual Matters, 2013. http://dx.doi.org/10.21832/9781845414078-009.

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Ohe, Yasuo. "Measuring Labour Productivity and Market Viability of Community-Based Rural Tourism." In Community-based Rural Tourism and Entrepreneurship. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-15-0383-2_9.

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Carson, Dean B., and Doris A. Carson. "Disasters, Market Changes and ‘The Big Smoke’: Understanding the Decline of Remote Tourism in Katherine, Northern Territory Australia." In Perspectives on Rural Tourism Geographies. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-11950-8_6.

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Zakiryanov, Bauyrzhan K., Aitolkyn Tl Tleubayeva, Ayagoz E. Zhansagimova, Shakizada U. Niyazbekova, and Svetlana P. Anzorova. "Development of Rural Green Tourism of Regions of Kazakhstan." In Sustainable Agriculture. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-1125-5_5.

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Botterill, David, and Cliff Nelson. "Chapter 15. Researching the Links Between Environmental Quality Kite Marks and Local Tourism Business Performance: A Discourse Analysis of the Welsh Rural Beach Quality ‘Green Coast Award’." In Rural Tourism and Sustainable Business, edited by Derek Hall, Irene Kirkpatrick, and Morag Mitchell. Multilingual Matters, 2005. http://dx.doi.org/10.21832/9781845410131-018.

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Zhansagimova, Ayagoz E., Elvira S. Nurekenova, Zhanat M. Bulakbay, Ella V. Beloussova, and Seyit Ye Kerimkhulle. "Development of Rural Tourism Based on Green Technologies in Kazakhstan." In Sustainable Agriculture. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-1125-5_3.

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Reiter, Andreas. "Eco-leadership and Green Lifestyle: Successful Strategy for a Growing Market Segment?" In Trends and Issues in Global Tourism 2011. Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-17767-5_10.

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Melo, António J. D. V. T., Rosa M. Hernández-Maestro, and Pablo A. Muñoz-Gallego. "Effects of Market Intelligence Generation, Online Reviews, and Management Response on the Business Performance of Rural Accommodation Establishments in France." In Cultural Sustainable Tourism. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-10800-6_9.

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Janković, Milan, Aleksandra Gajdobranski, and Nikolaj Ivannikov. "Opportunities and Directions of Rural Tourism Development in the Republic of Serbia." In First International Thematic Monograph Green Economy in the Era of Fourth Industrial Revolution. Scientific-Professional Society for Environmental Protection of Serbia Ecologica, 2021. http://dx.doi.org/10.18485/green_economy_4ir.2021.ch4.

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Conference papers on the topic "Rural green tourism market"

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Ozola, Inta, Una Libkovska, and Sandra Indriksone. "THE ROLE OF SEARCH ENGINE OPTIMISATION IN CUSTOMER DECISION MAKING IN DIGITAL MARKETING FOR SUSTAINABLE DEVELOPMENT." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/5.1/s21.83.

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Search engine optimisation as a separate concept has not been researched extensively compared to other digital marketing tools in Latvia. The aim of this study is to analyse the decision-making process of custumers in the choice of services placed on the internet market for sustainable development. The study is planned to be carried out in five phases, analysing and structuring the offer of companies in different sectors and the choices made by consumers on websites. This article summarises data from the first phase of the study, which analysed companies in the tourism sector. The data reflect
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BRODZIŃSKI, Zbigniew, and Krystyna KUROWSKA. "THE ISSUES OF GREEN ECONOMY INNOVATIVENESS." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.144.

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Broadly speaking, the green economy involves pro-environmental products and services, investments, economy sectors, public procurement contracts, and jobs. This is a new idea, both in terms of regulations supporting its development and of practical effects of the implementation of technologies and organisational solutions aimed at the protection of natural environment. The possibility for obtaining new jobs thanks to the support of the green economy is the focus of various decision-making centres. The problem, however, is the lack of a thorough understanding of the potential existing in the de
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Škorić, Sanja, Tamara Jović, and Vladimir Jovanović. "GEOGRAPHIC INDICATION OF ORIGIN AND RURAL TOURISM (EXAMPLE: FUTOG’S FRESH AND SOUR CABBAGE)." In TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24357ss.

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Geographical indication of origin, which identifies a certain product as originating from the territory of a certain country, region or locality from that territory, is also much more than that. By acquiring it, apart from announcing where it comes from, it is made known and publicly announced that the product has a certain quality, which potential users and consumers expect. This would represent one dimension of the geographical indication of origin. Another dimension would certainly be the promotion of the geographical area that has been marked, through different types of tourism - rural, ev
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Milojević, Milena, Suzana Knežević, and Maja Došenović Marinković. "THE POTENTIAL FOR THE DEVELOPMENT OF AGROTOURISM AND ECOTOURISM IN THE TERRITORY OF THE MAČVA DISTRICT." In TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24269mm.

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The Mačva District, with its favorable geographical location, developed agriculture, rich history and tradition, has exceptionally favorable conditions for the development of rural tourism. By developing tourism in rural areas, the employment rate of rural populations increases, making rural tourism a driver of economic development which will raise the living standards in rural areas. There is a close connection between agriculture and rural tourism. Agricultural production is significant for tourism development while agriculture relies on consumers. The presence of tourism in rural areas prov
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Milićević, Snežana, Nataša Đorđević, and Vladimir Kraguljac. "WINE TOURISM AND SUSTAINABLE RURAL DEVELOPMENT." In TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24419sm.

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Wine tourism has become a major driver of sustainable rural development, promoting economic growth, preserving cultural heritage, and supporting environmental protection in wine-growing regions worldwide. This paper explores the interface between wine tourism and sustainable rural development, highlighting the multiple benefits and challenges associated with this dynamic relationship. Through a review of existing literature and case studies, the various strategies employed by wine regions to utilize tourism as a tool for socio-economic progress while protecting natural resources and community
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Nedeljković, Marina. "CHARACTERISTICS OF ENTREPRENEURIAL VENTURES OF FEMALE ENTREPRENEURS IN RURAL TOURISM ON THE TERRITORY OF AP VOJVODINA." In TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24246mn.

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This study follows the development and transformation of the socio-economic aspect of entrepreneurial ventures of rural women, who live and do business on the territory of AP Vojvodina. The aim of the research was to analyze the relationship between the development of rural tourism and female rural entrepreneurship, as well as the characteristics of their entrepreneurial ventures. Qualitative research was conducted based on the application of a combined method - multiple case and biographical, with an emphasis on the attitudes of the interviewees. The results support the observed characteristi
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Žunić, Lejla, Amila Demir, and Antonela Ravlić. "Rural Tourism Challenges of the Sarajevo Canton’s “Green Ring“." In 10th International Scientific Conference ERAZ - Knowledge Based Sustainable Development. Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2024. https://doi.org/10.31410/eraz.2024.565.

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Rural tourism is gaining popularity due to a healthier stay in a less developed rural environment. Sarajevo Canton, Bosnia and Herzegovina’s most popular destination strives to enhance its tourism offer by developing rural tourism in its immediate surroundings. The “green ring,” a basin rim with preserved forest ecosystems and rural villages, serves as the foundation for the rural tourism product. The paper analyses the characteristics of rural tourism in the vicinity of Sarajevo and the role of stakeholders in planning rural tourism. Fieldwork, surveys, and interviews with tourism industry re
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Buzoianu, Ovidiu Andrei Cristian, Laurentiu Gabriel Francu, ,. Petruț Cristian Vasilache, and Carol Cristina Gombos. "Perspectives of Rural Tourism in the European Tourism Market." In 7th BASIQ International Conference on New Trends in Sustainable Business and Consumption. Editura ASE, 2021. http://dx.doi.org/10.24818/basiq/2021/07/008.

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Zhou Gefen. "Inclusive growth and rural tourism market development." In 2012 International Conference on Information Management, Innovation Management and Industrial Engineering (ICIII). IEEE, 2012. http://dx.doi.org/10.1109/iciii.2012.6339648.

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Radović, Gordana, Zorica Vasiljević та Danijela Vićentijević. "SUSTAINABLE DEVELOPMENT OF WINE AND RELIGIOUS TOURISM IN THE FRUŠKА GORА AREA". У TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24159gr.

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The area of Fruška Gora has great potential for the development of rural tourism, which has only been partially utilized. Wine and religious tourism in the area of Fruška Gora can be seen as the special forms of rural tourism, which, together with agrotourism, can form an authentic integrated tourist product of this area. Adequate promotion and sale of this product could contribute to an increase in the income of stakeholders. The aim of the paper is to present the potential integrated tourism product of Fruška Gora, as well as current incentives that can contribute to its economic sustainabil
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Reports on the topic "Rural green tourism market"

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Bogason, Ágúst, Maja Brynteson, Lisa Rohrer, and Lumi Tomren. The Right Kind of Tourist? Rethinking tourism’s impact on Nordic communities. Nordregio, 2025. https://doi.org/10.6027/r2025:5.1403-2503.

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As Nordic countries look to tourism for regional development, especially in rural areas, there is a growing need to ensure that the benefits of tourism are broadly shared—and its social consequences better understood. This publication is the second in a two-part series on Socially Sustainable Rural Tourism, commissioned by the Nordic Thematic Group for Green, Innovative and Resilient Regions. The first report established a conceptual and policy-based understanding of social sustainability in tourism. This follow-up turns to practice, presenting eight case studies from across the Nordic Region.
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Findlater, Emma, Emma Näslund-Hadley, Ingrid Acosta, María Fernanda Prada, and Mario Eckardt. Building a Skilled Workforce for the Green Transition: The Changing Technical and Vocational Education Landscape In Belize. Inter-American Development Bank, 2024. http://dx.doi.org/10.18235/0005499.

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Belizes tourism-dependent economy was hit hard by the COVID-19 pandemic, pushing the importance of diversification and resilience to the forefront of discussions. To create a sustainable, resilient, and job-generating economy, the country is preparing for a transition to renewable energy. To meet this challenge, the Inter-American Development Bank and the government of Belize are working together to modernize technical and vocational education and training (TVET) so as to equip Belizeans with the skills demanded by a green economy. By harnessing the potential of TVET to bridge the skills gap a
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Harriss-White, Barbara. The Green Revolution and Poverty in Northern Tamil Nadu: a Brief Synthesis of Village-Level Research in the Last Half-Century. Institute of Development Studies (IDS), 2020. http://dx.doi.org/10.19088/steps.2020.001.

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Between 1972 and 2014, in Northern Tamil Nadu (NTN), India, the Green Revolution (GR) in agriculture was studied through five rounds of village-level studies (VLS). Over the decades, the number of villages dwindled; from 11, rigorously and randomly selected (together with a ‘Slater’ village first studied in 1916), through to a set of three villages in a rural–urban complex around a market town, to one of the original eleven, in the fifth round. During the reorganisation of districts in 1989, the villages sited on the Coromandel plain shifted administratively from North Arcot, a vanguard GR dis
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Herdem, Münür Sacit. Spain’s Solar Gamble: Lessons in Governance from a Policy Gone Wrong. Balsillie School of International Affairs, 2024. https://doi.org/10.51644/bcs004.

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In a bright, sunlit room in Madrid, Minister of Industry and Tourism Joan Clos was reading the latest reports on Spain’s solar photovoltaic (PV) sector. Spain was witnessing a solar boom due to Royal Decree 661/2007, which offered generous feed-in tariffs (FITs) to encourage investment in solar energy. The Spanish government was aiming to become a leader in renewable energy, to reduce emissions, and to meet EU climate goals. However, in 2008, the government of Prime Minister José Luis Rodríguez Zapatero realized that Spain’s solar PV sector had expanded far beyond expectations and was incurrin
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