Relevant bibliographies by topics / Rural green tourism services

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Rural green tourism services'

Author: Grafiati
Published: 30 May 2022
Last updated: 31 July 2025

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Journal articles on the topic "Rural green tourism services"

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Svitlana, Sliusar, and Burlakov Alexey. "WAYS OF DEVELOPMENT OF RURAL (GREEN) TOURISM IN UKRAINE." University Economic Bulletin 36/1 (April 17, 2018): 103–13. https://doi.org/10.5281/zenodo.1219867.

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Object of research there are current problems and the prospects of development (green) tourism in Ukraine. Methods which were used in the course of the research. A methodological basis of a research is an integrated approach, system structure analysis and a dialectic method of scientific knowledge. The following methods were applied to implementation of the tasks: statistical, comparing, generalizations, deductions and others. Results of a research. Today rural green tourism, by recognition of experts of the World tourist Organization, is one of sectors of the tourist industry dynamically grow
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Ustik, Tetiana, Nataliia Kolodnenko, and Oleksandr Sorokokit. "Strategic toolkit for the development of green tourism in agribusiness." Ukrainian Journal of Applied Economics and Technology 2024, no. 4 (2024): 125–33. https://doi.org/10.36887/2415-8453-2024-4-18.

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The article substantiates the strategic directions of the development of green tourism in agrarian business and substantiates the necessity of introducing the creation of a tourist cluster in the Sumy region. Attention is focused on the planning of rural green tourism, such as the project of creating a green estate. In addition, modeling the optimization of tourism activities in the rural green tourism sector was carried out, and the scenarios of tourism development in Ukraine during the post-war period were substantiated. Green tourism is a form of tourism designed to reduce the negative impa
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Smaļinskis, Juris, and Anita Auziņa. "Latvian Ecolabel Green Certificate – an Example of Sustainable Rural Tourism in the Use of Ecosystem Services." Rural Sustainability Research 42, no. 337 (2019): 1–8. http://dx.doi.org/10.2478/plua-2019-0006.

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Abstract The national ecolabel of tourist accommodation establishments and rural tourism enterprises of Latvia – the ‘Green Certificate’ (hereinafter the ‘Green Certificate’) celebrated its 20th anniversary in 2019. Its creation in 1999 was initiated by the Latvian Rural Tourism Association ‘Baltic Country Holidays’, and it is currently one of the oldest European ecolabels still in operation. One of the most significant tourism and rural tourism resources in Latvia is the natural and cultural heritage, which is the basis for the development of rural tourism products. In this process, ecosystem
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Marchenko, Oksana, and Anatoly Postol. "Formation of hotel and restaurant services for rural green tourism enterprises." University Economic Bulletin, no. 55 (December 29, 2022): 59–64. http://dx.doi.org/10.31470/2306-546x-2022-55-59-64.

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The subject of the research is the theoretical and practical aspects of the development of hotel and restaurant services of enterprises of rural green tourism. The purpose of the article is to substantiate the prospects for the development of hotel and restaurant services of rural green tourism enterprises, to determine their features and use in administration and management. The methodological basis of the article was both general scientific and special methods of scientific knowledge. The article used scientific research methods: historical, system-structural analysis and synthesis, monograp
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STAVSKA, Yulia. "THE GREEN TOURISM AS A DIRECTION OF DEVELOPMENT OF RURAL AREAS." "EСONOMY. FINANСES. MANAGEMENT: Topical issues of science and practical activity", no. 1 (41) (January 2019): 83–95. http://dx.doi.org/10.37128/2411-4413-2019-1-7.

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Ukraine, choosing its strategic course of integration into the European Union, took the time to accelerate the reform of various spheres of socio-political and economic life of the country, in particular, the sphere of tourism services, transforming it into the standards of the European Union. The world-wide experience of progressive management gives tourism the first place among other sectors of the economy in terms of exports of goods and services. In conditions of development of the Ukrainian state, tourism becomes an effective means of forming a market mechanism of management, the receipt
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Malinoshevska, Kateryna, and Maryna Korzh. "MARKETING STRATEGIES OF DEVELOPMENT ON THE EXAMPLE OF GREEN TOURISM." Three Seas Economic Journal 1, no. 2 (2020): 25–34. http://dx.doi.org/10.30525/2661-5150/2020-2-5.

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Current economic conditions for the development of business entities are characterized by oversaturation with goods and services, as well as high levels of industrial progress. Tourist services are not an exception and their effectiveness depends primarily on the degree of satisfaction of target customers and the coverage of both individual clients as well as corporate ones by the market. At the same time, advertising has become one of the main elements of a marketing strategy in the tourist services system. But the introduction of innovative advertising measures is now unreasonably ignored by
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STAVSKA, Yuliia. "AN AGROTOURIST COMPLEXES IN THE CONTEXT OF THE GREEN EUROPEAN COURSE: VECTORS OF THE DEVELOPMENT AND PROSPECTS." "EСONOMY. FINANСES. MANAGEMENT: Topical issues of science and practical activity", no. 1(59) (April 28, 2022): 94–106. http://dx.doi.org/10.37128/2411-4413-2022-1-7.

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The article considers the development of agritourism complexes of Ukraine during the last decade and the vectors of their further development. Factors of attractiveness of rural green tourism for urban residents have been identified. The peculiarities of recreation in the countryside have been clarified, namely: attractive time for recreation – summer vacations of tourists; acquaintance with the ethnicity and authenticity of the Ukrainian area; the compliance of the quality of services provided by agritourism farmsteads with the expectations of tourists. The motives for the creation of rural e
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YAKYMCHUK, T. V., and I. Y. VOLVACH. "PROSPECTS OF APPLYING INTERNATIONAL TOURISM EXPERIENCE IN KHERSON REGION." Economic innovations 21, no. 2(71) (2019): 162–73. http://dx.doi.org/10.31520/ei.2019.21.2(71).162-173.

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Topicality. The urgency of developing �green� tourism in Kherson region is growing, since, on the one hand, the region has a high tourism and recreation potential, which is still used inefficiently, and on the other hand, the development of tourism is a crucial factor for the sustainable development of the region and the increase of its competitiveness in the world market. Aim and tasks. The aim of the article is to develop theoretical principles and practical and applied proposals that should substantiate the feasibility of green tourism development in Ukraine and its regions, and study the p
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Romanіuk, Iryna, Valentin Penkovskyi, and Yaroslav Yatsenko. "Functioning of tourist business enterprises in the context of rural development." University Economic Bulletin, no. 52 (March 18, 2022): 47–53. http://dx.doi.org/10.31470/2306-546x-2022-52-47-53.

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The subject of the research is the peculiarities of the functioning of tourism business enterprises in the context of rural development. The purpose of the article is to analyze the resource potential, conditions of organization and foreign experience of rural green tourism enterprises, assessment of the effectiveness of tourism and agricultural activities in rural areas. The methodological basis of the article is the methods and approaches of economic, institutional and sustainable development theory. In particular, systematic and holistic approaches, methods of analysis and synthesis, struct
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Dodukalo, M. Y., and N. I. Danko. "European Experience in Creating Clusters in Rural Green Tourism and Its Implementation in Ukraine." PROBLEMS OF ECONOMY 4, no. 50 (2021): 14–20. http://dx.doi.org/10.32983/2222-0712-2021-4-14-20.

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The article reveals the trends in tourism activities and analyzes the existing opportunities to improve its structure and territorial organization based on developing green tourism in rural areas. The natural conditions and resources of the picturesque rural areas, as well as the unemployed rural population are defined as resources. Forms, sources and mechanisms of organizing green tourism, as well as proposals for the provision and expansion of the range of services are suggested. Prospects for using the EU experience and the benefits of European integration processes for Ukraine are revealed
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Dissertations / Theses on the topic "Rural green tourism services"

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Гетманчук, С. В. "Розвиток сільського туризму в Україні". Thesis, Чернігів, 2021. http://ir.stu.cn.ua/123456789/22713.

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Гетманчук, С. В. Розвиток сільського туризму в Україні : дипломна робота : 242 «Туризм» / С. В. Гетманчук ; керівник роботи А. В. Роговий ; НУ "Чернігівська політехніка", кафедра туризму. – Чернігів, 2021. – 108 с.<br>Об’єктом дослідження є процес становлення та розвитку сільського туризму в Україні. Предметом дослідження кваліфікаційної роботи є науково-методичні проблеми та праксеологічні аспекти розвитку сільського туризму в Україні. Мета кваліфікаційної роботи полягає в розроблення методичних положень і практичних рекомендацій з розвитку сільського туризму в Україні в умовах глобал
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Шоха, М. В. "Розвиток зеленого туризму в Чернігівській області". Thesis, Чернігів, 2021. http://ir.stu.cn.ua/123456789/22729.

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Шоха, М. В. Розвиток зеленого туризму в Чернігівській області : дипломна рбота : 242 «Туризм» / М. В. Шоха ; керівник роботи О. О. Зеленська ; НУ "Чернігівська політехніка", кафедра туризму. – Чернігів, 2021. – 70 с.<br>Предметом дослідження є теоретико-методичні положення та практичні рекомендації щодо розвитку зеленого туризму. Об’єктом даного дослідження є процеси розвитку зеленого туризму в Україні. Мета кваліфікаційної роботи полягає у виявлені проблем та перспектив розвитку зеленого туризму в Україні загалом та на базі конкретної садиби. Завданнями кваліфікаційної роботи є: досліди
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Костандакі, К. В. "Розробка заходів просування послуг сільського зеленого туризму (на прикладі туристичного підприємства «Отдых на славу»)". Thesis, Одеський національний економічний університет, 2021. http://local.lib/diploma/Kostandaki.pdf.

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Доступ до роботи тільки на території бібліотеки ОНЕУ, для переходу натисніть на посилання нижче<br>У роботі розглядаються нормативно-правові та науково-теоретичні підходи щодо розвитку послуг сільського зеленого туризму. Проведено аналіз господарської діяльності та організаційної структури, стану конкурентного середовища підприємства, визначено умови розвитку послуг сільського зеленого туризму. Розроблено заходи щодо формування туристичного продукту сільського зеленого туризму на підприємстві «Отдых на славу». Проведено розрахунок економічної ефективності розробленого проекту туристичного прод
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Грабенко, О. С. "Сільський зелений туризм як детермінант розвитку сільських територій України (на прикладі с. Вишків в Івано-Франківській області)". Thesis, Одеський національний економічний університет, 2021. http://local.lib/diploma/Grabenko.pdf.

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Доступ до роботи тільки на території бібліотеки ОНЕУ, для переходу натисніть на посилання нижче<br>У роботі розглядаються науково-теоретичні аспекти розвитку сільського зеленого туризму в Україні, сутності та значення сільського зеленого туризму, нормативно-правових засад розвитку сільського туризму в Україні, визначені проблеми та перспективи розвитку сільського зеленого туризму в регіоні. Проаналізовані перспективи розвитку сільського зеленого туризму в Україні, охарактеризований зелений туризм як напрям розвитку сільських територій в Івано-Франківській області, надана оцінка природно-ресур
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Щербаченко, Вікторія Олексіївна, Виктория Алексеевна Щербаченко, Viktoriia Oleksiivna Shcherbachenko, et al. "Green tourism as innovative direction of households’ activities in rural areas." Thesis, E3S Web of Conferences, 2021. https://essuir.sumdu.edu.ua/handle/123456789/82698.

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У статті розглядаються виклики та можливості світової туристичної галузі. Ми розглядаємо зелений (сільський) туризм як інноваційний напрямок діяльності домогосподарств у сільській місцевості. Крім того, розвиток сільського туризму може стати фактором створення позитивного іміджу сільської місцевості і може залучити більше інвестицій. Сільські райони мають багату культурну та природну спадщину у всьому світі. Таким чином, його різноманітність може стати величезним надбанням для тих, хто хоче розвивати сільський туризм. Ми проаналізували туристичний потенціал Сумської області та визначили напрям
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Ковальов, Богдан Леонідович, Богдан Леонидович Ковалев, Bohdan Leonidovych Kovalov, and A. G. Portianka. "Analysis of the socio-economic conditions of rural green tourism in Sumy region." Thesis, Sumy State University, 2014. http://essuir.sumdu.edu.ua/handle/123456789/36167.

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Today ecotourism industry - one of the fastest growing and profitable sectors of the world economy. This is due to the continuing increase in demand for travel and the relatively high level of profitability. In most countries, ecotourism plays an important role in the economy. In developed countries, tourists every year more and more eager for this form of travel that would allow them to be alone with nature, breathe fresh air, change (at least temporarily) the stereotypes of urban life. When you are citing the document, use the following link http://essuir.sumdu.edu.ua/handle/123456789/36167
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Чернявська, Р. Р. "Розвиток сільського туризму в Україні". Thesis, Чернігів, 2021. http://ir.stu.cn.ua/123456789/24843.

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Чернявська, Р. Р. Розвиток сільського туризму в Україні : випускна кваліфікаційна робота : 242 «Туризм» / Р. Р. Чернявська ; керівник роботи О. І. Гонта ; НУ "Чернігівська політехніка", кафедра туризму . – Чернігів, 2021. – 103 с.<br>Об’єктом дослідження виступає сільський туризм як специфічний вид економічної діяльності регіонів. Предмет дослідження- розвиток сільського туризму в Україні на сучасному етапі. Практична значущість дослідження полягають в тому, що результати проведеного дослідження дозволяють визначити пріоритетні території та перспективні напрями для організації ефективної т
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Котельнікова, М. І. "Стан та перспективи розвитку сільського зеленого туризму в Одеському регіоні". Thesis, Одеський національний економічний університет, 2021. http://local.lib/diploma/Kotelnikova.pdf.

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Доступ до роботи тільки на території бібліотеки ОНЕУ, для переходу натисніть на посилання нижче<br>У роботі досліджено сільський зелений туризм, як специфічнийо сегмент ринку туристичних послуг, вивчено рекреаційний потенціал сільського зеленого туризму, визначено роль культурно-пізнавального потенціалу в розвитку сільського зеленого туризму. Проаналізовано стан сільського зеленого туризму в Одеському регіоні, оцінено сучасний рівень та перспективи розвитку сільського зеленого туризму в Одеському регіоні, проаналізовано вплив сільського зеленого туризму на зайнятість населення. Запропоновано
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Білик, Г. В., Михайло Олександрович Думчиков, Михаил Александрович Думчиков та Mykhailo Oleksandrovych Dumchykov. "Правове регулювання сільського туризму – як інструмент ефективного розвитку сільської території в Україні". Thesis, Сумський державний університет, 2020. https://essuir.sumdu.edu.ua/handle/123456789/78963.

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«Зелений туризм» стає все більш модним явищем у світі. Україна не стала виключенням. Останнім часом на території нашої країни активно розвивається сільський, чи так званий ще аграрний туризм, який полягає у відпочинку в колоритному селі зі своїми традиціями, обрядами, веселощами та історіями. Також він може проходити на фермерському господарстві, де можна стати ближче до природи та сповна насолодитися мальовничими пейзажами. У більшості країн світу, такий вид туризму виступає як невід’ємна частина комплексу соціально-економічного розвитку села, що допомагає вирішити доволі велику кількість пи
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Šileikis, Darius. "Kaimo turizmo paslaugų vystymas Zarasų rajone." Bachelor's thesis, Lithuanian Academic Libraries Network (LABT), 2014. http://vddb.library.lt/obj/LT-eLABa-0001:E.02~2014~D_20140716_093805-22434.

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Bakalauro baigiamajame darbe nagrinėjama Zarasų rajono kaimo turizmo sodybų siūlomų paslaugų įvarovė ir nustatomos paslaugų vystymo galimybės Zarasų rajone. Kaimo turizmo tema aktuali praktikai tuo, kad Zarasų rajone gausu gamtinių ir kultūrinių išteklių siūlant atitinkamas paslaugas. Pirmoje darbo dalyje teoriniu aspektu nagrinėjama turizmo samprata, turizmo klasifikacija, turizmo plėtra, ekonominė nauda regionui, kaimo turizmo esmė, raida ir ypatumai, paslaugų vystymo galimybės. Antroje darbo dalyje pristatoma metodologija ir organizavimas, atliekama tyrimo metu gautų duomenų analizė ir pat
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Books on the topic "Rural green tourism services"

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New Jersey. Legislature. General Assembly. Agriculture and Natural Resources Committee. Public hearing before Assembly Agriculture and Natural Resources Committee: Assembly concurrent resolution No. 10, concerning the constitutional dedication of the state sales and use tax for open space, farmland, and historic preservation : Department of Public Works, Government Services Building, Clayton, New Jersey, February 27, 2007, 6:00 p.m. Office of Legislative Services, Public Information Office, 2007.

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Alberta. A better way: A plan for securing Alberta's future. Government of Alberta, 1994.

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Vaquer, Margalida Picornell. The Balearic Islands and the rural tourism: An analysis of the British demand for Balearic green products. 1996.

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Gorder, Cheryl. Green Earth Resource Guide: A Comprehensive Guide About Environmentally-Friendly Services and Products : Books, Clean Air, Clean Water, Eco-Tourism,. Blue Bird Publishing, 1991.

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Smith, Jeffrey. Rural Cemetery Movement. The Rowman & Littlefield Publishing Group, Inc., 2017. https://doi.org/10.5040/9781978736740.

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When Mount Auburn opened as the first “rural” cemetery in the United States in 1831, it represented a new way for Americans to think about burial sites. It broke with conventional notions about graveyards as places to bury and commemorate the dead. Rather, the founders of Mount Auburn and the spate of similar cemeteries that followed over the next three decades before the Civil War created institutions that they envisioned being used by the living in new ways. Cemeteries became places for leisure, communing with nature, and creating a version of collective memory. In fact, these cemeteries ref
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Mueller, Valerie, and James Thurlow, eds. Youth and Jobs in Rural Africa. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780198848059.001.0001.

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Theories underlying the relationship between urbanization and transformation are being challenged by trends in Sub-Saharan African countries, since many have yet to observe their own “green” or industrial revolutions, despite moderate urbanization. Africa’s trajectory is very different than those of other developing regions, a main reason for which is the region’s significant “youth bulge” and the lack of a labor market outlet for this growing subpopulation. In many countries, the youth are driving the (albeit slow) movement out of agriculture, yet rather than migrating to urban areas, many ar
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Book chapters on the topic "Rural green tourism services"

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Xu, Hongzhuang, Dean Wu, Shaofu Tang, Yuhong Huang, and Weiyi Qu. "Study on Planning and Design of Ecological Pastoral Cultural Landscape Belt of Luliang River System in Yunnan Province, China." In Lecture Notes in Civil Engineering. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-6138-0_111.

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AbstractLuliang County of Yunnan Province has identified tourism as one of the four pillar industries, and established the new concept of large tourism, large resources, large market and large development, so as to make tourism a new growth point of Luliang County’s national economy and the leader of the tertiary industry. Luliang will be integrated into a scenic spot with water as the core, integrating pastoral scenery with cultural landscape, combining modernity with tradition, beautiful and comfortable tourism environment, complete facilities and reasonable planning. Taking the opportunity
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Hashimoto, Atsuko, and David J. Telfer. "8. Green Tourism Souvenirs in Rural Japan: Challenges and Opportunities." In Tourism and Souvenirs, edited by Jenny Cave, Lee Jolliffe, and Tom Baum. Multilingual Matters, 2013. http://dx.doi.org/10.21832/9781845414078-009.

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Zakiryanov, Bauyrzhan K., Aitolkyn Tl Tleubayeva, Ayagoz E. Zhansagimova, Shakizada U. Niyazbekova, and Svetlana P. Anzorova. "Development of Rural Green Tourism of Regions of Kazakhstan." In Sustainable Agriculture. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-1125-5_5.

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Botterill, David, and Cliff Nelson. "Chapter 15. Researching the Links Between Environmental Quality Kite Marks and Local Tourism Business Performance: A Discourse Analysis of the Welsh Rural Beach Quality ‘Green Coast Award’." In Rural Tourism and Sustainable Business, edited by Derek Hall, Irene Kirkpatrick, and Morag Mitchell. Multilingual Matters, 2005. http://dx.doi.org/10.21832/9781845410131-018.

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Zhansagimova, Ayagoz E., Elvira S. Nurekenova, Zhanat M. Bulakbay, Ella V. Beloussova, and Seyit Ye Kerimkhulle. "Development of Rural Tourism Based on Green Technologies in Kazakhstan." In Sustainable Agriculture. Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-1125-5_3.

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Allali, Khalil. "Agricultural Landscape Externalities, Agro-Tourism, and Rural Poverty Reduction in Morocco." In Payment for Environmental Services in Agricultural Landscapes. Springer New York, 2008. http://dx.doi.org/10.1007/978-0-387-77354-4_9.

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Allali, Khalil. "Agricultural Landscape Externalities, Agro-Tourism, and Rural Poverty Reduction in Morocco." In Payment for Environmental Services in Agricultural Landscapes. Springer New York, 2009. http://dx.doi.org/10.1007/978-0-387-72971-8_9.

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Grammalidis, Nikos, and Athina Grammatikopoulou. "Smart Participatory Methodologies for Sustainable Cultural Tourism in Rural Areas." In Strategic Innovative Marketing and Tourism. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-51038-0_35.

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AbstractRural areas encompass an abundance of cultural and natural heritage that offers great potential for attracting tourism. Nevertheless, many of these regions are neglected and deserted, facing many hard problems like limited job opportunities, poverty, low literacy rates, and a lack of basic infrastructures. In order to deal with these problems, we need to boost sustainable development by promoting participatory methodologies, engaging all interested stakeholders (public authorities, tourism organizations, cultural and creative industries, local communities, marginalised social groups, e
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Vestinen, Jenni, Riina Isola, and Minni Haanpää. "Impact Assessment of a Rural Tourism Mobility Service." In Lecture Notes in Mobility. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-85578-8_68.

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Abstract The purpose of this paper is to present an impact assessment of the new Apukka Shuttle Bus service in Finnish Lapland. The service was created to serve both overnight and activity customers at a remote tourist destination. Tourism mobility in rural areas is challenged e.g. by limited services and insufficient information. The new Apukka Shuttle Bus service was aimed to offer an easy and ecological access to a remote destination. The service was created in collaboration between the destination (Apukka Resort), a transport operator (Kutilan liikenne) and a Mobility as a Service operator
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Rodrigues, Elisabete. "The Quality Challenge in Rural Tourism’s Services: The Case of Madeira’s Country Homes." In Tourism and Culture in the Age of Innovation. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-27528-4_17.

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Conference papers on the topic "Rural green tourism services"

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Kuczman, Gabriel. "CULTURAL ECOSYSTEM SERVICES OF GREEN INFRASTRUCTURE IN A NEWLY CREATED RURAL RECREATIONAL SPACE." In Public recreation and landscape protection - with respect hand in hand… Mendel University in Brno, 2025. https://doi.org/10.11118/978-80-7701-025-2-0063.

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Ozola, Inta, Una Libkovska, and Sandra Indriksone. "THE ROLE OF SEARCH ENGINE OPTIMISATION IN CUSTOMER DECISION MAKING IN DIGITAL MARKETING FOR SUSTAINABLE DEVELOPMENT." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/5.1/s21.83.

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Search engine optimisation as a separate concept has not been researched extensively compared to other digital marketing tools in Latvia. The aim of this study is to analyse the decision-making process of custumers in the choice of services placed on the internet market for sustainable development. The study is planned to be carried out in five phases, analysing and structuring the offer of companies in different sectors and the choices made by consumers on websites. This article summarises data from the first phase of the study, which analysed companies in the tourism sector. The data reflect
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BRODZIŃSKI, Zbigniew, and Krystyna KUROWSKA. "THE ISSUES OF GREEN ECONOMY INNOVATIVENESS." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.144.

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Broadly speaking, the green economy involves pro-environmental products and services, investments, economy sectors, public procurement contracts, and jobs. This is a new idea, both in terms of regulations supporting its development and of practical effects of the implementation of technologies and organisational solutions aimed at the protection of natural environment. The possibility for obtaining new jobs thanks to the support of the green economy is the focus of various decision-making centres. The problem, however, is the lack of a thorough understanding of the potential existing in the de
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Musić, Senija, and Mirnesa Baraković Nurikić. "INTERNATIONAL TOURISM IN THE POST-PANDEMIC PERIOD - CURRENT SITUATION AND PERSPECTIVES." In TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24389sm.

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Tourism has a significant and, for some countries, even a dominant impact on economic growth and more efficient use of natural, technical and human resources. The main goal of the research is to explore the current state of international tourism, and the basic causes of that state, as well as to indicate possible ways of increasing income based on the export of tourist services. The paper will use the descriptive method, the method of specialization and comparison, the methods of analysis and synthesis, as well as the methods of generalization and observation. The main conclusion is that the g
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Milojević, Milena, Suzana Knežević, and Maja Došenović Marinković. "THE POTENTIAL FOR THE DEVELOPMENT OF AGROTOURISM AND ECOTOURISM IN THE TERRITORY OF THE MAČVA DISTRICT." In TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24269mm.

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The Mačva District, with its favorable geographical location, developed agriculture, rich history and tradition, has exceptionally favorable conditions for the development of rural tourism. By developing tourism in rural areas, the employment rate of rural populations increases, making rural tourism a driver of economic development which will raise the living standards in rural areas. There is a close connection between agriculture and rural tourism. Agricultural production is significant for tourism development while agriculture relies on consumers. The presence of tourism in rural areas prov
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Milićević, Snežana, Nataša Đorđević, and Vladimir Kraguljac. "WINE TOURISM AND SUSTAINABLE RURAL DEVELOPMENT." In TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24419sm.

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Wine tourism has become a major driver of sustainable rural development, promoting economic growth, preserving cultural heritage, and supporting environmental protection in wine-growing regions worldwide. This paper explores the interface between wine tourism and sustainable rural development, highlighting the multiple benefits and challenges associated with this dynamic relationship. Through a review of existing literature and case studies, the various strategies employed by wine regions to utilize tourism as a tool for socio-economic progress while protecting natural resources and community
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Nedeljković, Marina. "CHARACTERISTICS OF ENTREPRENEURIAL VENTURES OF FEMALE ENTREPRENEURS IN RURAL TOURISM ON THE TERRITORY OF AP VOJVODINA." In TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24246mn.

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This study follows the development and transformation of the socio-economic aspect of entrepreneurial ventures of rural women, who live and do business on the territory of AP Vojvodina. The aim of the research was to analyze the relationship between the development of rural tourism and female rural entrepreneurship, as well as the characteristics of their entrepreneurial ventures. Qualitative research was conducted based on the application of a combined method - multiple case and biographical, with an emphasis on the attitudes of the interviewees. The results support the observed characteristi
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Žunić, Lejla, Amila Demir, and Antonela Ravlić. "Rural Tourism Challenges of the Sarajevo Canton’s “Green Ring“." In 10th International Scientific Conference ERAZ - Knowledge Based Sustainable Development. Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2024. https://doi.org/10.31410/eraz.2024.565.

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Rural tourism is gaining popularity due to a healthier stay in a less developed rural environment. Sarajevo Canton, Bosnia and Herzegovina’s most popular destination strives to enhance its tourism offer by developing rural tourism in its immediate surroundings. The “green ring,” a basin rim with preserved forest ecosystems and rural villages, serves as the foundation for the rural tourism product. The paper analyses the characteristics of rural tourism in the vicinity of Sarajevo and the role of stakeholders in planning rural tourism. Fieldwork, surveys, and interviews with tourism industry re
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Radović, Gordana, Zorica Vasiljević та Danijela Vićentijević. "SUSTAINABLE DEVELOPMENT OF WINE AND RELIGIOUS TOURISM IN THE FRUŠKА GORА AREA". У TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc24159gr.

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The area of Fruška Gora has great potential for the development of rural tourism, which has only been partially utilized. Wine and religious tourism in the area of Fruška Gora can be seen as the special forms of rural tourism, which, together with agrotourism, can form an authentic integrated tourist product of this area. Adequate promotion and sale of this product could contribute to an increase in the income of stakeholders. The aim of the paper is to present the potential integrated tourism product of Fruška Gora, as well as current incentives that can contribute to its economic sustainabil
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RIMKUVIENĖ, Daiva, and Eligijus LAURINAVIČIUS. "DOMESTIC TOURISM TENDENCIES IN LITHUANIA." In Rural Development 2015. Aleksandras Stulginskis University, 2015. http://dx.doi.org/10.15544/rd.2015.102.

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By using a comparison approach, this article examines the current features of domestic tourism in Lithuania. Various aspects of domestic tourism are analysed and discussed. The aim of this study is to identify current trends specific to the Lithuanian domestic tourism sector and propose potential means of development. The methods of statistical analysis, graphic representation and Data Envelopment Analysis (DEA) were used in the research. The analysed period was 2004 through 2014. The comparison between outbound tourism and domestic tourism consumption shows, that outbound tourists’ consumptio
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Reports on the topic "Rural green tourism services"

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Bogason, Ágúst, Maja Brynteson, Lisa Rohrer, and Lumi Tomren. The Right Kind of Tourist? Rethinking tourism’s impact on Nordic communities. Nordregio, 2025. https://doi.org/10.6027/r2025:5.1403-2503.

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As Nordic countries look to tourism for regional development, especially in rural areas, there is a growing need to ensure that the benefits of tourism are broadly shared—and its social consequences better understood. This publication is the second in a two-part series on Socially Sustainable Rural Tourism, commissioned by the Nordic Thematic Group for Green, Innovative and Resilient Regions. The first report established a conceptual and policy-based understanding of social sustainability in tourism. This follow-up turns to practice, presenting eight case studies from across the Nordic Region.
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Wøien Meijer, Mari, Elin Cedergren, and Hjördís Guðmundsdóttir. From Fields to Futures: 40 action points for rural revitalisation - Nordic Rural Youth Panel 2023. Nordregio, 2023. http://dx.doi.org/10.6027/r2023:131403-2503.

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The Nordic Rural Youth Panel has synthesized a report outlining 40 actionable recommendations for making rural areas in the Nordic region more attractive for young people. This paper addresses the ongoing trend of young people moving to cities, highlighting the need for better public transportation, a variety of housing options, and education that connects to local job markets in rural areas. The panel wants to change the common view that success and a good life can only be found in cities, showing instead that rural areas have a lot to offer. The report expands on several key areas: - Transpo
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Perrault, Anne, and Stephen Leonard. The Green Climate Fund: Accomplishing a Paradigm Shift? Rights and Resources Initiative, 2017. http://dx.doi.org/10.53892/mkmz2578.

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The Green Climate Fund (GCF), established in 2010 at the 16th Conference of Parties (COP16) under the United Nations Framework Convention on Climate Change (UNFCCC), is now the world’s largest climate financing institution. It has a current investment portfolio of 43 approved projects totaling around US$2 billion, and has 48 Accredited Entities (AEs) to support implementation, including UN agencies, banks, NGOs, and private companies. Through its investments, the GCF aims to achieve a paradigm shift in developing countries, toward low-emissions development and climate resilience. GCF investmen
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Phuong, Vu Tan, Nguyen Van Truong, and Do Trong Hoan. Commune-level institutional arrangements and monitoring framework for integrated tree-based landscape management. World Agroforestry, 2021. http://dx.doi.org/10.5716/wp21024.pdf.

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Governance is a difficult task in the context of achieving landscape multifunctionality owing to the multiplicity of stakeholders, institutions, scale and ecosystem services: the ‘many-multiple’ (Cockburn et al 2018). Governing and managing the physical landscape and the actors in the landscape requires intensive knowledge and good planning systems. Land-use planning is a powerful instrument in landscape governance because it directly guides how actors will intervene in the physical landscape (land use) to gain commonly desired value. It is essential for sustaining rural landscapes and improvi
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Un, Leang, Somolireasmey Saphon, and Serey Sok. Gender Analysis of Survey on Cambodia’s Young and Older Generation: Family, Community, Political Knowledge and Attitudes, and Future Expectations. Cambodia Development Resource Institute, 2019. https://doi.org/10.64202/wp.117.201909.

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Cambodia, following more than two decades of impressive economic performance and development, is fast becoming one of Asia’s new tiger economies. Sustained robust GDP growth of over 7 percent has supported improvements in physical infrastructure (economic and social) and substantial poverty reduction. This economic improvement, mostly made possible by rapid manufacturing (garment industry), construction and tourism growth, is paving the way for rapid urbanisation. The pace of urbanisation combined with demographic change, improved access to education, and widespread internet use is playing a s
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