Relevant bibliographies by topics / The level of competitiveness of products

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'The level of competitiveness of products'

Author: Grafiati
Published: 30 May 2022
Last updated: 31 July 2025

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Journal articles on the topic "The level of competitiveness of products"

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Oleinikova, Liudmyla. "Relationships between competitiveness levels." Theory and Practice of Intellectual Property, no. 2 (June 23, 2022): 85–89. http://dx.doi.org/10.33731/22022.259747.

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Keywords: Competitive advantages, competition, interconnection, competitiveness,state, region, technology, products, factors
 It was establishedthat the actualization of competitiveness as a category applicable to nationaleconomies took place in the late 80s of the twentieth century, foremost, it was due tothe rapid development of globalization processes, where the dynamics of competitiverelations, the rapid transition from price to non-price competition, the construction ofcompetitive advantages on knowledge and innovation, the inability to record competitiveadvantages for a long time be
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ZAKREVSKA, L.M., and O.M. GERASYMENKO. "Conceptual methodological approaches to evaluation of competitiveness level of the enterprise." Market Relations Development in Ukraine №10 (209) 2018 136 (November 29, 2018): 108–12. https://doi.org/10.5281/zenodo.1689999.

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The conceptual methodical approaches to the estimation of the level of competitiveness of the enterprise are investigated in the article. There is determine the main problems of the competitiveness of the company, which are faced by domestic producers, are revealed. It is substantiated that for reliable assessment of the level of competitiveness the enterprise must constantly carry out an analysis of all spheres of its activity. The main principles for determining the competitiveness of an enterprise are described, on the basis of which this indicator is calculated and analyzed. It is sub
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Peresichnyi, Mykhailo, and Svitlana Peresichna. "Culinary Products Competitiveness with Functional Purpose." Restaurant and Hotel Consulting. Innovations 2, no. 1 (2019): 84–93. https://doi.org/10.31866/2616-7468.2.1.2019.170414.

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Relevance. Under market conditions, product competitiveness is a dynamic phenomenon. Originality and uniqueness of production can increase its competitiveness, and with the help of patenting to protect and extend. The production of health food products, including cereal dishes, which ensure the stability of the physical, people’s physiological and metabolic conditions, it is recognized as a promising and relevant direction of the domestic restaurant industry development. The harmonious combination of high taste, nutritional value and therapeutic and prophylactic orientation provides
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Khaimuldinova, Altyngul, Fatima Yermakhanova, and Ruslan Iskakov. "Analysis of the state of the food industry." ScienceRise, no. 6 (December 30, 2022): 25–31. https://doi.org/10.21303/2313-8416.2022.002824.

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The object of research: The paper examines the management of the strategic development of enterprises, it is worth noting the planning of the implementation of certain strategies, forming them in parallel and choosing the most important and cost-effective for enterprises. Investigated problem: А methodology for selecting effective strategies of dairy industry enterprises has been developed, which includes a number of stages: expert assessment of consumer products properties of the studied enterprise and its main competitors; assessment of the volume of gross profit and cost of production at th
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Pavlova, O., and I. Oliinyk. "Integral management of the competitiveness level of agricultural machine-building enterprises products." Galic'kij ekonomičnij visnik 69, no. 2 (2021): 110–17. http://dx.doi.org/10.33108/galicianvisnyk_tntu2021.02.110.

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Under the conditions of strengthening competition for each enterprise, preserving and increasing the competitiveness of production is an integral and necessary attribute of the successful modern company. It is proved that the determining condition for the success of management decisions to strengthen products' competitive position in the markets is an objective and timely quantitative assessment of the competitiveness of products. It is determined that the quantitative assessment of the complex indicator of the level of product competitiveness should be carried out on the basis of the integrat
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Voskresenskaya, Olga V. "COMPETITIVENESS OF MANUFACTURERS OF INDUSTRIAL PRODUCTS." EKONOMIKA I UPRAVLENIE: PROBLEMY, RESHENIYA 11/4, no. 152 (2024): 12–19. https://doi.org/10.36871/ek.up.p.r.2024.11.04.002.

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The market of industrial goods, works and services is competitive. Since the volume of industrial production continues to grow every year, companies are forced to constantly look for ways to improve production efficiency. Therefore, maintaining competitiveness is the main concept of sustainable development, financial independence and investment attractiveness. In the context of constantly changing factors, the emergence of the digital economy and the transition to the information technology level using robots, computer systems, artificial intelligence and other tools, the development and imple
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Shelkovnikov, S., E. Lubkova, and A. Shilova. "ASSESSMENT OF COMPETITIVENESS LEVEL OF AGRICULTURAL PRODUCTS IN INDUSTRIAL REGIONS." AIC: economics, management, no. 5 (2019): 47–56. http://dx.doi.org/10.33305/195-47.

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Rastorgouev, P. V. "Scientific approaches of a multi-level competitiveness assessment of quality assurance system for AIC products." Proceedings of the National Academy of Sciences of Belarus. Agrarian Series 59, no. 3 (2021): 263–76. http://dx.doi.org/10.29235/1817-7204-2021-59-3-263-276.

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High dependence of agri-food products competitiveness level on its qualitative parameters determines the need to orientate both the management of individual enterprises and the entire APC regulation system for formation of competitive advantages of domestic products in order to efficiently implement it in external and domestic markets. A prerequisite for reliably determine the direction of efficient solution to solve such a task is availability of a mechanism for objective assessment of the current product quality management system from the point of view of providing sustainable production of
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POIASNYK, Heorhii. "Influence of the main factors to determine the competitiveness level of the enterprise." Economics. Finances. Law 1/1, no. - (2022): 17–19. http://dx.doi.org/10.37634/efp.2022.1(1).4.

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Introduction. One of the most important characteristics of the organization that creates products or provides services is the degree of its competitiveness, i.e. the ability to solve the problems at a level appropriate to market requirements. Ukraine's solution to the economic crisis is inextricably linked with increasing the competitiveness of domestic industrial enterprises. Competitiveness of the enterprise is the characteristic which determines its stability, ability to maintain its position in the market or expand its sector. The purpose of the paper is to study the theoretical provisions
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МЕРЕНКОВ, И. А. "RISK MANAGEMENT TOOLS THAT AFFECT THE LEVEL OF COMPETITIVENESS OF PRODUCTS." Экономика и предпринимательство, no. 1(150) (May 27, 2023): 856–58. http://dx.doi.org/10.34925/eip.2023.150.1.170.

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В статье рассматривается роль инструментов риск-менеджмента в повышении конкурентоспособности выпасаемой продукции предприятиями в современных условиях. Проведен анализ современного риск-менеджмента. Рассмотрены особенности внедрения инструментов риск-менеджмента в современные предприятия с целью повышения конкурентоспособности выпускаемой ими продукции. The article examines the role of risk management tools in increasing the competitiveness of grazed products by enterprises in modern conditions. The analysis of modern risk management is carried out. The features of the introduction of risk ma
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Dissertations / Theses on the topic "The level of competitiveness of products"

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Тєлєтов, Олександр Сергійович, Александр Сергеевич Телетов та Oleksandr Serhiiovych Tielietov. "Підвищення рівня якості елемента комплексу маркетингу "product" як основа зростання конкурентоспроможності підприємства". Thesis, Сумський державний університет, 2016. http://essuir.sumdu.edu.ua/handle/123456789/46293.

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Сучасні виклики для України, як і більшості країн світу з трансформаційною економікою, пов'язані із загальносвітовою глобалізацією в усіх сферах людської діяльності, розвитком електронних систем комунікацій з одночасною боротьбою за світові ресурси. Країни так званого золотого мільярду йдуть шляхом інноваційного розвитку, колишні країни третього світу — шляхом орієнтації на моносировину або аграрний продукт.
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Радулов, Д. Д., Д. Д. Радулов та D. Radulov. "Оценка влияния внешних факторов на уровень конкурентоспособности промышленных предприятий". Diss., Одесский национальный экономический университет, 2014. http://dspace.oneu.edu.ua/jspui/handle/123456789/3709.

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В результате проведенного диссертационного исследования были получены следующие результаты. На основании анализа существующих определений понятия конкурентоспособность предприятия в них выявлены недостатки, основным из которых является использование в определении конкурентоспособности предприятия конкретных характеристик и показателей. После чего предложено авторское определение конкурентоспособности предприятия, в котором понятие раскрывается через наличие у предприятия индивидуальных особенностей и возможностей бороться за условия деятельности. Был сделан вывод о том, что все функционирующие
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Visser, Alvera. "A competitiveness model for tourism products / Alvera Visser." Thesis, North-West University, 2009. http://hdl.handle.net/10394/4436.

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Competitiveness is an important matter receiving increasing attention by the tourism industry. There is an intense focus on destination competitiveness and it became evident that smaller tourism products are mostly excluded. The main aim of this study was therefore to develop a competitiveness model for tourism products. Five research objectives were derived from the main aim of the research. The first objective was to analyse various research methodologies and structures. Secondly, positioning and travel decision-making and the role thereof in competitiveness were analysed. The third objectiv
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Haponets, A. D. "Currency component of the competitiveness of exported products." Master's thesis, Sumy State University, 2020. https://essuir.sumdu.edu.ua/handle/123456789/81317.

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У роботі досліджувався аналіз впливу валюти та курсу валюти на конкурентоспроможність експортної продукції українських виробників, закріплення теоретичних основ впровадження іноземних валют в експортну діяльність підприємства з метою підвищення конкурентоспроможності експортованої продукції<br>The analysis of the influence of currency and exchange rate on the competitiveness of export products of Ukrainian producers, consolidation of the theoretical foundations of the introduction of foreign currencies in the export activities of the enterprise in order to increase the competitiveness of expor
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Charoenrungsiri, Visut, and Umaporn Oonsuphab. "Multi Level Marketing products in Thailand." Thesis, Mälardalen University, School of Sustainable Development of Society and Technology, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:mdh:diva-9902.

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Nagai, Tomokazu. "Competitiveness of cowpea-based processed products a case study in Ghana /." Diss., Connect to online resource - MSU authorized users, 2008.

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Thesis (M.S.)--Michigan State University. Dept. of Agricultural, Food, and Resource Economics, 2008.<br>Title from PDF t.p. (viewed on Aug. 4, 2009) Includes bibliographical references (p. 317-321). Also issued in print.
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Xu, Qing Yun. "The competitiveness of Ontario dairy farms : a farm level analysis." Thesis, McGill University, 2009. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=116061.

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The Canadian supply managed dairy sector is likely to face more competitive pressure from challenges through the World Trade Organization (WTO) and the changing global trade environment. Therefore, it is highly prudent for Canadian dairy producers to focus their concern on their level of competitiveness and how to improve it. This study investigated the competitiveness of Ontario dairy sector based on a sample of farm level data with a Box-Cox transformed econometric cost model. The data were gathered by the Ontario Dairy Farm Accounting Project, for the years 2005, 2006, and 2007. The impacts
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Luk, Christine, and 陸智倩. "Hong Kong competitiveness: brand marketing inthe garment industry." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B3025677X.

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Luk, Christine. "Hong Kong competitiveness : brand marketing in the garment industry /." Hong Kong : University of Hong Kong, 1997. http://sunzi.lib.hku.hk/hkuto/record.jsp?B18831138.

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Kawai, Yusuke. "Borcherds products for higher level modular forms." 京都大学 (Kyoto University), 2006. http://hdl.handle.net/2433/144135.

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Kyoto University (京都大学)<br>0048<br>新制・課程博士<br>博士(理学)<br>甲第12066号<br>理博第2960号<br>新制||理||1443(附属図書館)<br>23902<br>UT51-2006-J61<br>京都大学大学院理学研究科数学・数理解析専攻<br>(主査)助教授 池田 保, 教授 吉田 敬之, 教授 齋藤 裕<br>学位規則第4条第1項該当
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Books on the topic "The level of competitiveness of products"

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Tyulin, Andrey, and Aleksandr Chursin. Management of competitiveness of products. INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/1081761.

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The textbook contains the basics of the theory and practice of management by competitiveness of products in the current market conditions. It describes new approaches to management of competitiveness of production taking into account features of knowledge-based industries — the main driving forces of the Russian economy. Considers the practical issues of managing competitiveness in order to enhance the competitiveness of the organization in terms of digitalization of the economy.&#x0D; Meets the requirements of Federal state educational standards of higher education of the last generation.&#x0
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United Nations Industrial Development Organization. Trade Related Technical Assistance Programme. Enhancing dairy sector export competitiveness. Trade Related Technical Assistance Programme, 2015.

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Lopes, Teresa da Silva. Trademarks, brands, and competitiveness. Routledge, 2010.

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Ivancevich, John M. Management: Quality and competitiveness. 2nd ed. Irwin, 1997.

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Ivancevich, John M. Management: Quality and competitiveness. Irwin, 1994.

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Nest, Dean G. Van. Developing global new products: Challenges to U.S. competitiveness. UMI Research Press, 1987.

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Drabek, Zdenek. Price and quality competitiveness of socialist countries' exports. Asia Regional Office, Country Dept. II, World Bank, 1989.

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Jenkins, David W. Consumer products: Setting the level of safety. University of Birmingham, 1991.

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1945-, Globerman Steven, ed. Technological progress and competitiveness in the Canadian forest products industry. Canadian Forest Service, Service Branch, 1999.

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Cartwright, David. British Columbia forest products industry, production, markets, competition and competitiveness. Canada-British Columbia Partnership Agreement on Forest Resource Development: FRDA II, 1994.

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Book chapters on the topic "The level of competitiveness of products"

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Nenad, Mirjana, and Elena Pessot. "Innovation Practices and Techniques for Nature-Based Health Tourism Competitiveness." In Digital and Strategic Innovation for Alpine Health Tourism. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-15457-7_7.

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AbstractInnovation is considered essential to the growth and long-term sustainability of health tourism companies and destinations. Continuous innovation takes place to improve the industry competitiveness, but especially the tourists’ experience and wellness with new product offerings. This Chapter collects and describes the innovation practices proposed and developed in some pilot regions of the HEALPS2 project consortium. The innovation practices identified in the project can be subdivided into three types, i.e., innovation techniques, innovation supporting tools, and innovative product off
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Čeh, Danilo, Mirjana Nenad, and Elena Pessot. "A Methodology for Participatory Stakeholder Engagement in Nature-Based Health Tourism." In Digital and Strategic Innovation for Alpine Health Tourism. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-15457-7_6.

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AbstractParticipatory stakeholder engagement in strategy-making, for industries such as Nature-based Health Tourism (NHT), enhances the delivery of more useful and applicable strategies, with also higher chances to reach intended goals if compared to conventional top-down planning processes. This chapter describes the methodology identified and carried out in the HEALPS2 project to efficiently reach and engage stakeholders of Alpine NHT and to form a stakeholder group at the transnational level (including the engagement of EU-level ac-tors and networks). Based on the Quadruple Helix concept, t
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Bowman, Dan. "Morphological Products." In Base-level Impact. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-24994-5_12.

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Avdiushchenko, Anna. "Circular Economy in Poland: Main Achievements and Future Prospects." In Smart and Sustainable Planning for Cities and Regions. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-57764-3_10.

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AbstractCircular economy (CE) is a new development strategy adopted by the European Union (EU) authorities in 2014, aiming to boost global competitiveness, foster sustainable economic growth, and generate new jobs. The CE approach maintains the added value in products for as long as possible and eliminates waste; moreover, it implies totally systemic change and innovation not only in technologies, but also in organization, society, finance methods, and policies. Such an approach leads to a new model of production and consumption and a new relationship between stakeholders at the local, regiona
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Traversa, Susanna, and Enrico Ivaldi. "The digitization of the private sector in the Italy. A non-aggregative method to monitor the NRRP agenda at macro-area level." In Proceedings e report. Firenze University Press and Genova University Press, 2023. http://dx.doi.org/10.36253/979-12-215-0106-3.37.

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Covid-19 emergency has produced within societies a strong impulse toward digitization policies, designed to mitigate the negative effects produced on national economies and to ensure a recovery of it. Among the objectives included by the Italian Government within the National Recovery and Resilience Plan (NRRP) there is a boosting of investments in the 4.0 Transition with measures involving not only a strengthening of the digital infrastructure but also a greater diffusion of digital literacy among the population. Therefore, starting from the intervention forecasts contained within Mission 1,
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Orlova, Nadezhda, Evgenia Serova, Vladimir Popov, and Marina Petukhova. "Key Areas of the Agricultural Science Development in Russia in the Context of Global Trends and Challenges." In Science and Innovations for Food Systems Transformation. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_42.

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AbstractThe modern Russian agrifood industry is a steadily developing sector of the national economy. The production of a number of goods has reached historically high levels. Russia has a strong position in the export of agricultural raw material commodities, while the country remains dependent on imports from other countries. This chapter examines critical areas of scientific research in Russia that will create opportunities for increasing competitiveness in the transition of the world food systems from conventional agriculture to Agriculture 4.0. Science and technology-based innovations for
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Demeter, Krisztina, Dávid Losonci, Zsolt Matyusz, and István Jenei. "The Impact of Lean Management on Business Level Performance and Competitiveness." In Rapid Modelling for Increasing Competitiveness. Springer London, 2009. http://dx.doi.org/10.1007/978-1-84882-748-6_15.

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Fortis, Marco, Stefano Corradini, and Monica Carminati. "Italy’s Competitiveness According to UNCTAD/WTO’s Trade Performance Index." In Italy’s Top Products in World Trade. Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-15817-4_2.

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Ullberg, Eskil, Leif Edvinsson, and Carol Yeh-Yun Lin. "IC & IA Mapping at the Global Enterprise Level." In Intangible Asset Gap in Global Competitiveness. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-55666-2_3.

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Ullberg, Eskil, Leif Edvinsson, and Carol Yeh-Yun Lin. "IC and Long-Term Wealth Creation at the National Level." In Intangible Asset Gap in Global Competitiveness. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-55666-2_2.

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Conference papers on the topic "The level of competitiveness of products"

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Schrage, Daniel. "Providing a Systems Approach for Digital Manufacturing and Design Innovation." In Vertical Flight Society 70th Annual Forum & Technology Display. The Vertical Flight Society, 2014. http://dx.doi.org/10.4050/f-0070-2014-9565.

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In the past year, as part of the Administration's thrust to promote Advanced Manufacturing, a solicitation was issued for the establishment of a Digital Manufacturing and Design Innovation (DMDI) Institute. The DMDI Institute will be part of the U.S. Administration's National Network for Manufacturing Innovation (NNMI) initiative. The NNMI initiative is a Federal response to the need for an integrated, well-funded national network of large-scale, industry-led manufacturing innovation centers. Since global competitiveness is driven by the speed at which products can enter the marketplace at a c
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Carpentier, Pierre. "Turboshaft After-Market Positioning: A Strategy Based Approach." In Vertical Flight Society 70th Annual Forum & Technology Display. The Vertical Flight Society, 2014. http://dx.doi.org/10.4050/f-0070-2014-9615.

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Due to its subjective nature, the concept of value is not one that is easily defined. Marketers often refer to a product's 'value proposition' as an explanation to why an operator should buy a product or use a service. This statement should convince a potential operator that one particular product or service will add more value or better solve a problem than other similar offerings. In the rotorcraft market, this value proposition is often tied to capabilities of the helicopter and is typically defined as a composite metric. This metric is then compared to the acquisition cost to get a sense o
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Munene, Isaac. "Estimating On-condition Direct Maintenance Cost (DMC)." In Vertical Flight Society 74th Annual Forum & Technology Display. The Vertical Flight Society, 2018. http://dx.doi.org/10.4050/f-0074-2018-12849.

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Aftermarket support has become a key component of cost and competitiveness in the rotorcraft industry. Both the operator and the rotorcraft manufacturer play a role in aftermarket support. Many rotorcraft original equipment manufacturers (OEMs) are offering fixed price maintenance service programs in their after-market support programs. Since product support may last well over two decades, the desire for low direct operating cost (DOC) and lower life cycle cost (LCC) has become a more visible consideration in the rotorcraft design phase. Direct maintenance cost (DMC), forms a significant part
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Aslanov, Z. YU, and Gyu A. Mamedova. "Determining the optimum level of quality and competitiveness engineering products." In Scientific Trends: Questions of exact and technical sciences. ЦНК МОАН, 2019. http://dx.doi.org/10.18411/sciencepublic-12-07-2019-05.

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Nirean, Elena. "The impact of green marketing on consumer behavior." In The 6th Economic International Conference "Competitiveness and sustainable development". Technical University of Moldova, 2024. https://doi.org/10.52326/csd2024.44.

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Green marketing is becoming an increasingly popular strategy for companies aiming to strengthen their brand image and attract environmentally-conscious consumers. However, the real impact of this type of marketing on consumer purchasing behavior remains insufficiently explored. Therefore, this research aims to analyze the characteristics of consumer behavior in the organic product market under the influence of green marketing. The primary research method was an online survey, with 200 respondents participating. The questionnaire was designed to gather information on the following aspects: age
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Hincu, Rodica, and Svetlana Biloocaia. "The Influence Of Foreign Direct Investments On Ict Sector Development." In 27th International Scientific Conference “Competitiveness and Innovation in the Knowledge Economy”. Academy of Economic Studies of Moldova, 2024. http://dx.doi.org/10.53486/cike2023.46.

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The world is moving from resource-based economy to knowledge-based economy. Today, ICT is the key driver for economic growth in developed and developing countries. At the same time, the development of the ICT industry, the increase in the volume of products and services produced, it is impossible without attracting investments in the sector. The issues of attracting investment in innovative sectors of the economy are of particular importance in developing countries that are limited in their own resources. This paper deals with the main aspects of the evolution of FDI in the ICT sector at the g
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Filatova, Tetiana, and Iryna Ivchenko. "Methods Of Eliciting Companies' Demand For Intellectual Products." In 27th International Scientific Conference “Competitiveness and Innovation in the Knowledge Economy”. Academy of Economic Studies of Moldova, 2024. http://dx.doi.org/10.53486/cike2023.20.

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To influence the level of preparation of both IT specialties and economic fields closely related to IT technologies in higher or secondary educational institutions in order to meet the needs or requirements of various companies. Collaborative efforts between businesses and education can address the issue of quality potential personnel and enhance students' preparedness through the establishment of a standardized set of business demands. When identifying the requirements for IT specialties, the key vectors include not only work experience and skills but also business qualities and the ability t
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Qi, Ming, and Jingxu Xie. "Multi-level Fuzzy Comprehensive Evaluation for Competitiveness of Network Product." In 2008 International Conference on Information Management, Innovation Management and Industrial Engineering (ICIII). IEEE, 2008. http://dx.doi.org/10.1109/iciii.2008.280.

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Olaru, Sabina, and Ionela Badea. "Circular product design assessment applied to clothing products." In The 8th International Conference on Advanced Materials and Systems. INCDTP - Leather and Footwear Research Institute (ICPI), Bucharest, Romania, 2020. http://dx.doi.org/10.24264/icams-2020.iv.15.

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One of the major Strategic Innovation Theme and corresponding Research Priority for the next years is Circular Economy and Resource Efficiency, according to Euratex. Recently, the European Commission launched the new "Industrial Strategy for a globally competitive, green and digital Europe", that will help deliver on three key priorities: maintaining European industry's global competitiveness and a level playing field, at home and globally, making Europe climate-neutral by 2050 and shaping Europe's digital future. In this context, innovation and market potential of the European textile and clo
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Chicu, Nadejda. "The impact of VAT and excise taxes on some economic processes." In 26th International Scientific Conference “Competitiveness and Innovation in the Knowledge Economy". Academy of Economic Studies of Moldova, 2023. http://dx.doi.org/10.53486/cike2022.43.

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International experience shows that there is a stable relationship between the level of economic development of a country and the tax burden on the economy. Economically more developed countries can redistribute through the budget a large share of the national product produced in their economy. The maximum possible level of tax collection is determined by many factors depending on the level of socio-economic development of the country. Indirect taxes, especially VAT and excise taxes, are of great socio-economic importance and play an important role in the life of Moldova. Firstly, they are a s
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Reports on the topic "The level of competitiveness of products"

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Valdes, Constanza, Jeffrey Gillespie, and Erik N. Dohlman. Soybean production, marketing costs, and export competitiveness in Brazil and the United States. Economic Research Service, U.S. Department of Agriculture, 2023. http://dx.doi.org/10.32747/2023.8142532.ers.

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The production of soybeans, the fourth leading crop produced globally, is projected to reach a record level in marketing year (MY) 2023/24. Combined, soybeans and their derivatives--soybean meal and soybean oil--are the most traded agricultural commodity, accounting for nearly 9 percent of the total value of global agricultural trade. Brazil is now the world's largest soybean producer and exporter, while the United States and Brazil jointly supplied nearly 90 percent of soybean exports to the world in MY 2021/22. Soybeans stand out as a crucial crop in the expansion of Brazil's farm sector and
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Horton, John, and Cristina Dengel. Lessons Learned from Implementing the Sustainable Development Program in the State of Acre in Brazil. Inter-American Development Bank, 2011. http://dx.doi.org/10.18235/0008917.

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The IDB's strategy in Brazil seeks to promote and further the reform and modernization of the public sector, to support efforts to improve the competitiveness of Brazilian goods, to support the efforts to reduce social inequalities and poverty and, finally, to address the problems of environmental and natural resource management. The Sustainable Development Program in the State of Acre supported the four elements of this strategy by including activities to strengthen the capacity for environmental management at the state level thus promoting modernization of the state, by bolstering competitiv
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Collado Van-Baumberghen, Natalia, Pedro Linares Llamas, and Ángel Martínez Jorge. What will be the effect in Spain of the new EU emissions tax on imports? Esade EcPol, 2023. http://dx.doi.org/10.56269/20230606/ncv.

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The EU has adopted a Carbon Border Adjustment Mechanism (CBAM) that taxes imported products according to their emissions. Despite its importance in aligning incentives for decarbonisation between the European and global levels, it carries a double risk: reducing the competitiveness of European exports and raising the prices paid by consumers within the EU. In this policy brief we analyse both issues for Spain, noting that the most affected sectors would be the automotive and metalworking industries. For the agri-food industry, despite being another of the leading sectors in our international t
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Ruprah, Inder J., and Jeetendra Khadan. Diversification in Trinidad and Tobago: Waiting for Godot? Inter-American Development Bank, 2016. http://dx.doi.org/10.18235/0008458.

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Economic diversification is an incessant theme threading policy discussion in Trinidad and Tobago, although with an ebb and flow over time. This topic is once again at the forefront of policy discussions following the recent oil price decline and subsequent to the new administration that took office in September 2015. This policy brief discusses the potential role that the exchange rate plays in diversification, fiscal adjustment and economic growth. In doing so we use a new estimation of the real effective exchange rate that better captures competitiveness of the country's non-oil exports. Th
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Bouët, Antoine, Anatole Goundan, and Chahir Zaki. Competitiveness of African countries in agrifood products. International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896293908_04.

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Hinojosa, Jorge Luis, Saúl Villamizar, and Nathalia Gama. Green Hydrogen Opportunities for the Caribbean. Inter-American Development Bank, 2023. http://dx.doi.org/10.18235/0004621.

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The decarbonization of the energy, transport, and industrial sectors is an essential part of achieving net-zero CO2 emissions, to limit global warming to 1.5C above pre-industrial levels. Green hydrogen is emerging as one of the most versatile climate change mitigation tools, since it poses a unique potential to decarbonize hard-to-abate sectors, such as freight transport, energy-intensive industries, and power systems highly dominated by fossil fuels. It also holds an alternative to produce fuels and chemical feedstock locally, using renewable energy without dependency on imported fuel, energ
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Hing, Vutha, Shandre Thangavelu, and Ratha Kong. Technology, Innovation, and Firm Competitiveness: Firm Level Analysis in Cambodia. Asian Development Bank Institute, 2023. http://dx.doi.org/10.56506/biws9085.

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We examine the innovation and competitiveness of firms, especially with regard to the channels of technology transfer and the nature of innovation activities that influence firm performance in Cambodia's economy. Despite the growing importance of innovation, there has been no empirical analysis of the factors affecting technological and innovative development and the impact that these factors have on firms’ productivity in Cambodia. We use the World Bank Enterprise Survey for Cambodian enterprises for our empirical implementation. The results of the research indicate that overseas linkages tha
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Canto, Patricia, ed. 2021 Basque Country Competitiveness Report. Constructing competitiveness for wellbeing. Universidad de Deusto, 2021. http://dx.doi.org/10.18543/dili8149.

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This report marks the start of a new stage in analysing the competitiveness of the Basque Country. In Chapter 1, we analyse the history of competitiveness in our territory, focusing on the characteristics over the past decade of a strategy begun more than 40 years ago. We also identify the challenges continuing that strategy currently presents. With the aim of guiding the next stage of the strategy, based on these challenges, in Chapter 2 we propose a new framework to drive territorial competitiveness. This is the result of a process of reflection, consultation and experimentation at the local
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Casey, Brendan, Wayne Gray, Joshua Linn, and Richard Morgenstern. How Does State-Level Carbon Pricing in the United States Affect Industrial Competitiveness? National Bureau of Economic Research, 2020. http://dx.doi.org/10.3386/w26629.

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Peterson, Michael Jay. Overview of Physics-Based GLM Level-3 Products. Office of Scientific and Technical Information (OSTI), 2019. http://dx.doi.org/10.2172/1578011.

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