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1

Ontario. Ministry of Agriculture and Food. Water Quality For Greenhouse Crops. s.n, 1987.

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2

Qureshi, Asif M. Iqbal, Zahoor Ahmad Dar, and Shabir Hussain Wani, eds. Quality Breeding in Field Crops. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-04609-5.

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3

Anglia), International Conference "Agri-Food Quality" (1995 University of East. Agri-food quality: An interdisciplinary approach. Royal Society of Chemistry, 1996.

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4

George, James. Rapid multiplication of quality planting materials in tuber crops: NATP on quality planting material production in tuber crops. Central Tuber Crops Research Institute, 2004.

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5

Lee, Teang Shui. Water quality, soil and managing irrigation of crops. InTech, 2012.

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6

Dris, Ramdane, and S. Mohan Jain, eds. Production Practices and Quality Assessment of Food Crops. Kluwer Academic Publishers, 2004. http://dx.doi.org/10.1007/1-4020-2534-3.

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7

Dris, Ramdane, and Shri Mohan Jain, eds. Production Practices and Quality Assessment of Food Crops. Springer Netherlands, 2004. http://dx.doi.org/10.1007/1-4020-2535-1.

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8

Dris, Ramdane, and S. Mohan Jain, eds. Production Practices and Quality Assessment of Food Crops. Springer Netherlands, 2004. http://dx.doi.org/10.1007/1-4020-2536-x.

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9

Chen, Zueng-Sang, William T. F. Chiu, and Jan Bay-Petersen. Micronutrient deficiencies of crops in Asia. Published by the Food and Fertilizer Technology Center for the Asian and Pacific Region, 2001.

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10

Dris, Ramdane, and Shri Mohan Jain, eds. Production Practices and Quality Assessment of Food Crops Volume 1. Springer Netherlands, 2004. http://dx.doi.org/10.1007/1-4020-2533-5.

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11

Stevens, Daryl, Jim Kelly, Mike McLaughlin, and Murray Unkovich. Growing crops with reclaimed wastewater. CSIRO Pub., 2006.

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12

Gough, M. C. Marine transport of some tropical food cargoes to cold climates: Maintenance of quality. Natural Resources Institute, 1996.

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13

Siddiqui, Mohammed Wasim. Postharvest biology and technology of horticultural crops: Principles and practices for quality maintenance. Apple Academic Press, 2015.

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14

Gupta, U. S. Crop improvement. Science Publishers, 1990.

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15

Crop improvement. Westview Press, 1992.

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16

Kalloo, G. Technologies for production of quality seed and planting material in horticultural crops. Central Potato Research Institute, Indian Council of Agricultural Research, 2005.

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17

1960-, Rolle Rosa S., and Food and Agriculture Organization of the United Nations., eds. The role of post-harvest management in assuring the quality and safety of horticultural produce. Food and Agriculture Organization of the United Nations, 2004.

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18

International Conference 'Agri-Food Quality II' (1998 Turku, Finland). Agri-food quality II: Quality management of fruits and vegetables. Royal Society of Chemistry, 1999.

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19

Knight, C. Assured crop production: A practical guide to developing a quality managementsystem for primary food production. Campden & Chorleywood Food Research Association, 1996.

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20

R, Stanley, and Campden & Chorleywood Food Research Association Group., eds. HACCP in agriculture and horticulture.: Food safety hazards. Campden & Chorleywood Food Research Association Group, 2003.

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21

Knight, Chris. HACCP in agriculture and horticulture. Campden & Chorleywood Food Research Association Group, 2003.

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22

Honma, Akira. Suitō chokuhan saibaiyō hinshu kaihatsu no tame no kaigai iden shigen shūshū. Tōnan Ajia ni okeru ine taireisei iden shigen no tansaku to shūshū: Shōwa 62-nendo kaigai iden shigen shūshū hōkokusho. Hokkaidōritsu Chūō Nōgyō Shikenjō Inasakubu, 1988.

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23

Symposium on the Productivity of Northern Forests Following Biomass Harvesting (1986 University of New Hampshire). Proceedings of the 1986 Symposium on the Productivity of Northern Forests Following Biomass Harvesting: 1-2 May 1986, University of New Hampshire, Durham, New Hampshire 03824. U.S. Dept. of Agriculture, Forest Service, Northeastern Forest Experiment Station, 1986.

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24

Maryland. General Assembly. Department of Legislative Services. Office of Policy Analysis. Chesapeake Bay restoration strategies: Agricultural certainty, cover crops, and nutrient trading. Department of Legislative Services, Office of Policy Analysis, 2013.

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25

Hariyadi, Purwiyatno. Upaya peningkatan keamanan, mutu, dan gizi pangan melalui ilmu dan teknologi. Edited by Institut Pertanian Bogor. Southeast Asian Food and Agricultural Science and Technology Center. Southeast Asian Food Science & Technology Center, Institut Pertanian Bogor, 2007.

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26

(Netherlands), Instituut voor Agrobiologisch en Bodemvruchtbaarheidsonderzoek. Strategischplan 1994-1998. Het Instituut, 1994.

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27

Jones, Joseph L. Shallow ground-water quality beneath row crops and orchards in the Columbia Basin Irrigation Project area, Washington. U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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28

L, Jones Joseph. Shallow ground-water quality beneath row crops and orchards in the Columbia Basin Irrigation Project area, Washington. U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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29

Jones, Joseph L. Shallow ground-water quality beneath row crops and orchards in the Columbia Basin Irrigation Project area, Washington. U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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30

L, Jones Joseph. Shallow ground-water quality beneath row crops and orchards in the Columbia Basin Irrigation Project area, Washington. U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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31

L, Jones Joseph. Shallow ground-water quality beneath row crops and orchards in the Columbia Basin Irrigation Project area, Washington. U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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32

Jones, Joseph L. Shallow ground-water quality beneath row crops and orchards in the Columbia Basin Irrigation Project area, Washington. U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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33

Jones, Joseph L. Shallow ground-water quality beneath row crops and orchards in the Columbia Basin Irrigation Project area, Washington. U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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34

Jones, Joseph L. Shallow ground-water quality beneath row crops and orchards in the Columbia Basin Irrigation Project area, Washington. U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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35

Plunkett, Mark. An Evaluation of Nitrogen Status Tests for Yield and Quality Improvement in Winter Wheat Production. University College Dublin, 1999.

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36

Curtis, Robert O. Permanent-plot procedures for silvicultural and yield research. U.S. Dept. of Agriculture, Forest Service, Pacific Northwest Research Station, 2005.

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37

Curtis, Robert O. Permanent-plot procedures for silvicultural and yield research. U.S. Dept. of Agriculture, Forest Service, Pacific Northwest Research Station, 2005.

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38

Curtis, Robert O. Permanent-plot procedures for silvicultural and yield research. U.S. Dept. of Agriculture, Forest Service, Pacific Northwest Research Station, 2005.

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39

Vojislav, Marić, ed. Higijena zemljišta. Vojvođanska akademija nauka i umetnosti, 1992.

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40

Byrne, Robert James. An evaluation of the effect of nitrogen management programmes on plant nitrogen concentration in milling wheat and subsequent yield and quality parameters. University College Dublin, 1998.

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41

Horton, D. Underground crops: Long-term trends in production of roots andtubers : with a note on the quality and interpretation of African data. Winrock International Institute for Agricultural Development, 1988.

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42

(Editor), Amarjit S. Basra, and L. S., Ph.D. Randhawa (Editor), eds. Quality Improvement in Field Crops. Food Products Press, 2002.

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43

U S Agricultural Marketing Service. Grain Crop Quality: 1974 Crops (Classic Reprint). Forgotten Books, 2018.

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44

Wani, Shabir Hussain, Asif M. Iqbal Qureshi, and Zahoor Ahmad Dar. Quality Breeding in Field Crops. Springer, 2019.

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45

(Editor), Amarjit S. Basra, and L. S., Ph.D. Randhawa (Editor), eds. Quality Improvement in Field Crops. Food Products Press, 2002.

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46

Ramdane, Dris, and Jain S. Mohan, eds. Production practices and quality assessment of food crops. Kluwer Academic, 2004.

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47

Vegetable Crops: Quality Evaluation and Management. CALLISTO REFERENCE, 2017.

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48

Environmentally friendly technologies for agricultural produce quality. Taylor & Francis, 2005.

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49

Production Practices and Quality Assessment of Food Crops: Volume 1-4. Springer, 2004.

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50

Production Practices and Quality Assessment of Food Crops: Volume 3: Quality Handling and Evaluation. Springer, 2004.

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