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Academic literature on the topic 'Grocery Shopping'

Author: Grafiati

Published: 4 June 2021

Last updated: 31 July 2024

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Journal articles on the topic "Grocery Shopping"

Rajagopal, Dr. "Architecting MexGro: introducing online experience for shopping ethnic products." Emerald Emerging Markets Case Studies 3, no. 5 (November 14, 2013): 1–11. http://dx.doi.org/10.1108/eemcs-10-2013-0196.

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Subject area Marketing plan; virtual shopping; consumer behavior. Study level/applicability Undergraduate. Case overview This case discusses the e-commerce plan of new online grocery company in Mexico, MexGro, which is planning to emerge as low-cost outlet as compared to the brick-and-mortar establishments in the market. MexGro is an online grocer with a round-the-clock call center to process phone-based orders and to provide customer support. The grocery online company is aimed at setting up a virtual grocery shop by the name of MexGro S.A de C.V to serve cross-cultural products to the Hispanic and Asian communities in Mexico. The MexGro, being a virtual shop, need not pay for checkout clerks; display cases, or parking lots, online grocers can drop prices below those of retail stores and remain profitable. This case explores online consumer-shopping behavior, the economics of online and offline grocery distribution, and the challenges of uniting a pure information business with a mundane package delivery service. Expected learning outcomes This case may be discussed towards learning developing effective online marketing planning strategy for the niche markets. The specific learning objectives of the case are: to analyze the virtual marketing planning constituents for developing customer-centric marketing within a niche and explore the possibilities of sustainable business growth to encourage strategic thinking towards developing online marketing plan and develop effective communications among the consumers and to address the critical online planning issues, such as what are the prospects for grocery shopping on the internet. The case allows students to grapple with the strategic and tactical decisions on planning for the online marketing companies. Students will also become familiar with key questions/issues raised by the various executives of the company in formulating the online marketing plan for ethnic grocery in a niche business environment: the case challenges students to think about how online grocer creates the most value for customers and how grocer will likely be able to overcome the competition from the brick-and-mortar grocers. Should Wal-Mart be aggressive in launching its grocery brand? The case raises issues to debate on how the organizational and system decisions are faced by managers in developing a virtual shopping culture in Mexico as the company has the goal to move among more efficient competitors in the supermarket industry, and How the online marketing plan can be implemented within a niche. This case study would take students through the rise of a private brand to the strategies of its sustainability in the competitive marketplace. This case illustrates the importance of using new variables in developing an effective marketing plan when companies reinforce their products in the niche markets. The discussion in the case allows students an opportunity to evaluate online marketing planning and their brands in a niche as well as in a competitive marketplace. Supplementary materials Teaching notes are available for educators only. Please contact your library to gain login details or email support@emeraldinsight.com to request teaching notes.

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Jiao, Junfeng, Anne Vernez Moudon, and Adam Drewnowski. "Grocery Shopping." Transportation Research Record: Journal of the Transportation Research Board 2230, no. 1 (January 2011): 85–95. http://dx.doi.org/10.3141/2230-10.

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Mohd Johan, Mohd Remie, Shao Zhucheng, Kelly Lim Qiao Ling, and Nursyamilah Annuar. "Influencing Consumers’ Trust in Online Grocery Shopping: A Survey Among Malaysian." Jurnal Intelek 17, no. 1 (January 30, 2022): 128. http://dx.doi.org/10.24191/ji.v17i1.15917.

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In Malaysia, online grocery shopping is an emerging field where consumer trust has become a key factor affecting its growth and prosperity. Although grocery shopping does not account for a significant share of total consumer spending, it plays an irreplaceable role due to its unique characteristics of perishability and variability, which makes it relevant to consumers' quality of life. This article aims to explore false advertising, quality issues, logistics and reputation in relation to consumer trust in grocery shopping, using non-probability sampling research techniques in 390 questionnaires from consumers aged between 18 and 45. This article finds that false advertising and logistics have little direct association with consumer trust, while quality issues and reputation have a positive impact on consumer trust in online grocery shopping. Our study fills a gap in this area at this stage. And makes further recommendations to the government, online shopping platforms and grocers, so as to strengthen their regulation, purify the business activities in the market and promote the growth and prosperity of online grocery shopping in Malaysia in light of this research finding.

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Seo, Jung-Im. "An Empirical Investigation of Online Grocery Shopping Behaviors Based on Different Generations." International Journal of Business and Management 19, no. 1 (January 19, 2024): 185. http://dx.doi.org/10.5539/ijbm.v19n1p185.

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The Coronavirus 19 (COVID-19) pandemic has significantly impacted on consumers’ grocery shopping habits and lifestyles. Online grocery shopping is one of the promising ways to have little contact as well as increase convenience. For this reason, the sales and revenues of online grocery shopping have been dramatically increasing during the pandemic. The purpose of this study to explore online grocery shopping behaviors of different generations and their shopping intentions toward online grocery shopping during and after the pandemic. Data were collected from Amazon Mechanical Turk (MTurk) and Southeast region in U.S.A with convenience sample. All Generations know that online grocery shopping is a very useful and pleasure shopping method to purchase foods during the pandemic, but only two Generations (Y and X) plan to keep their online grocery shopping services after the pandemic. Amazon Fresh and Walmart.Com are the popular online applications for online grocery shopping among Generation Z, Y, and X. On the other hand, Baby Boomers believe that grocery shopping through the internet is not easy, and they had a hard time to find grocery items on the website. Generation Z and Baby Boomers prefer to shop their grocery items at the off-line grocery stores after the pandemic.

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Yavas, Ugur. "Deliberation in Grocery Shopping:." Marketing Intelligence & Planning 12, no. 2 (March 1994): 32–37. http://dx.doi.org/10.1108/02634509410057473.

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Chapman-Novakofski, Karen. "Let’s Go Grocery Shopping!" Journal of Nutrition Education and Behavior 45, no. 4 (July 2013): 287. http://dx.doi.org/10.1016/j.jneb.2013.05.004.

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Tang, Jiaxuan. "Impact of the Pandemic on Online Grocery Delivery: Taking Instacart Company as an Example." Advances in Economics, Management and Political Sciences 17, no. 1 (September 13, 2023): 261–65. http://dx.doi.org/10.54254/2754-1169/17/20231107.

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The Pandemic has had an unprecedented impact on online grocery shopping; the worldwide lockdown has made online grocery shopping a rigid demand for citizens. During the global pandemic, many online grocery shopping companies grew up rapidly to the enormous demand. Especially Instacart, the most developed company in online grocery shopping, gained huge success in late 2019. This article analyzes Instacart's strengths, such as the three algorithms, its weaknesses, and how it can grow sustainably after Covid-19.

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Whaley, Jeremy, Songyee Hur, and Youn-Kyung Kim. "Grocery Shopping Channels: Segmentation by Gender and Age Group." Journal of Business Theory and Practice 7, no. 3 (September 3, 2019): p124. http://dx.doi.org/10.22158/jbtp.v7n3p124.

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Grocery shopping via online and multi-channel (using both physical stores and online) has been increasing. Although physical stores still serve a dominant format for grocery shopping, the research examining consumption patterns across grocery channels fails to show this wave of increasing online or multi-channel grocery shopping. Using a secondary data set of 7212 grocery shoppers, we used corresponding analysis to identify grocery shopper segments based on gender and age group that were associated with specific channels (physical store, online, and multi-channel), and GLM to examine consumption patterns across the segments. We offer both theoretical and practical implications for grocery marketers.

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Småros, Johanna, Jan Holmström, and Vesa Kämäräinen. "New Service Opportunities in the E‐grocery Business." International Journal of Logistics Management 11, no. 1 (January 1, 2000): 61–74. http://dx.doi.org/10.1108/09574090010806065.

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Currently, efforts in the e‐grocery business focus on improving the purchase transaction and physical distribution of goods. However, simply improving ordering and fulfillment does not make e‐grocery shopping a viable competitor to the current supermarket business model. To become a profitable growth business, the e‐grocers have to offer their customers more value. It is not enough to offer customers a range of physical products. A range of new meaningful services is also needed. This article investigates how such new, breakthrough services can be developed. A framework for systematically examining customer demand and identifying corresponding services is presented. The importance of the e‐grocer being able to offer the right mix of services to meet the customers' individual and changing needs is demonstrated. Concrete examples of both new services and a service mix are described.

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Kamble, Ashish, Maaj Bairagdar, Vaibhav Jadhav, and D. A. Bhosale. "Online Grocery Shop." International Journal for Research in Applied Science and Engineering Technology 10, no. 5 (May 31, 2022): 695–98. http://dx.doi.org/10.22214/ijraset.2022.41919.

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Abstract: Online shopping has been known as a rapidly growing business, and although online grocery shopping has not followed these same growth patterns in the past, it is now being recognized for its potential. As such, the focus of previous online shopping research has seldom encompassed this specific retail market, with the existing studies focusing essentially on consumers’ motivations and attitudes, rather than how consumers actually shop for groceries online. Therefore, this dissertation has the objective of uncovering some of the details of consumer decision making processes for this specific online retail market, details which can help further both academic research and managerial knowledge. The general consumer decision making process is characterized by a pre-decisional, a decisional and a post-decisional phase. All of which were addressed in an exploratory fashion, through a mixed methods strategy which combined both quantitative and qualitative methods of data collection. One of the main results obtained through this study is the complementarity of retail channels - as it was found that online grocery shopping serves essentially for major shopping trips, being complemented with smaller trips to traditional stores. Keywords: Xampp Server- Version 8.0.11 size 671bytes, HTML, CSS, JavaScript, PHP- Version:-7.3.21, MySQL- Version:- 8.0.13, QR Code

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Dissertations / Theses on the topic "Grocery Shopping"

Chua, Chin Soon, and Chin Ah Yoo. "Future of grocery retail shopping : challenges and opportunities in e-commerce grocery shopping." Thesis, Massachusetts Institute of Technology, 2018. http://hdl.handle.net/1721.1/117990.

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Thesis: M.B.A., Massachusetts Institute of Technology, Sloan School of Management, 2018.
Cataloged from PDF version of thesis.
Includes bibliographical references (pages 30-31).
Advancement in technology has potential to significantly disrupt the grocery retail market in the U.S. by channeling sales from offline brick-and-mortar stores such as Walmart and Kroger to online e-retailers such as Amazon, Peapod, FreshDirect, and Instacart. Ecommerce grocery retailers have invested heavily in technology, warehouses, and transportation fleets. However, as of 2016, e-commerce grocery sales still only contributed approximately 3% of the total grocery retail sales in the U.S. This thesis first identifies and explains the obstacles to the expected growth of the e-commerce grocery market, and then introduces strategies for ameliorating these challenges and sustaining competitive advantage.
by Chin Soon Chua and Chin Ah Yoo.
M.B.A.

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Alzamil, Feras. "Online Grocery Shopping in Saudi Arabia." Digital Commons at Loyola Marymount University and Loyola Law School, 2015. https://digitalcommons.lmu.edu/etd/373.

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Andersson, Oscar, and Erik Lundow. "Cost effective and sustainable grocery shopping." Thesis, Malmö universitet, Fakulteten för teknik och samhälle (TS), 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:mau:diva-20528.

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The aim of the study is to see if a digital tool can combine the benefits of shopping online, with the perks of purchasing groceries in a physical store. Previous research in the area has found that grocery shopping online isn’t growing at the same pace as normal retail shopping online. The previous studies have narrowed this down to mainly being because consumers want the touch, feel and inspect groceries with an expiry date. Previous research has also found that consumers don’t want to wait for the delivery of groceries, and that some consumers consider the process of walking around in a grocery store relaxing and enjoyable. There’s also been previous research made around the concept of cross-shopping, something this study made use of, as well as consumers' different transportation methods in conjunction with shopping.The study first conducted a survey, which gathered input from 140 consumers, from different demographics. The survey was aimed to be used as a foundation for the app that was developed. The initial survey was also inline with both the hypothesis of the researchers, as well as previous work in the area. The app was then pushed out as an alpha release to 16 testers, who gave their input on what was working well, what wasn’t working, and which features they could see giving a better experience. Already here, the result was positive, showing several good effects of the app, with a vast majority of users both finding it useful and money saving. Based on the input gathered from the alpha testing, the app was further developed and pushed out in a beta release to three testers of different age groups, with whom more in-depth interviews were conducted. The main purpose of the interviews was to get an overview of how different generations used the application and if it changed their behavior somehow while testing it. 75% of the Alpha testers responded that they managed to save money while testing the app and 95% felt that it had in some form helped them plan their grocery shopping. The beta interviews showed a shift in store loyalty and a change for the better in their shopping behaviour. Features such as collaborative shopping lists were shown to be very useful during the COVID-19 pandemic as it helped families carrying out the shopping for their elders. Participants also stated that the app helped them become more conscious about both cost and the environmental effects their shopping can have.The data gathered from the surveys and interviews indicate that a majority of consumers are more interested in features that involve planning and price comparing and not so much the buying or ordering of products itself. A digital tool developed for grocery shopping should focus on being a part of a consumers shopping journey and not replace it. Key features that this study has deemed to be essential are primarily the ability to create and share shopping lists containing real time information from handpicked stores and displayal of promotions and price comparison in a highlighted manner.

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Stauffer, Heather Elizabeth. "grocery store." Thesis, Virginia Tech, 1999. http://hdl.handle.net/10919/34589.

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This is my agenda. My "code of ethics". A structure of intentions. I think it's why I'm here. I'm not serious but take me seriously. Cheez Whiz and potted meat, fluorescent lights and vinyl siding. I'm not laughing at it. I fall for the hype. I'm down with the bonus buys. I don't get anywhere pretending I'm above all that. I'm just having fun with it. Siphoning off some of its energy. Borrowing it indefinitely. Everybody does it. It's best when it's an unlikely source. Metallica borrows from West Side Story and Jay-Z makes Annie a rap star (Don't Tread on Me/ Hard Knock Life). Rework my sources. A dash of Shopper's Food Warehouse and a taste of 425 Monroe Avenue blended with an (un?)healthy dose of (un)popular culture and some (nutra)Sweet's for flavor.
Master of Architecture

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Mortimer, Gary Steven. "Profiling the Male Grocery Shopper: An Investigation into the Growth and Behaviour of Australian Male Grocery Shoppers." Thesis, Griffith University, 2009. http://hdl.handle.net/10072/366185.

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Grocery shopping has long been considered to be the responsibility of the female spouse. However, modern social and demographic movements are causing changes to traditional gender roles within the home. As a result men are engaging in supermarket shopping more frequently. International research has suggested over thirty percent of men claim to be primarily responsible for the weekly grocery shopping task. However, while grocery shopping by men is on the rise, the behaviour and demography of male shoppers remain under researched. This thesis argues that men engage in supermarket shopping more purposely as a result of social changes, such as, improved education levels, female labour force participation rates and changing social mores that have significantly affected gender roles within contemporary Australian families. This thesis is important as it presents the first comprehensive investigation into the shopping behaviour and demography of men within Australian supermarkets. Building on previous studies and anecdotal evidence leads to a validation of links between contemporary societal factors and the propensity for men to undertake grocery shopping, contrast behavioural differences between male and female supermarket shoppers and finally identify specific cohorts of male shoppers. Research outcomes offer practical and theoretical contributions to consumer behaviour literature and practical Australian supermarket retailing. A mixed methods approach was the overarching research methodology engaged for this study. In determining what dominant societal factors influence men to undertake grocery shopping and to support the construction of a quantitative questionnaire survey, interviews were conducted with men while they shopped. A descriptive, cross sectional quantitative methodology was then adopted in order to investigate actual male shopping behaviour in comparison to female shopping behaviour in the supermarket. A K-means clustering technique was employed to determined specific cohorts of male grocery shopper types. The 140 sets of male shopper data were factor analysed into eight discrete constructs. These cases were confirmed as appropriate and sufficient by KMO values and Bartlett’s significance scores. The significance of this research resides in the identification and development of five distinct male grocery shopper cohorts enabled through this cluster analysis technique. Results of qualitative analysis supported the five research questions relating to the identification of key societal factors which are encouraging men to undertake the grocery shopping activity. It was found that, female labour participation rates and feminist ideology were driving factors influencing the male respondent’s decision to assume the grocery shopping. These men described themselves and their partners as middle class and having improved levels of education. They further confirmed their households supported the egalitarian division of household labour. It is contended that these five key social factors are increasing the frequency of men in supermarkets. Quantitative analysis was able to fully support fifteen of the eighteen hypotheses developed to examine how men differ behaviourally from women when shopping for groceries. The hypotheses relating to influences of age on male list usage (H2), product evaluative criteria (H7) and enjoyment (H18) were rejected. Hypothesis 13, relating to the importance of supermarket store characteristics, was only partially supported. To conclude, this research has found that as a result of changing societal customs and contemporary gender roles, more Australian men are patronising supermarkets on a regular basis. It was further identified that the shopping behaviour of these men differs greatly to that of the traditional female grocery shopper. The analysis identified five distinct, yet interrelated clusters. Anecdotally, it is often suggested that men do not like to shop, lacked interest in the activity and only undertook the task under duress from their partners. However, this classic version of the male grocery shopper was not specifically identified in any cluster. Other identified shopping characteristics in men suggest a real interest and control over the activity. This thesis presents a comprehensive investigation into the growth and behaviour of male grocery shoppers in Australia. The thesis has assisted in expanding the knowledge and theory of consumer behaviour in the context of low involvement, limited decision making provisioning. The research has implications for sociology, gender studies and consumer behaviour disciplines. It also has commercial implications for food retail management. Finally, it is proposed that this thesis will provide a vehicle for future research in the areas of food retailing and consumer behaviour.
Thesis (PhD Doctorate)
Doctor of Philosophy (PhD)
Department of Marketing
Griffith Business School
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Ajami, Gale Rashidi Sam André. "Designing for sustainable grocery shopping : A conceptual design to encourage sustainable shopping." Thesis, KTH, Medieteknik och interaktionsdesign, MID, 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-204618.

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Climate change is one of the biggest issues that the world faces today, and one of the biggest contributors to climate change are groceries. This paper aims at using digital artefacts to create a product or design that will encourage the user to shop more environmentally friendly. To achieve this, I have tried to identify the major hindrances today that grocery shoppers are faced with through the user centered method Contextual Inquiry. I have then presented the results from the inquiry to students at KTH Royal Institute of Technology during workshops. During these workshops, the students have conceptualized ideas and designs for different solutions. Based on their results, I have created a prototype design that I call the SmartCart. This cart consists of a regular shopping cart with a screen similar to an iPad attached to the handlebars. This screen then delivers easily apprehensible information about different grocery products environmental impact in real time. The design has not been tested in a live environment, but initial testing indicates that a live application could give satisfying results in lowering the sales of grocery products with a high environmental impact, while the design also could simultaneously improve the shopping experience for the customers in the grocery store.

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Mägi, Anne. "Store loyalty? : an empirical study of grocery shopping." Doctoral thesis, Handelshögskolan i Stockholm, Centrum för Konsumentmarknadsföring (CCM), 1999. http://urn.kb.se/resolve?urn=urn:nbn:se:hhs:diva-641.

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The issue of customer loyalty is a main concern for grocery retailers. Retailers need to know how loyal customers are to their grocery stores; if some customers are more loyal than others; and, why that would be so. Is customer loyalty due only to how well a store manages to satisfy its customers, or are consumers inherently loyal to a greater or lesser degree? At the root of this issue is the basic question of what "store loyalty" implies. Although the concept "loyalty" is widely used within marketing, there is no consistent interpretation of the term. Rather, "loyalty" is used for describing related, but different, phenomena, and thus a choice has to be made of which of these phenomena to cover in a specific study. In grocery shopping, households have been shown to use several stores; hence a question of great consequence for retailers is to understand how and why households divide their purchases across stores. To contribute to the understanding of this phenomenon, this thesis focuses on the degree of behavioral loyalty and its causes. The thesis is based on an empirical study of household grocery shopping that uses a purchase diary, a questionnaire, and in-depth interviews as data collection methods. One of the main findings of the research is that the degree of behavioral loyalty is affected by shoppers' evaluations of stores, that is, a factor a store manager can influence, but also by shopper characteristics such as the degree of price orientation and interest in personal contact with store personnel. An extension of the findings from the quantitative part of the study is provided by the in-depth interviews that explore how households manage the entire task of grocery shopping.
Diss. Stockholm : Handelshögsk., 1999

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Mägi, Anne. "Store loyalty? : an empirical study of grocery shopping /." Stockholm : Economic Research Institute, Stockholm School of Economics (Ekonomiska forskningsinstitutet vid Handelshögsk.) (EFI), 1999. http://www.hhs.se/efi/summary/511.htm.

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Schwank, Adam (Adam Reice). "Grocery-anchored shopping centers : a better retail investment?" Thesis, Massachusetts Institute of Technology, 2011. http://hdl.handle.net/1721.1/68176.

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Thesis (S.M. in Real Estate Development)--Massachusetts Institute of Technology, Program in Real Estate Development in Conjunction with the Center for Real Estate, 2011.
This electronic version was submitted by the student author. The certified thesis is available in the Institute Archives and Special Collections.
Cataloged from student-submitted PDF version of thesis.
Includes bibliographical references (p. 42).
A very popular hypothesis of late is that grocery-anchored shopping centers perform better and are less risky than other retail investments. This hypothesis is primarily based on three notions: 1) grocery stores are unique in their ability to attract shoppers on a regular basis, often two to three times a week. This provides a grocery-anchored shopping center with consistent traffic that benefits the in-line tenants; 2) Grocery stores represent a non-cyclical business. People need to eat whether the economy is strong or weak, therefore, grocery-anchored shopping centers can rely on a minimum level of traffic regardless of economic conditions; 3) Many retailers have experienced significant sales leakage to the Internet. This has recently led to the concept of replacing large stores with small showrooms. However, the Internet has not impacted the grocery store business as significantly. Although some grocers have attempted to implement online stores, the model has been difficult to implement and unsuccessful. Therefore, many investors view grocery-anchored shopping centers as a hedge to the threat of online shopping faced by other retailers. These three characteristics have led many core investors to allocate capital to grocery-anchored shopping centers since they are viewed as stable and low-risk investments relative to other real estate alternatives. The purpose of this Thesis is to evaluate the performance of grocery-anchored shopping centers relative to other real estate investments, primarily in terms of asset prices and capitalization rates. This Thesis will attempt to determine whether investors pay more for grocery-anchored shopping centers and whether a potential price premium is warranted based on actual performance. This Thesis will also measure the volatility of grocery-anchored shopping center prices compared to other retail and non-retail investments to help determine the relative risk of these investments.
by Adam Schwank.
S.M.in Real Estate Development

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Croker, Andrew David. "Customer satisfaction in the online grocery shopping market." Thesis, Unisa, 2005. http://hdl.handle.net/10500/149.

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Assessment of customer satisfaction with their online shopping experience, including their point of purchase, inventory picking and delivery quality as well as a comparison of their online versus in-store shopping experiences.
To establish an online grocery shopping service and to attract customers to it is an expensive operation. In order to recoup those expenses, and ultimately make a profit, an online retailer needs to ensure that customers remain loyal and make repeat purchases for as long as possible. Although customer satisfaction does not guarantee loyalty, dissatisfied customers generally take their business elsewhere at the first opportunity. This study investigates the overall level of satisfaction amongst a small sample of Woolworths’ online customer base. In pursuit of this, a multi-dimensional model was developed for assessing customer satisfaction in various areas, highlighting those which may require improvement. The impact of certain key demographic data on these dimensions was also investigated. Since satisfaction is not enough to guarantee loyalty, an assessment of the perceived value in making purchases online is also undertaken in an attempt to ascertain purchase intentions. The key findings of this study revealed a relatively high level of customer satisfaction as well as significant perceived value in shopping online when measured against the sacrifices made. However, a main area for improvement is to enhance the customer’s perception of the value they receive. The demographic variables of age, gender and language had no significant impact on any dimension, while the customer’s connection type was found to have a significant impact on their satisfaction pertaining to the performance of the Web site. Finally, it was established that there is a strong association with the Woolworths brand and corporate image, even though the online shopping initiative was launched as a separate brand.

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Books on the topic "Grocery Shopping"

Group, Mintel International, ed. Grocery shopping habits. London: Mintel International, 1998.

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Constantine, Felicia. Shopping. Boston, Massachusetts: Houghton Mifflin Company, 2004.

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Minden, Cecilia. Grocery shopping by the numbers. Ann Arbor: Cherry Lake Pub., 2008.

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Dainis, Matison, ed. Gluten-free grocery shopping guide. 2nd ed. Kalamazoo, Mich: Kal-Haven Pub, 2010.

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National Cancer Institute (U.S.), ed. Tips for healthy shopping: Get a handle on good health. [Rockville, Md.?]: National Cancer Institute, National Institutes of Health, 1994.

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King, Susan. Shopping list. Picton, Ont: Uremember, 2007.

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Karen, Schmidt, ed. Whiskerville grocery. (Swindon): Childs Play (International) Ltd, 1990.

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ill, Schmidt Karen, ed. Whiskerville grocery. New York: Grosset & Dunlap, 1991.

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AGB, Taylor Nelson, ed. Grocery shopper profiles & shopping habits, 1994. London: Taylor Nelson, 1995.

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Burstein, John. Grocery shopping: It's in the bag. New York: Crabtree, 2008.

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Book chapters on the topic "Grocery Shopping"

Hambalah, Febrina, and Herman. "Online Grocery Shopping and Covid-19." In Proceedings of the 19th International Symposium on Management (INSYMA 2022), 825–31. Dordrecht: Atlantis Press International BV, 2022. http://dx.doi.org/10.2991/978-94-6463-008-4_103.

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AbstractOnline grocery shopping was intended to ease busy consumers who could not go to the store due to tight schedules. However, when the Covid-19 hit, this shopping channel saw a surge in Indonesian consumers’ interest in its lesser contact factor. There were also business entities specifically built up to cater Indonesian consumers on this platform. This paper aims to describe the Indonesian consumers’ behavior changes towards online grocery shopping through a literature review. The results show that Indonesian consumers had adjusted to changes after the Covid-19 pandemic. Thus, online grocery shopping will likely stay in the Indonesian consumer’s preference for shopping. The paper also provides substantial managerial implications.

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Frentz, Florentine. "How Online Grocery Shopping Influences Consumers’ Food Well-Being Compared to Offline Grocery Shopping." In The Pursuit of Food Well-Being, 59–91. Wiesbaden: Springer Fachmedien Wiesbaden, 2020. http://dx.doi.org/10.1007/978-3-658-30366-2_3.

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Muthu, Subramanian Senthilkannan, and Yi Li. "Manufacturing Processes of Grocery Shopping Bags." In Assessment of Environmental Impact by Grocery Shopping Bags, 7–14. Singapore: Springer Singapore, 2013. http://dx.doi.org/10.1007/978-981-4560-20-7_2.

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Brown, Catana. "The Test of Grocery Shopping Skills." In Occupational Science for Occupational Therapy, 241–49. New York: Routledge, 2024. http://dx.doi.org/10.4324/9781003525257-25.

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Brown, Catana. "The Test of Grocery Shopping Skills." In Assessments in Occupational Therapy Mental Health, 433–41. 4th ed. New York: Routledge, 2024. http://dx.doi.org/10.4324/9781003522645-31.

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Muthu, Subramanian Senthilkannan, and Yi Li. "Basic Introduction to Shopping Bags and Eco-Functional Assessment of Shopping Bags." In Assessment of Environmental Impact by Grocery Shopping Bags, 1–6. Singapore: Springer Singapore, 2013. http://dx.doi.org/10.1007/978-981-4560-20-7_1.

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Du, Hongying, and Michael N. Huhns. "A Multiagent System Approach to Grocery Shopping." In Advances in Intelligent and Soft Computing, 195–200. Berlin, Heidelberg: Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-19875-5_25.

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Muthu, Subramanian Senthilkannan, and Yi Li. "Life Cycle Assessment of Grocery Shopping Bags." In Assessment of Environmental Impact by Grocery Shopping Bags, 15–54. Singapore: Springer Singapore, 2013. http://dx.doi.org/10.1007/978-981-4560-20-7_3.

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Muthu, Subramanian Senthilkannan, and Yi Li. "Eco-Functional Assessment of Grocery Shopping Bags." In Assessment of Environmental Impact by Grocery Shopping Bags, 99–113. Singapore: Springer Singapore, 2013. http://dx.doi.org/10.1007/978-981-4560-20-7_7.

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Patil, Savali, Anjali Joshi, Aachal Shinde, Abhishek Rathod, and Madhuri Kawarhe. "Development of Smart Online Grocery Shopping App." In Advances in Computer Science Research, 157–66. Dordrecht: Atlantis Press International BV, 2023. http://dx.doi.org/10.2991/978-94-6463-136-4_17.

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Conference papers on the topic "Grocery Shopping"

Tamura, Hiroshi, Tamami Sugasaka, and Kazuhiro Ueda. "Enhancing grocery shopping experiences." In the 12th international conference. New York, New York, USA: ACM Press, 2008. http://dx.doi.org/10.1145/1457199.1457224.

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Hanus, Gabriela. "POLISH CONSUMERS’ ATTITUDES TOWARDS ONLINE GROCERY SHOPPING." In NORDSCI Conference Proceedings. Saima Consult Ltd, 2021. http://dx.doi.org/10.32008/nordsci2021/b2/v4/12.

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The primary focus of this study was to explore the attitudes of consumers in Poland towards online grocery shopping, and the impact of the COVID-19 pandemic on the e-grocery market. A direct survey was conducted on a sample of 800 respondents from across Poland in the first quarter of 2020. A questionnaire was used as a research tool. As revealed by data analysis, in 2020 more than a half (60%) of consumers in Poland shopped for groceries in online stores run by brick-and-mortar grocery chains. The respondents usually shopped for groceries several times a month, preferably choosing products with a long shelf life, and home delivery options, each time spending around PLN 201-300. Convenience was found to be the key driver that encouraged consumers to shop for groceries online, and concerns about the quality of products purchased online was the major disincentive. Moreover, the coronavirus pandemic, and the resulting health concerns, were shown to have the least effect on the willingness of respondents to shop for groceries online, or the frequency of online grocery shopping. From a practical point of view, this research can be used to create marketing strategies for enterprises operating in the food retail industry, as well as to expand knowledge about the dynamically developing e-grocery market in Poland.

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Mustikasari, Dhinda Siti, and Rifelly Dewi Astuti. "Factors Affecting Online Grocery Shopping Experience." In International Conference on Business and Engineering Management (ICONBEM 2021). Paris, France: Atlantis Press, 2021. http://dx.doi.org/10.2991/aebmr.k.210522.004.

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Sharma, Pooja, Vidyalakshmi Nair, and Amalendu Jyotishi. "Patterns of Online Grocery Shopping in India." In the 2014 International Conference. New York, New York, USA: ACM Press, 2014. http://dx.doi.org/10.1145/2660859.2660939.

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Yuuiarty, Hartiwi Prabowo, Kurniawan, Engkos Achmad Kuncoro, Ridho Bramulya Ikhsan, and Jenny Ohliati. "Consumer Acceptance in Grocery Shopping Mobile Applications." In 2020 6th International Conference on Computing Engineering and Design (ICCED). IEEE, 2020. http://dx.doi.org/10.1109/icced51276.2020.9415854.

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Sun, Yu, Luca Nivini, Gian-Luca Savino, Florian Mathis, and Johannes Schöning. "Designing Grocery Shopping Experiences for Virtual Reality." In AVI 2024: International Conference on Advanced Visual Interfaces 2024. New York, NY, USA: ACM, 2024. http://dx.doi.org/10.1145/3656650.3656685.

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Prabowo, Hartiwi, Enny Noegraheni Hindarwati, and Yuniarty. "Online Grocery Shopping Adoption: A Systematic Literature Review." In 2020 International Conference on Information Management and Technology (ICIMTech). IEEE, 2020. http://dx.doi.org/10.1109/icimtech50083.2020.9211241.

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Kaneko, Yuta. "Fractal analysis of a grocery store shopping path." In 2015 2nd Asia-Pacific World Congress on Computer Science and Engineering (APWC on CSE). IEEE, 2015. http://dx.doi.org/10.1109/apwccse.2015.7476224.

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Wu, Yi-Jing, and Wei-Guang Teng. "An enhanced recommendation scheme for online grocery shopping." In 2011 IEEE 15th International Symposium on Consumer Electronics - (ISCE 2011). IEEE, 2011. http://dx.doi.org/10.1109/isce.2011.5973860.

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Aliaga-Vasquez, Myrella, Reyna Bramon-Ayllon, and Willy Ugarte. "Efficient Grocery Shopping Using Geolocation and Data Mining." In 2022 31st Conference of Open Innovations Association (FRUCT). IEEE, 2022. http://dx.doi.org/10.23919/fruct54823.2022.9770930.

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Reports on the topic "Grocery Shopping"

Jindal-Snape, Divya, Chris Murray, Rebecca Camilleri, Ruth Debono, Maria Gauci, Damon Herd, Steven Affleck, Rebecca Elise, Tasha Leah Santiago, and Marilyn Mintoff. Living With MYALGIC ENCEPHALOMYELITIS: An Invisible Disability. University of Dundee, May 2022. http://dx.doi.org/10.20933/100001243.

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Contents: Living with Myalgic Encephalomyelitis (ME) and Post-exertional Malaise - page 3 Story: Rebecca Camilleri; Script: Divya Jindal-Snape; Art: Steven Affleck Living with ME: A New Reality - page 4 Story: Rebecca Camilleri; Script: Divya Jindal-Snape; Art: Steven Affleck Working and Living with Myalgic Encephalomyelitis - page 7 Story: Maria Gauci; Script: Divya Jindal-Snape; Art: Rebecca Elysium Grocery Shopping: Myalgic Encephalomyelitis and Post-exertional Malaise - page 8 Story: Rebecca Camilleri; Script: Divya Jindal-Snape; Art: Tasha Leah Santiago Mysterious Pain - Invisible Disability - page 9 Author: Ruth DeBono; Art: Tasha Leah Santiago

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