Relevant bibliographies by topics / Native chicken

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Native chicken'

Author: Grafiati
Published: 2 June 2025
Last updated: 31 July 2025

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Journal articles on the topic "Native chicken"

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Nangoy, Monalisa M., Martina E. R. Montong, Wapsiaty Utiah, and Mursye N. Regar. "PEMANFAATAN TEPUNG MANURE HASIL DEGRADASI LARVA LALAT HITAM (Hermetia Illucens L) TERHADAP PERFORMANS AYAM KAMPUNG FASE LAYER." ZOOTEC 37, no. 2 (2017): 370. http://dx.doi.org/10.35792/zot.37.2.2017.16179.

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UTILIZATION OF MANURE DEGRADED BY BLACKFLIES LARVAE (HERMETIA ILLUCENS L) ON THE PERFORMANCE OF LAYING NATIVE CHICKEN. Native chicken is one of the livestocks that have been widely used for source of protein. It has already been maintained everywhere in Indonesia. Native chickens is widely kept for eggs because it contains good nutrients for human beings. One of the source of rations for native chicken is manure flour from the degradation of the blackflies larvae (MHD flour). This feed material contains a good nutritional value for this chicken. In this study the results of the degradation of
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Russel, B. Barrameda. "Feeding management of native Chickens (Gallus gallus domesticus) in the Ilocos Region, Philippines." Journal of Biodiversity and Environmental Sciences (JBES) 22, no. 5 (2023): 126–33. https://doi.org/10.5281/zenodo.10511770.

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The chicken farming system in an area imposes the feeding practices particularly in the sustainable raising of native chickens. The study was conducted to determine the feeding practices of native chicken raisers in the four (4) provinces of the Ilocos Region in the Philippines. The native chicken raisers utilize various feed resources but the most commonly used feed sources are corn grits,&nbsp;<em>palay</em>&nbsp;and kitchen left overs. The native chickens also feed on local pasture species of which the most common is&nbsp;<em>Cyperus</em>&nbsp;<em>rotundus</em>. During the survey on feeding
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Allan, T. Tabuyo. "Survey on the traditional practices of Ilocano, Ybanag, Kalinga and Agta (IBAKA) farmers in raising native chicken (Gallus gallus domesticus L.)." Journal of Biodiversity and Environmental Sciences (JBES) 24, no. 4 (2024): 104–12. https://doi.org/10.5281/zenodo.14603736.

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The study aimed to explore the traditional practices employed by the Ilocano, Ybanag, Kalinga, and Agta (IBAKA) native chicken raisers. It used the descriptive-survey design to describe the 80 respondents&rsquo; profile, native chicken production, native chicken management, suggested training services, and problems encountered. Results show that there was a gender-balanced distribution of respondents in raising native chickens. The family structures of the respondents indicated a medium household size, with nuclear and extended families being prominent. The respondents were non-members of any
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Kolompoy, Monika, Lucia J. Lambey, Umar Paputungan, and E. S. Tangkere. "KERAGAMAN SIFAT KUALITATIF AYAM KAMPUNG DI MINAHASA." ZOOTEC 40, no. 2 (2020): 580. http://dx.doi.org/10.35792/zot.40.2.2020.29651.

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THE DIVERSITY OF QUALITATIVE CHARACTERISTICS IN NATIVE CHICKEN AROUND MINAHASA. This study aims to determine the diversity of qualitative characteristics in native chicken around Minahasa Regency. A total of 292 adult chickens were used as samples taken randomly and analyzed using descriptive methods. The results showed that the phenotype frequency, color genotype and feather pattern were 0.000515. Trait frequencies of comb shape was 0.000458, cupping color was 0.9957, foot skin color was 0.9949, and spur shape was 0.000193. The degree of heterosigosity of qualitative characteristics of Kampun
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Nyoman Pande Aryanti, Ni Wayan Siti, I Gusti Nyoman Gde Bidura, Eny Puspani, Desak Putu Mas Ari Candrawai, and Anak Agung Putu Putra Wibawa. "Impact of the inclusion of calcium soap in feed on intestinal histology and blood lipid profile of native chickens." GSC Biological and Pharmaceutical Sciences 27, no. 1 (2024): 239–46. http://dx.doi.org/10.30574/gscbps.2024.27.1.0146.

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The aim of this study was to examine the impact of the inclusion of calcium soap in feed on the intestinal histology and blood lipid profile of native chickens. This study used 192 native chickens aged 6 weeks with homogeneous body weight which were randomized into 4 types of treatment and 6 replications and each replication used 48 chickens with homogeneous body weight. The four types of treatment were: Group of chickens fed without the addition of Ca-PFAD as a control (chicken Group A); chicken feed with the addition of 2% Ca-PFAD (chicken Group B); chicken feed with the addition of 4% Ca-PF
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Agus restu budimas, Ristika Handarini, and Agung Puji Haryanto. "Kualitas internal dan eksternal telur ayam lokal yang di inseminasi buatan menggunakan mikropipet." Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) 11, no. 2 (2023): 200–206. http://dx.doi.org/10.31949/agrivet.v11i2.6790.

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Native chicken is a species of fowl that is usually consumed by people in Indonesia. Most various of native chicken bred are new strains, i.e Merawang chicken, Kampung Unggul Balitbang (KUB) chicken and IPB D-1 chicken. High-quality chicken shall be produced from superior breed through artificial insemination by micropipette. A micropipette is a pipette tool with high accuracy and precision to collect cement when performing an artificial insemination. This research is performed to test the internal and external quality of egg which involves egg yolk index (IKT), haugh unit (HU), eggshell weigh
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Nyoman, Pande Aryanti, Wayan Siti Ni, Gusti Nyoman Gde Bidura I, Puspani Eny, Putu Mas Ari Candrawai Desak, and Agung Putu Putra Wibawa Anak. "Impact of the inclusion of calcium soap in feed on intestinal histology and blood lipid profile of native chickens." GSC Biological and Pharmaceutical Sciences 27, no. 1 (2024): 239–46. https://doi.org/10.5281/zenodo.11976135.

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The aim of this study was to examine the impact of the inclusion of calcium soap in feed on the intestinal histology and blood lipid profile of native chickens. This study used 192 native chickens aged 6 weeks with homogeneous body weight which were randomized into 4 types of treatment and 6 replications and each replication used 48 chickens with homogeneous body weight. The four types of treatment were: Group of chickens fed without the addition of Ca-PFAD as a control (chicken Group A); chicken feed with the addition of 2% Ca-PFAD (chicken Group B); chicken feed with the addition of 4% Ca-PF
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C. Liangco, Noemi, Sutthikarn Khong-Khai, Winitra Leelapattana, and Weerapon Thongma. "Introducing Native Chicken Competitions as a Catalyst for Sustainable Rural Tourism Development." Interdisciplinary Academic and Research Journal 5, no. 2 (2025): 585–610. https://doi.org/10.60027/iarj.2025.281837.

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Background and Aims: The study aimed to explore the role of native chicken beauty contests as a form of agritourism and its impact on the motivation of farmers to raise native chickens in Isabela province. Agritourism activities, such as these beauty contests, promote local agriculture and cultural traditions while offering economic benefits. By creating a space for competition and pride in local livestock, the contests give farmers a sense of community and recognition. The primary objective of the research was to determine if participation in these events could motivate farmers to invest more
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Ismail, Yahya, Syahruddin Syahruddin, and Srisukmawati Zainudin. "PERFORMA AYAM KAMPUNG SUPER YANG DIBERI TEPUNG USUS AYAM SEBAGAI SUBTITUSI TEPUNG IKAN." Jambura Journal of Animal Science 3, no. 2 (2021): 120–28. http://dx.doi.org/10.35900/jjas.v3i2.9783.

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The aim of this research was to analyze the performance of the super native chicken and the optimal level of chicken intestine meal which can substitute fish meal in the feed ration. This study used a completely randomized design (CRD) consisting of 5 treatments and 4 replications. The treatments given were P0 = 10% fish meal + 0% chicken intestine meal in the feed rations, P1 = 7.5% fish meal + 2.5% chicken intestine meal in the feed rations, P2 = 5% fish meal + 5% chicken intestine meal in the feed rations, P3 = 2.5% fish meal + 7.5% chicken intestine meal in the feed ration, P4 = 0% fish me
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I Nyoman Putra Anugrah Agastya, Yan Tonga, and Ni Ketut Mardewi. "Penambahan Tepung Kulit Pisang Terfermentasi Dalam Ransum Terhadap Komposisi Karkas Ayam Kampung." Gema Agro 27, no. 2 (2022): 133–37. http://dx.doi.org/10.22225/ga.27.2.4971.96-101.

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This study aims to determine the effect of adding fermented banana peel flour in the ration to the physical composition of native chicken carcasses. Design used in this study was a Completely Randomized Design (CRD) consisting of 5 treatments and 3 replications, while. The treatments were R0 (Native Chicken that was not given fermented banana peel flour), R1 (Native chicken fed a ration containing 2.5% of fermented banana peel flour), R2 ( Native Chicken fed a ration containing 5% fermented banana peel flour) R3 (Native chickens were given a ration containing 7.5% fermented banana peel flour)
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Dissertations / Theses on the topic "Native chicken"

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Wang, Yao-Lin, and 王堯林. "Cryopreservation of Native Chicken Semen." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/05809465226328362230.

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碩士<br>國立屏東科技大學<br>畜產系<br>92<br>Advantages of frozen semen with artificial insemination are preservation of select lines, extend sperm life and enable the widespread of outstanding sires. However, successfully freezing of chicken semen depends on composition of diluents, type and concentration of cryoprotective agents, rate of cooling and thawing semen. The objective of this study is to investigate influence of extender on storage of native chicken semen in cooling or freezing state, and to modify concentration of cryoprotective agents. In exp I, semen was diluted 1:3 wit
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Chen, Ning, and 陳寧. "Taiwan Native Chicken Industry’s Challenge." Thesis, 2012. http://ndltd.ncl.edu.tw/handle/18972656658726106348.

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碩士<br>國立臺灣大學<br>新聞研究所<br>100<br>This in-depth reporting introduce the production and marketing structure and cultural elements of Taiwan native chicken industry by interviewing roles in the industrial chain, including the chicken farmers, wholesalers, authorities concerned etc. It is found that Taiwan chicken industry is divided into two markets: broiler and native chicken. Besides, there exist two types of business model of chicken farmers: contract farming and non-contract farming. In late 1980s, Taiwan government encouraged broiler industry developed into vertical integration model. Now
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Hu, Chia-Ning, and 胡家寧. "The Production Performance of Native Chicken in Taiwan." Thesis, 2007. http://ndltd.ncl.edu.tw/handle/30525206539630903426.

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碩士<br>國立臺灣大學<br>動物科學技術學研究所<br>95<br>The purpose of this study was to study the native chicken growth performance in Taiwan from the January, 2004 to November, 2005. The major commercial native chicken strains in Taiwan were Red-feathered and Black-feathered native chicken. The production performance collected data monthly from contracted farms in Taiwan. The total flocks surveyed were 536 batches with 11,373 thousand birds. The production performance of native chicken in Taiwan were: average livability 89.51 ± 7.10%; marketed age 85.18 ± 8.39 days; marketed live weight 2.48 ± 0.28 kg; feed con
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Chen, Angus, and 陳陞輝. "THE study of B-G gene in Taiwan Native Chicken." Thesis, 2003. http://ndltd.ncl.edu.tw/handle/10877427520435460327.

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碩士<br>國立屏東科技大學<br>生物科技研究所<br>91<br>The major histocompatibility complex, also known as B-complex in the chicken, has a major influence no controlling disease resistance and immune responses. In the past, many of the B-G antigens (chicken MHC class Ⅳ) in Leghorn lines of chicken had been studied. Although the functions of B-G antigens are not well known, B-G antigens are served as bases to classify B-complex. The objective of this study is to define B-G antigen genotypes in Taiwan native chicken by analyzing the amino acid sequences of B-G antigen extracellular domain. PCR primer pairs were des
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YUAN, SHIH CHIN, and 施慶源. "Pathological and Etiological Studies on Staphylococcal Arthritis in Native Chicken." Thesis, 2003. http://ndltd.ncl.edu.tw/handle/28002280701111660557.

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碩士<br>國立屏東科技大學<br>獸醫學系<br>91<br>The investigation on bacterial arthritis was performed in 89 native chickens, which were sent to the Animal Hospital for pathological and bacteriological examinations. The results revealed the arthritis was age-dependant especially 5~14 weeks of age (88.56%), and more prevalent in summer and autumn seasons. Intertarsal articulation (76.4%) was the major target site, followed by stifle joint (62.9%) and phalangeal joints (30.3%). Fibrinopurulent arthritis was the main histological lesion, including proliferation of synovial cells (74.2%), infiltration of heteroph
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Huang, Ching-Kuo, and 黃慶國. "Value-added Supply Chain Model for Native Chicken Industry in Taiwan - A Case Study of Foolish Chicken." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/729uph.

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碩士<br>國立臺灣大學<br>農業經濟學研究所<br>105<br>This paper studies the chicken industry in Taiwan. This industry has a 20- years-long brilliant development during 1970 to 1980, and not only meets the needs of Taiwan&apos;&apos;s chickens and eggs, but also makes a lot of people rich. However, the chicken industry has encountered many bottlenecks in recent years, top three of which are smelly chicken manure, lots of flies, large-scales chicken disease, as known as Avian Influenza. They result in chicken ranches become the public&apos;&apos;s disgusting facilities. In recent years, because of the climate cha
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Lin, Chuan-Shun, and 林傳順. "Determination of the Value of Energy Metabolism in Taiwan Native Chicken." Thesis, 2003. http://ndltd.ncl.edu.tw/handle/39751148551330562894.

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碩士<br>東海大學<br>畜產學系<br>91<br>Two trials were conducted to determine the value of energy metabolism in Taiwan Country Chicken. Except the composition of the experimental diet was different (except metabolizable energy, the nutrient contents in the diet of trial 2 were 1.67 times higher than of trial 1), the procedures for two trials were the same. After an adaptation and ad libitum period for one week, 80 1-week-old chicks of similar body weight were chosen from 120 male TLRI four-way crossed Taiwan native chickens (Taishu No.13), and randomly assigned to 5 treatments, 4 replicates (pens) per tr
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Tao, Wan-Chang, and 陶萬彰. "The Tissue Residual Analytical Study of Doxycycline in Taiwan Native Chicken and Broiler." Thesis, 2011. http://ndltd.ncl.edu.tw/handle/23372828505019111123.

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碩士<br>國立中興大學<br>微生物暨公共衛生學研究所<br>99<br>In this study we performed tissue residue analyses of Doxycycline, which are administered orally as powder formulae at a single dose of 20 mg/kg/day for consecutive 5 days on healthy broiler chickens and Taiwan native chickens, respectively. Tissue samples from 9 various sites, including the brain, heart, liver, gizzard, kidney, breast muscles, blood, bone morrow and thigh muscles were collected 12 hrs after Doxycycline withdrawal initially and then sampled every 24 hours for 5 days, concentrations of Doxycycline in these samples were measured, following t
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Wang, Mei-Ling, and 王美玲. "Molecular Breeding Technology of Taiwan Native Chicken Industry: Breed Genotyping and Quantitative Trait Loci." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/61281939418496222777.

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碩士<br>中國文化大學<br>生物科技研究所<br>92<br>The genetic stability of breeds and economic traits of market demand is likely to be the task goal of the Taiwan native chicken (TNC) industry. Strategic solutions towards the task goal may include both genotyping analysis and quantitative trait loci (QTL) analysis. The genotyping analysis exploits microsatellite markers to reveal the genetic polymorphism among individuals and breeds for subsequent genetic relationship deduction. The QTL analysis with the marker assisted selection is the efficient molecular breeding technique for improving the reproductive perf
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Guo, Jiun-Wei, and 郭俊緯. "Investigation on Salmonella contamination of Simulated Native Chicken from Traditional Marketplace and Registered Slaughterhouse." Thesis, 2007. http://ndltd.ncl.edu.tw/handle/96899394662203069223.

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碩士<br>國立中興大學<br>獸醫病理學研究所<br>95<br>Salmonella spp. are transmitted among human, poultry, domestic animal and wild animal, and are the major pathogens to cause dietary gastroenteritis in human through in contact with chicken, pork and egg-products. Therefore, to obtain the data of Salmonella contamination rate of slaughtered animals are important for the purpose of public health. The present study was made to isolate and to identify Salmonella spp. from the slaughtered chickens. The tested chickens were sampled from two traditional marketplaces and one registered slaughterhouse from June 200
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Books on the topic "Native chicken"

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Dk Publishing. Chicken. Dorling Kindersley Limited, 2008.

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ill, Truesdell Sue, ed. Chicken said, "Cluck!". HarperCollins, 2002.

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Hest, Amy. Little Chick. Candlewick Press, 2009.

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1944-, Canfield Jack, Hansen Mark Victor, and Zikman Steve, eds. Chicken soup for the nature lover's soul: Inspiring stories of joy, insight & adventure in the great outdoors. Health Communications, 2004.

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Sompen, Prawat. Rāingān kānwičhai rư̄ang kānsưksā kānsœ̄m samunphrai Thai tō̜ samatthaphāp kānphalit kai phư̄nmư̄ang: The study on Thai herbs additional on performance of native chickens production. Khana Kammakān Wičhai læ Phatthanā khō̜ng Wutthisaphā, Samnakngān Lēkhāthikān Wutthisaphā, 2005.

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Callie, Barkley, Barkley Callie, Barkley Callie, and Barkley Callie, eds. The Critter Club: 4 books in 1! Little Simon, 2016.

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Justice, Karen. Key West Chicken. Big Happy Development, The, 2021.

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Dandelion, My House Chicken. Hybrid Hollow Production, 2022.

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Lundgren, Julie K. Chickens. Rourke Educational Media, 2010.

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Calendars, Bright Day. 2024 Chickens Wall Calendar. Bright Day Calendars Incorporated, 2023.

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Book chapters on the topic "Native chicken"

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Wong, Yuen Hwa, Aye Aye Khin, Chee Seong Lim, and Foo Weng Toong. "Optimizing Profitability in Native Chicken Production Business: A Study on Growth Performance and Cost-Effective Diet Systems for Native Chicken Production Business in Malaysia." In Eurasian Studies in Business and Economics. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-69237-6_6.

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Saili, T., L. O. Nafiu, A. Bain, N. S. Asminaya, R. Badaruddin, and Y. Lestari. "Quality characteristics of eggs-derived superior native chicken in Kendari city." In Technological Innovations in Tropical Livestock Development for Environmental Sustainability and Food Security. CRC Press, 2024. http://dx.doi.org/10.1201/9781003468943-10.

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Nur, Adyatma Muhammad, Sri Purwanti, Djoni Prawira Rahardja, and Dewi Mutisari. "The Effect of Giving Turmeric Flour (Curcuma domestica) on Performance and Relative Weight of Lymphoid Organs of Super Native Chicken." In Advances in Biological Sciences Research. Atlantis Press International BV, 2023. http://dx.doi.org/10.2991/978-94-6463-116-6_53.

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Lisnahan, Charles V., Oktovianus R. Nahak, and Lukas Pardosi. "The Effects of Valine Supplementation in the Diet on Growth Performance and Giblet Weight of Native Chicken at the Starter Phase." In Advances in Biological Sciences Research. Atlantis Press International BV, 2023. http://dx.doi.org/10.2991/978-94-6463-116-6_31.

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Galusky, Wyatt. "A Chicken, Part II." In Protein Machines, Technology, and the Nature of the Future. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-08717-2_4.

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Galusky, Wyatt. "A Chicken, Part I." In Protein Machines, Technology, and the Nature of the Future. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-08717-2_2.

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Al Gifari, Zaid, Khairunnisah, Fatimah Azh Zhahro Bagis, et al. "Comparison of Extracellulase-producing Bacillus Isolated from the Digestive Tract of Muscovy Ducks (Cairina Moschata) and Native Chicken (Gallus Gallus Domesticus) as Probiotic Candidates for Poultry." In Advances in Biological Sciences Research. Atlantis Press International BV, 2025. https://doi.org/10.2991/978-94-6463-670-3_36.

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Tobias, Michael Charles, and Jane Gray Morrison. "The Mind of a Chicken." In On the Nature of Ecological Paradox. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-64526-7_48.

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Galusky, Wyatt. "An Interval: A Chicken, Ramona." In Protein Machines, Technology, and the Nature of the Future. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-08717-2_3.

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Galusky, Wyatt. "Another Interval: A Fox, Two Chickens." In Protein Machines, Technology, and the Nature of the Future. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-08717-2_6.

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Conference papers on the topic "Native chicken"

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"Genetic diversity in native chicken." In Utilization of native animals in building rural enterprises in warm climate zone. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2010. https://doi.org/10.56669/wrqh8365.

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"Egg production recording system of Taiwan native chicken." In Current Trends and Perspectives of IoT/AI Technologies in Livestock Industry. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2019. http://dx.doi.org/10.56669/azjo6784.

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"Native chicken: small-scale enterprise and conservation in Indonesia." In Utilization of native animals in building rural enterprises in warm climate zone. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2010. https://doi.org/10.56669/egru7137.

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Suariani, Luh, Ni Ketut Suwitari, and Ni Yudiastari. "Disability and Nitrogen Retention of Native Chicken Returns That Contain Bread Flour." In Proceedings of the 3nd Warmadewa Research and Development Seminar, WARDS 2020, 21 December 2020, Denpasar-Bali, Indonesia. EAI, 2021. http://dx.doi.org/10.4108/eai.21-12-2020.2305844.

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Santiago, Jeremy Christian Q., Hazel H. Achuela, Don Carlo R. Batara, et al. "Phenotypic and Molecular Diversity of Native Chicken Genetic Groups in the Philippines." In 2nd International Conference on Education and Technology (ICETECH 2021). Atlantis Press, 2022. http://dx.doi.org/10.2991/assehr.k.220103.046.

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Saputra, Indra Kurniawan, Annisa Elchamida, Helyu Listyka Afininda, Seprianto Seprianto, and Sitoresmi Prabaningtyas. "Sidoarjo Mud native bacteria profile as potential bioremediation agent for chicken farm waste." In THE 4TH INTERNATIONAL CONFERENCE ON LIFE SCIENCE AND TECHNOLOGY (ICoLiST). AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0112090.

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"Role of government stock farms in the development of Philippine native pigs, chicken and ducks." In Utilization of native animals in building rural enterprises in warm climate zone. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2010. https://doi.org/10.56669/yptu3324.

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Muing, I., W. Pakiding, and S. Purwanti. "Hatching performances of native chicken supplemented L-arginine in ration and in Ovo injection." In PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021). AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0150910.

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Chakrabandhu, Yasinee, Suwit Chotinun, Pornchai Rachtanapun, et al. "Computing Survey Assessing Digital Business Status: Simaon’s Pradu Hang Dam Thai native Chicken Farm." In 2022 International Conference on Inventive Computation Technologies (ICICT). IEEE, 2022. http://dx.doi.org/10.1109/icict54344.2022.9850955.

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Pratiwi, Diah, Mohamad Fatoni, Ahmad Iskandar Setiyawan, et al. "Effect of phytase supplementation in ration containing eggshell powder on the performance of native chicken." In INTERNATIONAL CONFERENCE ON ORGANIC AND APPLIED CHEMISTRY (ICOAC) 2022. AIP Publishing, 2024. http://dx.doi.org/10.1063/5.0184948.

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Reports on the topic "Native chicken"

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Leis, Sherry, and Lloyd Morrison. Plant community trends at Tallgrass Prairie National Preserve: 1998–2018. National Park Service, 2022. http://dx.doi.org/10.36967/2294512.

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The Heartland Inventory and Monitoring Network monitors plant communities at Tallgrass Prairie National Preserve and evaluates a variety of environmental variables that affect vegetation patterns, including climate and ecological disturbances such as fire and grazing. Here we report on 2002–2018 trends in management actions (fire and grazing) and key plant community indicators. Temperature has increased over the past 50 years in the region. Precipitation and a standardized precipitation-evapotranspiration index included a high degree of interannual variability and did not demonstrate directional
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Jorgensen, Frieda, John Rodgers, Daisy Duncan, Joanna Lawes, Charles Byrne, and Craig Swift. Levels and trends of antimicrobial resistance in Campylobacter spp. from chicken in the UK. Food Standards Agency, 2022. http://dx.doi.org/10.46756/sci.fsa.dud728.

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Campylobacter spp. are the most common bacterial cause of foodborne illness in the UK, with chicken considered to be the most important vehicle of transmission for this organism. It is estimated there are 500,000 cases of campylobacteriosis in the UK annually, with Campylobacter jejuni (C. jejuni) and Campylobacter coli (C. coli) accounting for approximately 91% and 8 % of infections, respectively. Although severe infection in humans is uncommon, treatment is seldom needed for human infection but usually involves the administration of a macrolide (e.g., azithromycin) or a fluoroquinolone (e.g.
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Leis, Sherry. Plant community trends at Tallgrass Prairie National Preserve: 2002–2023. National Park Service, 2025. https://doi.org/10.36967/2309785.

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The Heartland Inventory and Monitoring Network has monitored vegetation at Tallgrass Prairie National Preserve for more than 20 years. Monitoring assists the preserve in managing the nearly 10,000-acre (4,047 ha) site by providing status and trends of vegetation and disturbance metrics. The site protects critical remnant tallgrass prairie as well as the ranching legacy of the Flint Hills region. Monitoring was conducted in 30 permanent sites across the western preserve. We assessed current and future climate trends, fire and grazing rates, and vegetation metrics, including ground cover, guild,
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Willis, C., F. Jorgensen, S. A. Cawthraw, et al. A survey of Salmonella, Escherichia coli (E. coli) and antimicrobial resistance in frozen, part-cooked, breaded or battered poultry products on retail sale in the United Kingdom. Food Standards Agency, 2022. http://dx.doi.org/10.46756/sci.fsa.xvu389.

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Frozen, breaded, ready-to-cook chicken products have been implicated in outbreaks of salmonellosis. Some of these outbreaks can be large. For example, one outbreak of Salmonella Enteritidis involved 193 people in nine countries between 2018 and 2020, of which 122 cases were in the UK. These ready-to-cook products have a browned, cooked external appearance, which may be perceived as ready-to-eat, leading to mishandling or undercooking by consumers. Continuing concerns about these products led FSA to initiate a short-term (four month), cross-sectional surveillance study undertaken in 2021 to det
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Gelb, Jr., Jack, Yoram Weisman, Brian Ladman, and Rosie Meir. Identification of Avian Infectious Brochitis Virus Variant Serotypes and Subtypes by PCR Product Cycle Sequencing for the Rational Selection of Effective Vaccines. United States Department of Agriculture, 2003. http://dx.doi.org/10.32747/2003.7586470.bard.

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Objectives 1. Determine the serotypic identities of 40 recent IBV isolates from commercial chickens raised in the USA and Israel. 2. Sequence all IBV field isolates using PCR product cycle sequencing and analyze their S 1 sequence to detennine their homology to other strains in the Genbank and EMBL databases. 3. Select vaccinal strains with the highest S 1 sequence homology to the field isolates and perform challenge of immunity studies in chickens in laboratory trials to detennine level of protection afforded by the vaccines. Background Infectious bronchitis (IB) is a common, economically imp
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