Books on the topic 'Nutrient; Diet'
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Dennison, Darwin. The DINE system: Nutrient analysis, diet improvement. 4th ed. DineSystems, 1986.
Find full textNational Research Council. Coordinating Committee on Evaluation of Food Consumption Surveys. Subcommittee on Criteria for Dietary Evaluation. Nutrient adequacy: Assessment using food consumption surveys. National Academy Press, 1986.
Find full textChesher, Andrew. Diet revealed?: Semiparametric estimation of nutrient intake-age relationships. University of Bristol, Department of Economics, 1996.
Find full textNational Research Council (U.S.). Subcommittee on Dog Nutrition. Nutrient requirements of dogs. National Academy Press, 1985.
Find full textBlaylock, James. Maternal nutrition knowledge and children's diet quality and nutrient intakes. U.S. Dept. of Agriculture, Economic Research Service, 1999.
Find full textObi, Nnanyelugo Dickson, ed. Nutrient requirements and nutritional status of Nigerians: Including policy considerations. Dept. of Home Science and Nutrition, University of Nigeria, 1992.
Find full textS, Meskin Mark, Bidlack Wayne R, Randolph R. Keith, and International Phytochemical Conference (5th : 2004 : California State Polytechnic University, Pomona), eds. Phytochemicals: Nutrient-gene interactions. CRC/Taylor & Francis, 2006.
Find full textChafetz, Michael D. Nutrition and neurotransmitters: The nutrient bases of behavior. Prentice Hall, 1990.
Find full textUS DEPARTMENT OF AGRICULTURE. Food and nutrient intakes by individuals in the United States, 1994-96. U.S. Dept. of Agriculture, Agricultural Research Service, 2000.
Find full textFuhrman, Joel. Eat to live: The amazing nutrient-rich program for fast and sustained weight loss. Little, Brown and Co., 2012.
Find full text1917-2009, Hoffer Abram. Healing with clinical nutrition: Guide to nutrient-rich food & nutritional supplements. CCNM Press, 2011.
Find full textNational Research Council (U.S.). Subcommittee on Dairy Cattle Nutrition. Nutrient requirements of dairy cattle. 6th ed. National Academy Press, 1988.
Find full textNational Research Council (U.S.). Subcommittee on Dairy Cattle Nutrition. Nutrient requirements of dairy cattle. 7th ed. National Academy Press, 2001.
Find full textUnited States. Dept. of Agriculture. Economic Research Service, ed. Factors affecting nutrient intake of the elderly. U.S. Dept. of Agriculture, Economic Research Service, 1998.
Find full textUnited States. Department of Agriculture. Human Nutrition Information Service. Food and nutrient intakes by individuals in the United States, 1 day, 1987-88. The Service, 1993.
Find full textAregheore, Eroarome Martin. Traditional staple foods and some feed stuffs of the Pacific Islands: Their chemistry, biochemistry and nutrient composition. 2nd ed. School of Agriculture, University of the South Pacific, 2004.
Find full textAregheore, Eroarome Martin. Traditional staple foods and some feed stuffs on the Pacific Islands: Their chemistry, biochemistry and nutrient composition. Institute for Research Extension and Training in Agriculture, 2001.
Find full textSchrimper, Ronald A. Changes in nutrient intakes of individuals in the South relative to the United States, 1965-1977. Dept. of Economics and Business, North Carolina State University, 1985.
Find full textUnited States. Dept. of Agriculture. and Beltsville Human Nutrition Research Center., eds. Food and nutrient intakes by individuals in the United States, by sex and age, 1994-96. U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, 1998.
Find full textSonberg, Lynn. The health nutrient bible: The complete encyclopedia of food as medicine. Edited by Callahan Maureen. Simon & Schuster, 1995.
Find full textGuenther, Patricia M. Within- and between-person components of variance for nutrient intakes in the United States, 1994. U.S. Dept. of Agriculture, National Agricultural Statistics Service, Research Division, 1996.
Find full textS, Tippett Katherine, and Beltsville Human Nutrition Research Center., eds. Food and nutrient intakes by individuals in the United States, 1 day, 1989-91. U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, 1995.
Find full textUnited States. Agricultural Research Service., ed. Food and nutrient intakes by individuals in the United States, 1994-96. The Service, 2000.
Find full textUusitalo, Ulla. Food and nutrient intake among adults in east and southwest Finland: A dietary survey of the Finmonica Project in 1982. National Public Health Institute, 1987.
Find full textJ, Otten Jennifer, Hellwig Jennifer Pitzi, and Meyers Linda D, eds. Dietary reference intakes (DRI): The essential guide to nutrient requirements. National Academies Press, 2006.
Find full textInstitute of Medicine (U.S.). Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration, ed. High-energy, nutrient-dense emergency relief food product. National Academy Press, 2002.
Find full textGeil, Patti Bazel. Magic beans: 150 delicious recipes featuring nature's low-fat, nutrient-rich, disease-fighting powerhouse. Chronimed Pub., 1996.
Find full textSinatra, Stephen T. The coenzyme Q10 and the heart: A miracle nutrient for the prevention and successful treatment of heart disease. Keats Pub., 1998.
Find full textBailey, Christine, Lorraine Nicolle, and Laurie Hofmann. Functional Nutrition Cookbook: Addressing Biochemical Imbalances Through Diet. Kingsley Publishers, Jessica, 2012.
Find full textBailey, Christine, Lorraine Nicolle, and Laurie Hofmann. Functional Nutrition Cookbook: Addressing Biochemical Imbalances Through Diet. Kingsley Publishers, Jessica, 2017.
Find full textMarmol, Mohamed. Plant-Based Diet on a Budget : Nutrient-Rich Foods for a Healthy Diet: Vegan Diet Recipes. Independently Published, 2021.
Find full text(Editor), Mark S. Meskin, Wayne R. Bidlack (Editor), and R. Keith Randolph (Editor), eds. Phytochemicals: Nutrient-Gene Interactions. CRC, 2006.
Find full textC, Atkins Robert. Dr. Atkins' Vita-Nutrient Solution: Nature's Answer to Drugs. Simon & Schuster, Limited, 2011.
Find full textJoseph, Darley. Paleo Diet: Maximum Athletic Development with a Historical Nutrient Formulation. Independently Published, 2022.
Find full textBeat chronic disease: The nutrition solution : use function nutrition to recover your health. 2017.
Find full textO'Connor, Joyce A. Dietary patterns and nutrient intake in a well elderly population. 1991.
Find full textFuhrman, Joel. Eat to Live: The Amazing Nutrient-Rich Program for Fast and Sustained Weight Loss. Little Brown & Company, 2011.
Find full textNutrient power: Heal your biochemistry and heal your brain. Skyhorse Publishing, 2014.
Find full textMurray, Michael T. Attaining your ideal weight: With the juice+four super-nutrient weight-loss plan (Trillium nutrition series). Trillium Health Products, 1992.
Find full textMueller, Julia. Paleo Power Bowls: 100 Easy, Nutrient-Dense, Anti-Inflammatory Meals. Skyhorse Publishing Company, Incorporated, 2019.
Find full textFood and nutrient intakes by individuals in the United States, 1 day, 1987-88. The Service, 1993.
Find full textCobb, Jarrod. GAPS Introduction Diet Cookbook : Nutrient-Dense Recipes for Intestinal Health Using the GAPS Diet: Slow Cooker Books. Independently Published, 2021.
Find full textCaner, Denise Jennifer. Never Diet Again DIET: Scientifically Proven, Nutrient-Rich No-stress Program for Fast and Sustained Weight Loss. Independently Published, 2019.
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