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Journal articles on the topic 'Sustainable agriculture in art'

Author: Grafiati

Published: 4 June 2021

Last updated: 28 July 2025

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1

Patel, Nidhiben, Maksims Feofilovs, and Dagnija Blumberga. "Agro Biopolymer: A Sustainable Future of Agriculture – State of Art Review." Environmental and Climate Technologies 26, no. 1 (2022): 499–511. http://dx.doi.org/10.2478/rtuect-2022-0038.

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Abstract Due to the rising demand for food and feed, agricultural waste increases, while plastic pollution increases due to hostile human activities. The sustainable way to utilize agricultural waste and promote the bioeconomy concept is to produce an alternative product of plastic, i.e., ‘bioplastic’. This paper used different keywords to perform the bibliometric analysis of the scientific publication related to bioplastic, agricultural waste, and sustainability. Remarkably, results show the increasing research interest in bioplastic with the key developing trends in sustainable bioplastic pr

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Czerwińska-Koral, Katarzyna. "LEGAL BASIS AND IMPLEMENTATION OF THE PRINCIPLE OF SUSTAINABLE DEVELOPMENT IN POLAND, BASED ON THE EXAMPLE OF THE RURAL DEVELOPMENT PROGRAM." Roczniki Administracji i Prawa 4, no. XX (2020): 61–70. http://dx.doi.org/10.5604/01.3001.0014.8420.

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Sustainable agricultural development is a concept of rural and agricultural development programming that combines production goals with environmental requirements. The sustainable development of sustainable agriculture is aimed at harmonizing social, economic and environmental goals. The principle of sustainable development is the axiological basis of the European Union’s activity and is nowadays the motive for legal and agricultural regulations. In Polish law, the principle of sustainable development is contained in Art. 5 of the Constitution of the Republic of Poland of April 2, 1997 and is

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Debnath, Manti, Soma Garani, and Runti Debnath. "A critical review of agricultural microorganism." International Journal of Recent Innovations in Medicine and Clinical Research 6, no. 3 (2024): 56–60. http://dx.doi.org/10.18231/j.ijrimcr.2024.051.

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The field of agricultural microbiology remains dynamic, driven by the need for sustainable agricultural practices, climate change adaptation, and the quest for eco-friendly alternatives to traditional farming inputs. This review summarizes the current state of the art in the field of agriculture and food sciences, focusing on the fields of microbial research, crop stress tolerance, crop productivity, soil health, and overall agricultural sustainability. The development of a comprehensive understanding of plant-microbe interactions has led to the development of novel techniques for enhancing cr

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Castellini, Mirko, Mariangela Diacono, Concetta Eliana Gattullo, and Anna Maria Stellacci. "Sustainable Agriculture and Soil Conservation." Applied Sciences 11, no. 9 (2021): 4146. http://dx.doi.org/10.3390/app11094146.

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Soil degradation is one of the most topical environmental threats. A number of processes causing soil degradation, specifically erosion, compaction, salinization, pollution, and loss of both organic matter and soil biodiversity, are also strictly connected to agricultural activity and its intensification. The development and adoption of sustainable agronomic practices able to preserve and enhance the physical, chemical, and biological properties of soils and improve agroecosystem functions is a challenge for both scientists and farmers. This Special Issue collects 12 original contributions add

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Foyer, Christine H., Henry Nguyen, and Hon-Ming Lam. "Legumes-The art and science of environmentally sustainable agriculture." Plant, Cell & Environment 42, no. 1 (2018): 1–5. http://dx.doi.org/10.1111/pce.13497.

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Bazihizina, Nadia, Jutta Papenbrock, Henrik Aronsson, et al. "The Sustainable Use of Halophytes in Salt-Affected Land: State-of-the-Art and Next Steps in a Saltier World." Plants 13, no. 16 (2024): 2322. http://dx.doi.org/10.3390/plants13162322.

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Salinization is a major cause of soil degradation that affects several million hectares of agricultural land, threatening food security and the sustainability of agricultural systems worldwide. Nevertheless, despite the negative impact of salinity, salt-affected land also provides several important ecosystem services, from providing habitats and nurseries for numerous species to sustainable food production. This opinion paper, written in the framework of the EU COST Action CA22144 SUSTAIN on the sustainable use of salt-affected land, therefore, focuses on the potential of halophytes and saline

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Badar, Daim, and Badar Islam. "Design and Fabrication of the Automatic Multipurpose Agriculture Robot (AMAR)." Computer and Decision Making: An International Journal 1 (November 12, 2024): 340–56. http://dx.doi.org/10.59543/comdem.v1i.11081.

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The rapid development of robotics and automation has significantly benefited various industries, including agriculture. This project proposes the creation of an Automatic Multipurpose Agriculture Robot (AMAR) to revolutionize farming practices. AMAR will automate diverse agricultural tasks, minimize physical labour, and optimize resource use. The automatic multipurpose agricultural seed sowing robot, a state-of-the-art autonomous machine, is designed to revolutionize seed planting. It combines technologies like computer vision and precision mechanics to ensure efficient and precise seed sowing

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maru, Jiya. "Vertical Farming : Optimizing Agriculture Landscape in Chhattisgarh." INTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT 08, no. 06 (2024): 1–5. http://dx.doi.org/10.55041/ijsrem35734.

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"Vertical Farming: Architectural Innovation for Agricultural Landscape Optimization" explores the revolutionary potential of vertical farming as a sustainable agricultural approach by fusing cutting-edge technologies with creative architectural solutions. This study looks into the advantages of vertical farming, as well as the problems it attempts to solve and its guiding ideas. The study investigates the viability and benefits of vertical farming in Chhattisgarh, considering the climate, socioeconomic circumstances, and agricultural terrain of the area. The study's support for vertical farmin

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Shree, Aashita, Ishika Prajapati, and Payal Chakraborty. "A Systematic Study on the Warehouse Management System for Sustainable Agriculture." Journal of Scientific Research and Reports 31, no. 5 (2025): 178–98. https://doi.org/10.9734/jsrr/2025/v31i53015.

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Agricultural sustainability has become increasingly important in light of growing global populations, food security concerns, and climate change. One key aspect of sustainable agriculture is efficient warehousing and logistics management, which ensures that agricultural produce is stored under optimal conditions and transported efficiently from farms to markets. This paper provides a comprehensive review of warehousing management within sustainable agricultural systems, with a focus on strategies to enhance the effectiveness of storage and logistics. The research reviews state-of-the-art techn

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Fahamsyah, Ermanto, and Ruetaitip Chansrakaeo. "IUS Constituendum of Suistainable Agricultural Policy: The Aftermath of Job Creation Act." Jurnal IUS Kajian Hukum dan Keadilan 10, no. 3 (2022): 511–22. http://dx.doi.org/10.29303/ius.v10i3.1091.

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Agriculture is an important aspect of the life of the Indonesian people. Apart from being a commodity, agriculture is also a part of Indonesian peopleâ€™s lives. In this case, the state needs to enact legal policies related to sustainable agriculture. This study seeks to discuss legal issues in the form of legal disharmony related to sustainable agricultural legal policies. This research is normative legal research. The study results confirm that the disharmony of legal policies related to Sustainable Agriculture has only become a â€œpaper tiger,â€ which means that the rules exist but cannot

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Radović, Vesela, Bratislav Pešić, Jasmina Filipović, and Milivoje Ćosić. "Agricultural advisors' role in the use of ICTs as a tool for a more sustainable Serbian agriculture." Ekonomika poljoprivrede 68, no. 2 (2021): 477–90. http://dx.doi.org/10.5937/ekopolj2102477v.

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The aim of this paper was to show the role and importance of agricultural advisers in the development and implementation of information and communication technologies (ICTs) in a path to the more sustainable agriculture, and achieving the SDG2 Zero Hunger of the UN 2030 Agenda. There are a lot of challenges in the efforts to develop so-called "hi-tech agriculture" and smart farming in the Republic of Serbia. This research is conducted on the territory of the Nisava district in three municipalities: Merošina, Gadžin Han and Niš. The obtained data were statistically processed and presented throu

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PR, Alakendu, RS Afiya, S. Senthilkumar, and S. Manivannan. "Permaculture: A Sustainable Farming Approach for Modern Era." Haya: The Saudi Journal of Life Sciences 9, no. 07 (2024): 405–312. http://dx.doi.org/10.36348/sjls.2024.v09i07.009.

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Agriculture is not merely a science it is an art of living which greatly influence each and every minute sector of the nature. Balancing the needs of a growing global population with the demands of biological diversity necessitates significant changes in how humans produce food at the primary level. When the ever-growing population created a global problem starvation, India moved towards green revolution in late 1960s by using high yielding potential varieties, modern machinery, synthetic pesticides as well as fertilizers. The pattern of unethical resource (land) use drags the ecosystem to its

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Robertson, G. Philip. "A Sustainable Agriculture?" Daedalus 144, no. 4 (2015): 76–89. http://dx.doi.org/10.1162/daed_a_00355.

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The defining challenge of sustainable agriculture is the production of food and other agricultural products at an environmental cost that does not jeopardize the food security and general welfare of future generations. Feeding another three billion people in the face of climate change, biodiversity loss, and an environment already saturated with excess nitrogen and other reactive pollutants requires new approaches and new tools in the design and deployment of workable solutions. Solutions will be local but all will require an ecological systems approach that considers sustainable farming pract

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Atanasov, Svetoslav. "State-of-the-art technologies for remote sensing of crops water status and nutrients in agriculture: A review." Scientific Horizons 26, no. 9 (2023): 167–77. http://dx.doi.org/10.48077/scihor9.2023.167.

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The research relevance is predetermined by the need to introduce effective methods and tools for monitoring water resources and tracking soil nutrient levels to improve agricultural production and sustainable use of natural resources. The research aims to provide a comprehensive overview of the latest technologies and techniques used in RS for accurately assessing water status and nutrient levels in crops, aiming to enhance agricultural productivity and sustainability. The latest advancements in remote sensing techniques that enable precise monitoring and assessment of water levels and nutrien

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Misra, Tripti, Shahina Anwarul, Divya Srivastava, and Xiaochun Cheng. "Automation Techniques for Smart and Sustainable Agriculture and its Challenges." Applied and Computational Engineering 2, no. 1 (2023): 750–59. http://dx.doi.org/10.54254/2755-2721/2/20220673.

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In the contemporary scenario, the world is primarily focused on trends and technology that leads to intelligent and accurate results in every field. Automation of everything has come up as a necessary demand due to this reason. Things are automated wherever possible. Agriculture is also one such field where automation has acquired much popularity. With the advent of the Fourth Industrial Revolution, integration of various tools and technologies like IoT, Deep Learning, cloud, etc., has led to the development of several automated agriculture systems, generally termed as "Smart and Sustainable A

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Alrowwad, Anas Mohammad, Khaled Ahmad Alhasanat, Oleh Sokil, Serhii Halko, and Svitlana Kucherkova. "Sustainable transformation of accounting in agriculture." Agricultural and Resource Economics: International Scientific E-Journal 8, no. 2 (2022): 5–29. http://dx.doi.org/10.51599/are.2022.08.02.01.

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Purpose. The purpose of the article is to model the paradigm of accounting and reporting development in the context of the sustainable agricultural enterprise.  Methodology / approach. In the process of working on the article, general scientific methods and methodological techniques were used, in particular, monographic and system analysis (formation of accounting information to take into account sustainable development); methods of comparative analysis (when studying the transition from a traditional accounting system to sustainable accounting); grouping (for grouping accounting types b

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Cepolina, Francesco, Federico Silenzi, Leonardo Cirillo, Corrado Schenone, and Matteo Zoppi. "Energizing Sustainable Agriculture: Advances in Greenhouse Heating through Microwave-Based Technologies." Energies 16, no. 23 (2023): 7843. http://dx.doi.org/10.3390/en16237843.

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For the agricultural sector to develop sustainably in the future, progress toward more environmentally friendly technologies and methods is crucial. It is necessary to increase output while reducing the demand for energy, agrochemicals, and water resources. Although greenhouses can be utilized successfully for this purpose, significant technical advancements are required, especially when it comes to heating, to lower the use of fossil fuels and boost energy efficiency. Microwaves can warm plants without heating the entire greenhouse volume, which takes a significant amount of energy to compens

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Nipp, Dr Terry L. "SUSTAINABLE AGRICULTURE AND THE HORTICULTURAL SCIENCES: LEGISLATIVE ISSUES." HortScience 28, no. 5 (1993): 444c—444. http://dx.doi.org/10.21273/hortsci.28.5.444c.

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In this presentation, an overview of the debates regarding sustainable agriculture will be provided, with a review of the interactions among interest groups, the Congress and the U.S. Department of Agriculture regarding the development of programs to promote more “sustainable” agricultural practices. First, the legislative debates over the language and programs included in the 1985 and 1990 Farm Bills will be provided. Second, a summary overview will be provided of the key elements of the sustainable agriculture subtitle of the 1990 Farm Bill (Title 16B). Third, there will be a review of the d

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Kumari, Niru, Mukul Kumar, Ashutosh Singh, and Amit Kumar Pandey. "Recent Innovation in Precision Agriculture and their Impact on Crop and Soil Health: A Compressive Review." Journal of Scientific Research and Reports 30, no. 8 (2024): 382–93. http://dx.doi.org/10.9734/jsrr/2024/v30i82261.

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The maintenance of soil fertility and on-farm research or demonstrations might be enhanced by precision agricultural technologies. Using state-of-the-art technology, precision agriculture boosts agricultural output without negatively affecting the environment. Utilising cutting-edge technology and data analysis, precision agriculture aims to boost production, minimise waste, and maximise crop yields. This might be a viable approach to addressing some of the main problems facing modern agriculture, such feeding an expanding global population while lessening its impact on the environment. The ap

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Vennila, Soorya, and K. Ramesh. "Women’s Labour and Sustainable Agriculture." Indian Journal of Gender Studies 26, no. 3 (2019): 385–97. http://dx.doi.org/10.1177/0971521519861190.

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This article looks at the participation of women in irrigated agriculture in 32 districts of Tamil Nadu and found exceptional involvement in these three districts, which are topographically different from each other, namely Kanyakumari, Nilgiris and South Arcot. The study asked—how does contemporary agriculture support female participation and in turn how does this keep agricultural labour supply and food security sustainable? A range of research methods were used to explore the rationale for exceptional female participation in irrigated agriculture. It concluded that such participation arises

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Fisher, Chelsea. "Archaeology for Sustainable Agriculture." Journal of Archaeological Research 28, no. 3 (2019): 393–441. http://dx.doi.org/10.1007/s10814-019-09138-5.

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Alrowwad, Anas Mohammad, Khaled Ahmad Alhasanat, Oleh Sokil, Serhii Halko, and Svitlana Kucherkova. "Sustainable transformation of accounting in agriculture." Agricultural and Resource Economics: International Scientific E-Journal 8, no. 2 (2022): 5–29. http://dx.doi.org/10.51599/10.51599/are.2022.08.02.01.

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Purpose. The purpose of the article is to model the paradigm of accounting and reporting development in the context of the sustainable agricultural enterprise.  Methodology / approach. In the process of working on the article, general scientific methods and methodological techniques were used, in particular, monographic and system analysis (formation of accounting information to take into account sustainable development); methods of comparative analysis (when studying the transition from a traditional accounting system to sustainable accounting); grouping (for grouping accounting types b

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Ruchik, Kashyapkumar Thaker. "Advances in Agricultural Robotics: Present Applications, Challenges, and Future Prospects." International Journal of Leading Research Publication 4, no. 12 (2023): 1–8. https://doi.org/10.5281/zenodo.14001930.

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The rapid advancements in agricultural robotics aim to address critical challenges posed by global population growth, environmental concerns, labor shortages, and the demand for high-quality agricultural products. This review paper provides a comprehensive overview of the state-of-the-art applications of robotics in agriculture, covering land preparation, planting, crop management, harvesting, and yield estimation. It summarizes existing research on the integration of AI techniques, including fuzzy logic, neural networks, genetic algorithms, and swarm intelligence, into agricultural robotics,

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Marcelino, Sara, Pedro Gaspar, Arminda do Paço, et al. "Towards Sustainable Agriculture: A Critical Analysis of Agrobiodiversity Assessment Methods and Recommendations for Effective Implementation." Applied Sciences 14, no. 6 (2024): 2622. http://dx.doi.org/10.3390/app14062622.

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Agriculture intensification has driven the loss of biodiversity at a global level. The implementation of strategies to conserve and promote biodiversity in agricultural areas can be favoured by adequate assessment methods that foster the awareness of decision makers about the impact of management practices. This paper presents a state-of-the-art review of assessment methods of the overall biodiversity in agricultural systems, focusing on the quantitative methods applied, indicators of biodiversity, and functionalities. It was concluded that compensation effects and difficulties in interpretati

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Cleveland, David A. "Indian Agriculture, United States Agriculture, and Sustainable Agriculture: Science and Advocacy." American Indian Culture and Research Journal 22, no. 3 (1998): 13–29. http://dx.doi.org/10.17953/aicr.22.3.984360501663641m.

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Dr., Ritesh Wangwad. "Issues, Challenges and future of the Indian Agriculture : A Review." International Journal of Advance and Applied Research 10, no. 3 (2023): 651 to 656. https://doi.org/10.5281/zenodo.7772857.

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Agriculture refers to the cultivation of land, raising of animals, and production of crops andlivestock for food, fuel, and other products. It is the science and art of cultivating plants,animals, and other life forms for sustenance and economic gain. Agriculture has been a critical component of human civilization for thousands of years and continues to play a vitalrole in feeding the world's growing population. Modern agriculture employs a variety of techniques and technologies, including precision agriculture, biotechnology, and sustainable practices, to increase yields and improve the q

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Yang, Jiachen, Shukun Ma, Yang Li, and Zhuo Zhang. "Efficient Data-Driven Crop Pest Identification Based on Edge Distance-Entropy for Sustainable Agriculture." Sustainability 14, no. 13 (2022): 7825. http://dx.doi.org/10.3390/su14137825.

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Human agricultural activities are always accompanied by pests and diseases, which have brought great losses to the production of crops. Intelligent algorithms based on deep learning have achieved some achievements in the field of pest control, but relying on a large amount of data to drive consumes a lot of resources, which is not conducive to the sustainable development of smart agriculture. The research in this paper starts with data, and is committed to finding efficient data, solving the data dilemma, and helping sustainable agricultural development. Starting from the data, this paper prop

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Grandhimi, Lahari Kamakshi, Thokachichu Tejaswini, Sindhu Bhargavi Sivalasetty, Induja Nandigama, Rao Samudrala Saida, and V. Suresh Chintalapudi. "Advancing precision agriculture through multi-objective optimization using butterfly algorithm." i-manager’s Journal on Future Engineering and Technology 19, no. 2 (2024): 22. http://dx.doi.org/10.26634/jfet.19.2.20481.

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Wireless Sensor Networks (WSNs) are transforming precision agriculture by enabling seamless monitoring and control of key factors such as temperature, humidity, solar radiation, soil moisture, and various dissolved compounds. This technology enhances efficiency and productivity while reducing costs. However, optimizing coverage area and energy efficiency in precision agriculture WSNs presents significant challenges. To address these challenges, our work focuses on developing innovative solutions inspired by advanced algorithms and state-of-the-art techniques for WSNs. Our primary objective is

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Dias, Maria Celeste, Márcia Araújo, Sónia Silva, and Conceição Santos. "Sustainable Olive Culture under Climate Change: The Potential of Biostimulants." Horticulturae 8, no. 11 (2022): 1048. http://dx.doi.org/10.3390/horticulturae8111048.

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Climatic extreme events, like droughts, heatwaves, and floods are becoming recurrent and represent a threat to agriculture, lowering plant growth and productivity. The Mediterranean region is a climate-change hotspot, where traditional agricultural systems, like olive groves, are particularly challenged. Both the traditional and intensive systems of olive culture coexist in the Mediterranean. Both systems differ in their demands for water and agrochemicals, but nowadays, the global inputs of agrochemicals and irrigation have increased to achieve high productivity and profitability. Finding sus

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Addorisio, Rocco, Roberta Spadoni, and Giulia Maesano. "Adoption of Innovative Technologies for Sustainable Agriculture: A Scoping Review of the System Domain." Sustainability 17, no. 9 (2025): 4224. https://doi.org/10.3390/su17094224.

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The agricultural sector is undergoing a profound transformation driven by the integration of innovative technologies and practices, but the adoption of these technologies remains uneven. Holistic approaches to the diffusion of innovative technologies in agriculture are seen as crucial for effective adoption and sustainable development. In this context, the systemic dimension of technology adoption is characterized by the interactions between actors that create knowledge and promote the process of technology adoption. Therefore, the overall objective of this study is to provide a comprehensive

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Easwaran, Cheran, Sharmila Rahale Christopher, Gokulakrishnan Moorthy, et al. "Nano hybrid fertilizers: A review on the state of the art in sustainable agriculture." Science of The Total Environment 929 (June 2024): 172533. http://dx.doi.org/10.1016/j.scitotenv.2024.172533.

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Dar, Farouq Ahmad, and Malkhan Singh. "Agricultural Programmes in Socio-Economic Development of Jammu and Kashmir with Special Reference to District Shopian." International Journal of Social Sciences and Management 9, no. 1 (2022): 19–26. http://dx.doi.org/10.3126/ijssm.v9i1.40670.

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Agriculture is the science and art of cultivation of the soil, rearing of livestock and raising of crops. Agricultural sector is considered as the most essential tool for the common masses to get their livelihood. It is estimated that about two-third of population is still dependent on agriculture in India. Throughout the world near about 50 % persons are associated with agricultural activities and their production. Soils which are rich in mineral contents and adequate climatic conditions are the factors which are vital for agricultural activity. The contribution of agriculture at national lev

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Ramadhan, Muhammad Fakhri, and Muhammad Najih Fasya. "Development of Sustainable Agrotourism at Sein Farm (Sekemala Integrated Farm) Bandung City." Architectural Research Journal (ARJ) 3, no. 2 (2023): 34–39. http://dx.doi.org/10.22225/arj.3.2.2023.34-39.

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Tourism development in Ujungberung District, Bandung City is directed towards the theme of agrotourism, which is realized in the Sein Farm (Sekemala Integrated Farm). Sein Farm is a program from the Bandung City Food and Agriculture Security Service (DKPP) in the form of integrating agriculture on urban land which is a superior program as well as a means of agricultural educational tourism. Activities at Sein Farm include seeding, breeding and processing waste from activities, which is reprocessed into fertilizer for the nursery. Plant and livestock seeds resulting from activities at Sein Farm

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Rocchi, Lucia, Antonio Boggia, and Luisa Paolotti. "Sustainable Agricultural Systems: A Bibliometrics Analysis of Ecological Modernization Approach." Sustainability 12, no. 22 (2020): 9635. http://dx.doi.org/10.3390/su12229635.

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Agricultural systems need to be more sustainable. Nowadays, the global food production has a remarkable impact in terms of greenhouse gases production, terrestrial acidification, eutrophication and land consumption. Moreover, one of the effects of unsustainable agriculture is depletion of ecosystem services (ES) on which agricultural systems themselves are dependent. Alternative agricultural systems are possible: the aim of this review was to analyze one of these alternative systems, i.e., strong ecological modernization, to understand relevant topics and current state of the art connected wit

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Manzoni, Antonio, Manal Hamam, Giulia Pastorelli, et al. "The EU Nature Restoration Law (NRL) and the Common Agricultural Policy (CAP): State of the Art and Future Challenges for Italian Water Resources." Land 14, no. 5 (2025): 987. https://doi.org/10.3390/land14050987.

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Among its various targets on restoring natural habitats and ecosystems in the EU, the recently adopted Nature Restoration Law (NRL) introduces ambitious targets for restoring surface water bodies (SWBs) as well. Simultaneously, the Italian CAP Strategic Plan for the implementation of the Common Agricultural Policy 2023–2027 has been designed to enhance sustainable agricultural practices, including water resource management. This paper provides a comparative analysis of the synergies, gaps, and challenges between these two regulatory frameworks, focusing on sustainable water use in Italian agri

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Jeengaph, Larihun. "Traditional Practices Pertaining to Sustainable Agriculture in North East India: A Review." Spectrum: Science and Technology 10, no. 1 (2023): 31–43. http://dx.doi.org/10.54290/spect/2023.v10.1.0005.

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Agriculture is the backbone of India’s rural economy. Sustainable agriculture needs to emerge at an accelerated pace integrated with technical and traditional knowledge. The advent of the concept of sustainable agriculture in the late eighties in the Indian agricultural scenario has evoked interest in indigenous traditional knowledge (ITK) that uses natural products to solve the problems pertaining to agriculture and allied activities. Since the past centuries, farmers have grown food and survived in harsh environments through the knowledge gained from their ancestors, where such a rich tradit

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Cone, Cynthia, and Andrea Myhre. "Community-Supported Agriculture: A Sustainable Alternative to Industrial Agriculture?" Human Organization 59, no. 2 (2000): 187–97. http://dx.doi.org/10.17730/humo.59.2.715203t206g2j153.

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Community-supported agriculture (CSA) seeks to create a direct relationship between farmers and those who eat their food—farm members or shareholders. Data from a five-year study of eight CSA farms are used to examine the perceptions and behavior of farm members in three different ways: their motivations for membership, the role of women in initiating and maintaining farm membership, and how the extent of membership participation relates to member perceptions about and commitment to their farms. We interpret the significance of our results using Gidden's concept of modernity and Etzioni's conc

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Chandrashekhar, R. Kasar. "The Role Of Birds In Sustainable Agriculture An Observation." International Journal of Advance and Applied Research S6, no. 18 (2025): 92–95. https://doi.org/10.5281/zenodo.15254838.

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<em>Birds play a vital role in sustainable agriculture, contributing to ecosystem services that benefit farmers and the environment. Here are some ways birds support sustainable agriculture, <strong>Ecological Benefits</strong>:-1. Pest control: Birds feed on insects, rodents, and other pests that damage crops, reducing the need for pesticides.2. Pollination: Some bird species, like hummingbirds, transfer pollen between flowers, contributing to plant reproduction.3. Seed dispersal: Birds help spread seeds, promoting the growth of new plants and maintaining ecosystem diversity.4. Ecosystem engi

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Kwaw-Nimeson, Enoch, and Ze Tian. "The impact of agricultural producer price on sustainable food security in Africa – a system GMM approach." Agricultural and Resource Economics: International Scientific E-Journal 7, no. 3 (2021): 60–76. http://dx.doi.org/10.51599/are.2021.07.03.04.

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Purpose. Given the efforts towards achieving the United Nations’ Sustainable Development Goals (SDGs) for food security by 2030, this study investigates the moderating impact of public investments in agriculture on the agricultural producer price – agricultural sustainability nexus in 40 African countries covering the period from 2000 till 2019. Methodology / approach. In this study we used multiple regression techniques to explore a dynamic panel data model based on the one-step system Generalized Method of Moments (System-GMM). Proposed by Arellano and Bover and further developed by Bl

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Yap, Chee Kong, and Khalid Awadh Al-Mutairi. "A Conceptual Model Relationship between Industry 4.0—Food-Agriculture Nexus and Agroecosystem: A Literature Review and Knowledge Gaps." Foods 13, no. 1 (2024): 150. http://dx.doi.org/10.3390/foods13010150.

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With the expected colonization of human daily life by artificial intelligence, including in industry productivity, the deployment of Industry 4.0 (I4) in the food agriculture industry (FAI) is expected to revolutionize and galvanize food production to increase the efficiency of the industry’s production and to match, in tandem, a country’s gross domestic productivity. Based on a literature review, there have been almost no direct relationships between the I4—Food-Agriculture (I4FA) Nexus and the agroecosystem. This study aimed to evaluate the state-of-the-art relationships between the I4FA Nex

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Dinesh, Gehlot, and Singh Chirag. "Trends and Challenges of Agriculture Marketing in India." International Journal of Environmental and Agriculture Research 10, no. 9 (2024): 33–43. https://doi.org/10.5281/zenodo.13858961.

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<strong><em>Abstract</em></strong><strong>—</strong> <em>A sizable section of the population makes their living from agriculture, which is the foundation of the Indian economy. One of the main challenges facing the sector is marketing agricultural products, though. This research paper aims to address and comprehensively examine the numerous issues pertaining to agriculture marketing in India and its states. This study used secondary data from a number of sources, including the India state database, the Ministry of Statistics and Programme Implementation, the Government of India and the M

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Kassem, Edward, Oldřich Trenz, Jiří Hřebíček, and Oldřich Faldík. "Sustainability Assessment and Reporting in Agriculture Sector." Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 65, no. 4 (2017): 1359–69. http://dx.doi.org/10.11118/actaun201765041359.

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Sustainability assessment is a mainstream business activity that demonstrates the link between the organization’s strategy and commitment to a sustainable global economy. Sustainability indicators describe the environmental, social, economic and governance performance of Small and Medium‑sized Businesses/Enterprises (SMB/SME). Unfortunately, their implementations in the Czech Republic show a low level of engagement in sustainability assessment. The paper presents the results of the authors’ research in sustainability assessment of SMB/SMEs in the agriculture sector of the Czech Republic. An ap

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Parveen, Sadotra, and al et. "Integrating Artificial Intelligence & IoT for Precision Farming: Advancing Agriculture 4.0 Solutions." International Journal of Human Computations and Intelligence 4, no. 4 (2025): 521–34. https://doi.org/10.5281/zenodo.15554607.

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Agriculture 4.0 represents a revolutionary change in current&ensp;farming methods, made possible by state-of- the art technologies including AI, IoT, etc. This technology driven farming is called precision farming, which attempts to improve the operations and maximize&ensp;the yields of agriculture and minimize the waste, while taking care of sustainable farming. In this paper we discuss the role of AI and IoT in precision agriculture, with a particular focus on the structure of smart farming systems, significant technical aspects, and examples of&ensp;use in the real world. It also discusses

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Mongardi, Gabriele, and Simona Palermo. "Sustainable management and regenerative agriculture for vines." EU Research Spring 2025, no. 41 (2025): 48–49. https://doi.org/10.56181//hven8717.

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Conventional agricultural management techniques have led to the loss of organic matter in soil, limiting its ability to support plant growth and act as a carbon sink. The VitiCaSe project team are investigating how sustainable management techniques could lead to the removal of more CO2 from the atmosphere, as Gabriele Mongardi and Simona Palermo explain.

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Pimentel, Carlos. "Crops Nutrient use Efficiency." Archives of Agriculture Research and Technology (AART) 4, no. 3 (2023): 1–3. http://dx.doi.org/10.54026/aart/1054.

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During the post-war "green revolution," the paradigm for obtaining high yield was based on the response of plants to the use of energy and fertilizers (considered at the time as limitless sources) and intense mechanization, with the consequent development of high-yield varieties (HYVs), which brought a significant increase in agricultural productivity. However, with the oil crisis in the 1970s, the era where the environment was modified (irrigation, heavy fertilization, mechanization, and other practices) to adapt it to the needs of the crops came to be outdated. Thus, the new emerging era in

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Zhang, Jingyi. "Analyzing the Application and Ecological Value of Green Roofs in Urban Environmental Art Design." MATEC Web of Conferences 410 (2025): 02009. https://doi.org/10.1051/matecconf/202541002009.

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Green roofs, integrated into urban environmental art design in a natural manner, not only decorate the city skyline, but also have ecological functions such as adsorption of pollutants and mitigation of the heat island effect, becoming a green engine for sustainable urban development. At the same time, the rapid development of high-tech rooftop agriculture is expected to bring considerable ecological and economic benefits. Despite the cost and technical challenges, green roofs have a promising future, and new technologies and policy incentives will promote their widespread use as an important

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Gomes, Sónia, Filipe Azevedo-Nogueira, and Paula Martins-Lopes. "Editorial Comments to the Special Issue: “Colletotrichum spp. on Fruit Crops—State of the Art, Perspectives and Drawbacks”." Pathogens 10, no. 4 (2021): 478. http://dx.doi.org/10.3390/pathogens10040478.

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The year 2020 has been celebrated as the International Year of Plant Health by the United Nations, and it has been a unique opportunity to realise the vital role of producing while preserving our natural and cultural heritage—Sustainable Food and Agriculture [...]

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H. P. Khandagale. "Design and Implementation of FourCropNet: A CNN-Based System for Efficient Multi-Crop Disease Detection and Management." Journal of Information Systems Engineering and Management 10, no. 7s (2025): 461–71. https://doi.org/10.52783/jisem.v10i7s.877.

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Plant disease detection is a critical task in agriculture, directly impacting crop yield, food security, and sustainable farming practices. This study proposes FourCropNet, a novel deep learning model designed to detect diseases in multiple crops, including CottonLeaf, Grape, Soybean, and Corn. The model leverages an advanced architecture comprising residual blocks for efficient feature extraction, attention mechanisms to enhance focus on disease-relevant regions, and lightweight layers for computational efficiency. These components collectively enable FourCropNet to achieve superior performan

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Ughamba, Kingsley T., Johnson K. Ndukwe, Ian D. E. A. Lidbury, et al. "Trends in the Application of Phosphate-Solubilizing Microbes as Biofertilizers: Implications for Soil Improvement." Soil Systems 9, no. 1 (2025): 6. https://doi.org/10.3390/soilsystems9010006.

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The application of phosphate-solubilizing microbes (PSMs) as biofertilizers in agricultural systems has not satisfactorily solved the problem of reducing our reliance on chemical phosphorus (P) fertilizers. Ongoing efforts are continually trying to translate promising laboratory results to successful deployment under field conditions, which are typically met with failure. In this review, we summarize the state-of-the-art research on PSMs and their role in the terrestrial P cycle, including previously overlooked molecular and cellular mechanisms underpinning phosphate solubilization. PSMs capab

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Singh, Jagdip. "Enhancing Crop Classification in Smart Agriculture Using Multiclass Deep Learning Models." International Journal for Research in Applied Science and Engineering Technology 12, no. 11 (2024): 2479–85. https://doi.org/10.22214/ijraset.2024.65630.

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Smart agriculture is increasingly recognized as a vital approach to addressing the challenges of modern farming, including the need for improved yield prediction and efficient resource management. A cornerstone of this innovation is the precise classification of crops, which directly impacts decision-making and resource allocation. In this study, we investigate the effectiveness of several state-of-the-art deep learning models—VGGNet, Sequential, Artificial Neural Network (ANN), and ResNet50—for multiclass crop classification. A diverse and extensive crop image dataset was employed to ensure a

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